David L. Taylor
Roger Williams University
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Featured researches published by David L. Taylor.
Ecohealth | 2008
Celia Y. Chen; Aria Amirbahman; Nicholas S. Fisher; Gareth C. Harding; Carl H. Lamborg; Diane Nacci; David L. Taylor
The spatial variation of MeHg production, bioaccumulation, and biomagnification in marine food webs is poorly characterized but critical to understanding the links between sources and higher trophic levels, such as fish that are ultimately vectors of human and wildlife exposure. This article discusses both large and local scale processes controlling Hg supply, methylation, bioaccumulation, and transfer in marine ecosystems. While global estimates of Hg supply suggest important open ocean reservoirs of MeHg, only coastal processes and food webs are known sources of MeHg production, bioaccumulation, and bioadvection. The patterns observed to date suggest that not all sources and biotic receptors are spatially linked, and that physical and ecological processes are important in transferring MeHg from source regions to bioaccumulation in marine food webs and from lower to higher trophic levels.
Marine Environmental Research | 2009
Maria N. Piraino; David L. Taylor
We examined the bioaccumulation and trophic transfer of mercury in two marine finfish species, striped bass (Morone saxatilis) and tautog (Tautoga onitis), collected from the Narragansett Bay (Rhode Island, USA). For each of these target fish, white muscle tissue was analyzed for total mercury (Hg) and results were evaluated relative to fish age, body size, and Hg content of preferred prey. Dietary and stable isotope analysis was also used to elucidate the effect of trophic processes on Hg concentrations in fish. The Hg content of muscle tissue was positively correlated with fish age and length for both species, although striped bass accumulated Hg faster than tautog. Accelerated Hg bioaccumulation in striped bass is consistent with its high trophic level (trophic level = 4.07) and Hg-enriched prey (forage fish and macrocrustaceans; mean Hg content = 0.03 mg Hg kg wet wt(-1)). In contrast, tautog maintain a lower trophic status (trophic level=3.51) and consume prey with lower Hg levels (mussels and crabs; mean Hg content = 0.02 mg Hg kg wet wt(-1)). Despite differences in Hg bioaccumulation between target fish, the mean Hg concentration of tautog exceeded levels in striped bass (0.24 and 0.16 mg Hg kg wet wt(-1), respectively) due to a disparity in age-at-catch between sampled groups (mean age of tautog and bass = 11.3 and 4.3 yr, respectively). Taking into account legal minimum catch lengths further revealed that 75.0% of legal-size striped bass (>70.2 cm TL; n = 4) and 44.8% of tautog (> 40.6 cm TL; n = 29) had Hg levels beyond the US EPA regulatory threshold of 0.3 mg Hg kg wet wt(-1). Moreover, Hg-length relationships suggest that each target fish meets this threshold near their minimum legal catch length. Our findings reiterate the value of species ecology to improve predictions of fish Hg and permit better management of human contamination by this important dietary source.
Ecohealth | 2008
David C. Evers; Robert P. Mason; Neil C. Kamman; Celia Y. Chen; Andrea L. Bogomolni; David L. Taylor; Chad R. Hammerschmidt; Stephen H. Jones; Neil M. Burgess; Kenneth Munney; Katharine C. Parsons
During the past century, anthropogenic activities have altered the distribution of mercury (Hg) on the earth’s surface. The impacts of such alterations to the natural cycle of Hg can be minimized through coordinated management, policy decisions, and legislative regulations. An ability to quantitatively measure environmental Hg loadings and spatiotemporal trends of their fate in the environment is critical for science-based decision making. Here, we outline a Hg monitoring program for temperate estuarine and marine ecosystems on the Atlantic Coast of North America. This framework follows a similar, previously developed plan for freshwater and terrestrial ecosystems in the U.S. Methylmercury (MeHg) is the toxicologically relevant form of Hg, and its ability to bioaccumulate in organisms and biomagnify in food webs depends on numerous biological and physicochemical factors that affect its production, transport, and fate. Therefore, multiple indicators are needed to fully characterize potential changes of Hg loadings in the environment and MeHg bioaccumulation through the different marine food webs. In addition to a description of how to monitor environmental Hg loads for air, sediment, and water, we outline a species-specific matrix of biotic indicators that include shellfish and other invertebrates, fish, birds and mammals. Such a Hg monitoring template is applicable to coastal areas across the Northern Hemisphere and is transferable to arctic and tropical marine ecosystems. We believe that a comprehensive approach provides an ability to best detect spatiotemporal Hg trends for both human and ecological health, and concurrently identify food webs and species at greatest risk to MeHg toxicity.
