Ed L. Fredrickson
Agricultural Research Service
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Featured researches published by Ed L. Fredrickson.
BioScience | 2009
Gregory S. Okin; Anthony J. Parsons; John Wainwright; Jeffrey E. Herrick; Brandon T. Bestelmeyer; Debra P. C. Peters; Ed L. Fredrickson
Arid and semiarid regions cover more than 40% of Earths land surface. Desertification, or broadscale land degradation in drylands, is a major environmental hazard facing inhabitants of the worlds deserts as well as an important component of global change. There is no unifying framework that simply and effectively explains different forms of desertification. In this article, we argue for the unifying concept that diverse forms of desertification, and its remediation, are driven by changes in the length of connected pathways for the movement of fire, water, and soil resources. Biophysical feedbacks increase the length of connected pathways, explaining the persistence of desertified landscapes around the globe. Management of connectivity in the context of environmental and socioeconomic change is essential to understanding, and potentially reversing, the harmful effects of desertification.
BioScience | 2006
Debra P. C. Peters; Brandon T. Bestelmeyer; Jeffrey E. Herrick; Ed L. Fredrickson; H. Curtis Monger; Kris M. Havstad
Abstract Although desertification is a global phenomenon and numerous studies have provided information on dynamics at specific sites, spatial and temporal variations in response to desertification have led to alternative, and often controversial, hypotheses about the key factors that determine these dynamics. We present a new research framework that includes five interacting elements to explain these variable dynamics: (1) historical legacies, (2) environmental driving variables, (3) a soil-geomorphic template of patterns in local properties and their spatial context, (4) multiple horizontal and vertical transport vectors (water, wind, animals), and (5) redistribution of resources within and among spatial units by the transport vectors, in interaction with other drivers. Interactions and feedbacks among these elements within and across spatial scales generate threshold changes in pattern and dynamics that can result in alternative future states, from grasslands to shrublands, and a reorganization of the landscape. We offer a six-step operational approach that is applicable to many complex landscapes, and illustrate its utility for understanding present-day landscape organization, forecasting future dynamics, and making more effective management decisions.
Biochemical Systematics and Ecology | 2002
Paul Hyder; Ed L. Fredrickson; R.E. Estell; Mario R. Tellez; Robert P. Gibbens
This paper focuses on the presence and distribution of secondary phenolic compounds found within creosotebush [Larrea tridentata (Sess. & Moc. ex DC.) Cov.]. Total phenolics, condensed tannins and nordihydroguaiaretic acid (NDGA) were measured in nine categories of tissue within creosotebush. Total phenolic and condensed tannin concentrations were determined using colorimetric methods while NDGA content was determined with high performance liquid chromatography (HPLC). Phenolics were present throughout the plant with the highest concentrations in leaves (36.2 mg/g), green stems (40.8 mg/g) and roots (mean for all root categories=28.6 mg/g). Condensed tannins were found in all tissues with highest concentrations in flowers (1.7 mg/g), seeds (1.1 mg/g), and roots less than 5 mm in diameter (1.1 mg/g). Flowers, leaves, green stems and small woody stems (<5 mm in diameter) all contained NDGA with highest concentrations in leaves (38.3 mg/g) and green stems (32.5 mg/g).This is the first report we are aware of giving secondary chemical characteristics of creosotebush roots. Data reported here will be used to support further research into the dynamics of shrub replacement and dominance of arid grasslands.
Journal of Chemical Ecology | 2001
Mario R. Tellez; R.E. Estell; Ed L. Fredrickson; Janine E. Powell; David E. Wedge; Kevin K. Schrader; Mozaina Kobaisy
The chemical components of tarbush (Flourensia cernua) leaves were fractionated by extracting successively with hexanes, diethyl ether, and ethanol. Volatile profiles of each fraction were identified by using GC-MS. The hexanes fraction contained mostly monoterpenoids, while the ethanol fraction volatiles were primarily sesquiterpenoids. Crude fractions were tested for activity against fungi, algae, and termites. Application of as little as 1 μg of the essential oil from the hexanes fraction was sufficient to provide visible antifungal activity in bioautography assays. The diethyl ether fraction showed selective activity against the cyanobacterium responsible for the 2-methylisoborneol-induced off-flavor sometimes associated with catfish farming operations. All three fractions exhibited a high degree of antitermite activity.
