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E. P. Singsen

University of Connecticut

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Publication

Featured researches published by E. P. Singsen.

Poultry Science | 1955

Studies on Encephalomalacia in the Chick,2. The Protective Action of Diphenyl-P-Phenylenediamine against Encephalomalacia

E. P. Singsen; R. H. Bunnell; L. D. Matterson; Anna Kozeff; Erwin Jungherr

Poultry Science | 1955

Studies on Encephalomalacia in the Chick 3. The Influence of Feeding or Injecting Various Tocopherols and other Antioxidants on the Incidence of Encephalomalacia

R. H. Bunnell; L. D. Matterson; E. P. Singsen; L. M. Potter; Anna Kozeff; Erwin Jungherr

Poultry Science | 1966

Corn Distillers Dried Grains with Solubles in Rations for High-Producing Hens

L. D. Matterson; J. J. Tlustohowicz; E. P. Singsen

Poultry Science | 1954

Studies on Encephalomalacia in the Chick 1. The Influence of a Vitamin E Deficiency on the Performance of Breeding Hens and their Chicks

E. P. Singsen; L. D. Matterson; Anna Kozeff; R. H. Bunnell; Erwin Jungherr

Poultry Science | 1962

Phosphorus in the Nutrition of the Adult Hen 1. Minimum Phosphorus Requirements

E. P. Singsen; A. H. Spandorf; L. D. Matterson; J. A. Serafin; J. J. Tlustohowicz

Poultry Science | 1960

Studies in Evaluating Energy Content of Feeds for the Chick I. The Evaluation of the Metabolizable Energy and Productive Energy of Alpha Cellulose

L. M. Potter; L. D. Matterson; A. W. Arnold; W. J. Pudelkiewicz; E. P. Singsen

Poultry Science | 1965

The Effect of a Lysine Deficiency on Growth Characteristics, Age at Sexual Maturity, and Reproductive Performance of Meat-Type Pullets

E. P. Singsen; Jobst Nagel; S. G. Patrick; L. D. Matterson

Poultry Science | 1956

Studies on Encephalomalacia in the Chick 5. The Effect of Fish Oil and Diphenyl-P-Phenylenediamine on the Vitamin E Metabolism of the Chick

R. H. Bunnell; L. D. Matterson; E. P. Singsen; H. D. Eaton

Poultry Science | 1955

Studies on Encephalomalacia in the Chick 4. The Influence of Oil in Fish Meal, Oils from Various Species of Fish, and Animal Fats on the Incidence of Encephalomalacia

E. P. Singsen; L. M. Potter; L. D. Matterson; R. H. Bunnell; Anna Kozeff; Erwin Jungherr

Poultry Science | 1956

The Effect of Antioxidants and a Vitamin B12 Concentrate on the Utilization of Carotenoid Pigments by the Chicks

L. M. Potter; R. H. Bunnell; L. D. Matterson; E. P. Singsen

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L. D. Matterson

University of Connecticut

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Anna Kozeff

University of Connecticut

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L. M. Potter

University of Connecticut

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J. J. Tlustohowicz

University of Connecticut

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Erwin Jungherr

University of Connecticut

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R. H. Bunnell

University of Connecticut

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H. M. Scott

University of Connecticut

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Lois Decker

University of Connecticut

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W. J. Pudelkiewicz

University of Connecticut

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F. A. Ryan

University of Connecticut

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