Marine Pollution Bulletin | 2012
David L. Taylor; Jennifer C. Linehan; David W. Murray; Warren L. Prell
Total mercury (Hg) and methylmercury (MeHg) were analyzed in near surface sediments (0-2 cm) and biota (zooplankton, macro-invertebrates, finfish) collected from Narragansett Bay (Rhode Island/Massachusetts, USA) and adjacent embayments and tidal rivers. Spatial patterns in sediment contamination were governed by the high affinity of Hg for total organic carbon (TOC). Sediment MeHg and percent MeHg were also inversely related to summer bottom water dissolved oxygen (DO) concentrations, presumably due to the increased activity of methylating bacteria. For biota, Hg accumulation was influenced by inter-specific habitat preferences and trophic structure, and sediments with high TOC and percent silt-clay composition limited mercury bioavailability. Moreover, hypoxic bottom water limited Hg bioaccumulation, which is possibly mediated by a reduction in biotic foraging, and thus, dietary uptake of mercury. Finally, most biota demonstrated a significant positive relationship between tissue and TOC-normalized sediment Hg, but relationships were much weaker or absent for sediment MeHg. These results have important implications for the utility of estuarine biota as subjects for mercury monitoring programs.
Environmental Toxicology and Chemistry | 2011
Joseph T. Szczebak; David L. Taylor
In this study, bluefish (Pomatomus saltatrix; age 0-7, n = 632) and their prey (forage fish, macroinvertebrates, zooplankton; n = 2,005) were collected from the Narragansett Bay estuary (RI, USA), and total Hg concentration was measured in white muscle and whole-body tissues, respectively. Bluefish Hg concentrations were analyzed relative to fish length, prey Hg content, and ontogenetic shifts in habitat use and foraging ecology, the latter assessed using stomach content analysis (n = 711) and stable nitrogen (δ(15)N) and carbon (δ(13)C) isotope measurements (n = 360). Diet and δ(13)C analysis showed that age 0 bluefish consumed both benthic and pelagic prey (silversides, sand shrimp, planktonic crustaceans; δ(13)C = - 16.52‰), whereas age 1 + bluefish fed almost exclusively on pelagic forage fish (Atlantic menhaden, herring; δ(13)C = - 17.33‰). Bluefish total Hg concentrations were significantly correlated with length (mean Hg = 0.041 and 0.254 ppm wet wt for age 0 and age 1 + bluefish, respectively). Furthermore, Hg biomagnification rates were maximal during bluefish early life stages and decelerated over time, resulting in relatively high Hg concentrations in age 0 fish. Rapid Hg accumulation in age 0 bluefish is attributed to these individuals occupying a comparable trophic level to age 1 + bluefish (δ(15)N = 15.58 and 16.09‰; trophic level = 3.55 and 3.71 for age 0 and age 1 + bluefish, respectively), as well as juveniles having greater standardized consumption rates of Hg-contaminated prey. Finally, bluefish larger than 30 cm total length consistently had Hg levels above the U.S. Environmental Protection Agency criterion of 0.3 ppm. As such, frequent consumption of bluefish could pose a human health risk, and preferentially consuming smaller bluefish may be an inadequate strategy for minimizing human dietary exposure to Hg.
Transactions of The American Fisheries Society | 2006
David L. Taylor; Kenneth W. Able
Abstract Elucidating recruitment processes in marine fish is difficult when species occupy distinct habitats at different ontogenetic stages and when multiple cohorts determine year-class strength. Currently, there is insufficient information on the cohort dynamics of the early life history stages of summer-spawned bluefish Pomatomus saltatrix to critically evaluate each cohorts role in regulating population dynamics. The objective of this study was to provide greater insight into the cohort dynamics of summer-spawned bluefish during the summer and fall on the inner continental shelf off southern New Jersey. Length-frequency and otolith microstructure analyses were used to estimate the age, hatch date, and growth of neustonic individuals collected from shelf surface waters during August–October 1998. Bluefish ranged between 9 and 46 d in age, corresponding to back-calculated hatch dates between 27 June and 13 September. Hatch date frequencies were decomposed into a series of normal curves and identified ...
Marine Pollution Bulletin | 2017
David L. Taylor; Patrick R. Williamson
Total mercury (Hg) was measured in coastal fishes from Southern New England (RI, USA), and Hg exposure was estimated for anglers and family members that consumed these resources. Fish Hg was positively related to total length (n = 2028 across 7 fish species), and interspecies differences were evident among legally harvestable fish. Many recreational anglers and their families experienced excessively high Hg exposure rates, which was attributed to the enriched Hg content of frequently consumed fishes. Specifically, 51.5% of participants in this study had Hg exposures exceeding the US EPA reference dose, including 50.0% of women of childbearing years. These results are noteworthy given that Hg neurotoxicity occurs in adults and children from direct and prenatal low-dose exposure. Moreover, this study underscores the need for geographic-specific research that accounts for small-scale spatial variations in fish Hg and dietary habits of at-risk human populations.
Journal of Fish Biology | 2016
Anna J. Malek; Jeremy S. Collie; David L. Taylor
A combination of dietary guild analysis and nitrogen (δ(15) N) and carbon (δ(13) C) stable-isotope analysis was used to assess the trophic structure of the fish community in Rhode Island and Block Island Sounds, an area off southern New England identified for offshore wind energy development. In the autumn of 2009, 2010 and 2011, stomach and tissue samples were taken from 20 fish and invertebrate species for analysis of diet composition and δ(15) N and δ(13) C signatures. The food chain in Rhode Island and Block Island Sounds comprises approximately four trophic levels within which the fish community is divided into distinct dietary guilds, including planktivores, benthivores, crustacivores and piscivores. Within these guilds, inter-species isotopic and dietary overlap is high, suggesting that resource partitioning or competitive interactions play a major role in structuring the fish community. Carbon isotopes indicate that most fishes are supported by pelagic phytoplankton, although there is evidence that benthic production also plays a role, particularly for obligate benthivores such as skates Leucoraja spp. This type of analysis is useful for developing an ecosystem-based approach to management, as it identifies species that act as direct links to basal resources as well as species groups that share trophic roles.
Marine Pollution Bulletin | 2018
David L. Taylor; Nicholas M. Calabrese
Total mercury (Hg; ppm dry weight) was measured in blue crabs, Callinectes sapidus, collected from Narraganset Bay and adjacent coastal lagoons and tidal rivers (Rhode Island/Massachusetts, USA) from May to August 2006-2016. For juvenile crabs (21-79mm carapace width, CW), total Hg was significantly greater in chelae muscle tissue (mean±1 SD=0.32±0.21ppm; n=65) relative to whole bodies (0.21±0.16ppm; n=19), and irrespective of tissue-type, crab Hg was positively related to CW indicating bioaccumulation of the toxicant. Across a broader range of crab sizes (43-185mm CW; n=465), muscle Hg concentrations were significantly higher in crabs from the Taunton River relative to other locations (0.71±0.35ppm and 0.20±0.10ppm, respectively). Spatial variations in crab Hg dynamics were attributed to habitat-specific Hg burdens of their prey, including bivalves, gastropods, polychaetes, and shrimp. Prey Hg, in turn, was directly related to localized sediment Hg and methylmercury conditions. Biota-sediment accumulation factors for crabs and prey were negatively correlated with sediment organic content, verifying that organically-enriched substrates reduce Hg bioavailability. From a human health perspective, frequent consumption of crabs from the Taunton River may pose a human health risk (23% of legal-size crabs exceeded US EPA threshold level); thus justifying spatially-explicit Hg advisories for this species.
Marine Ecology Progress Series | 2000
David L. Taylor; David B. Eggleston