Journal of Chemical Ecology | 1998
R.E. Estell; Ed L. Fredrickson; Dean M. Anderson; Kris M. Havstad; Marta D. Remmenga
Tarbush (Flourensia cernua DC.) is a Chihuahuan Desert shrub with a resinous leaf surface containing terpenes that may affect livestock herbivory. Cattle, sheep, and goats were densely stocked in paddocks containing tarbush in two consecutive years for six to nine days and defoliation of 160 plants was recorded daily. Plants were categorized as exhibiting high or low defoliation. Leaves were collected from these plants the third year for chemical analysis. A selection procedure was used to generate two variable sets closely related to defoliation category. One set contained 14 variables (dry matter, ash, α-pinene, sabinene, 3-carene, p-cymene, limonene, camphor, borneol, cis-jasmone, β-caryophyllene, α-humulene, ledene, and flourensadiol) and the other set contained 14 unidentified compounds. When subjected to multivariate analysis, each group distinguished between the two defoliation categories (P < 0.001 and P < 0.0019 for known and unknown variable sets, respectively). These data support the hypothesis that leaf surface chemistry of individual tarbush plants is related to extent of defoliation by livestock.
Ecology | 2010
Ana D. Davidson; Eduardo Lazcano Ponce; David C. Lightfoot; Ed L. Fredrickson; James H. Brown; Juan Cruzado; Sandra L. Brantley; Rodrigo Sierra-Corona; Rurik List; David Toledo; Gerardo Ceballos
Megaherbivores and small burrowing mammals commonly coexist and play important functional roles in grassland ecosystems worldwide. The interactive effects of these two functional groups of herbivores in shaping the structure and function of grassland ecosystems are poorly understood. In North Americas central grasslands, domestic cattle (Bos taurus) have supplanted bison (Bison bison), and now coexist with prairie dogs (Cynomys spp.), a keystone burrowing rodent. Understanding the ecological relationships between cattle and prairie dogs and their independent and interactive effects is essential to understanding the ecology and important conservation issues affecting North American grassland ecosystems. To address these needs, we established a long-term manipulative experiment that separates the independent and interactive effects of prairie dogs and cattle using a 2 x 2 factorial design. Our study is located in the Janos-Casas Grandes region of northwestern Chihuahua, Mexico, which supports one of the largest remaining complexes of black-tailed prairie dogs (C. ludovicianus). Two years of posttreatment data show nearly twofold increases in prairie dog abundance on plots grazed by cattle compared to plots without cattle. This positive effect of cattle on prairie dogs resulted in synergistic impacts when they occurred together. Vegetation height was significantly lower on the plots where both species co-occurred compared to where either or both species was absent. The treatments also significantly affected abundance and composition of other grassland animal species, including grasshoppers and banner-tailed kangaroo rats (Dipodomys spectabilis). Our results demonstrate that two different functional groups of herbivorous mammals, burrowing mammals and domestic cattle, have distinctive and synergistic impacts in shaping the structure and function of grassland ecosystems.
Ecological Monographs | 2014
Jill Stewart; Anthony J. Parsons; John Wainwright; Gregory S. Okin; Brandon T. Bestelmeyer; Ed L. Fredrickson; William H. Schlesinger
In many desert ecosystems, vegetation is both patchy and dynamic: vegetated areas are interspersed with patches of bare ground, and both the positioning and the species composition of the vegetated areas exhibit change through time. These characteristics lead to the emergence of multi-scale patterns in vegetation that arise from complex relationships between plants, soils, and transport processes. Previous attempts to probe the causes of spatial complexity and predict responses of desert ecosystems tend to be limited in their focus: models of dynamics have been developed with no consideration of the inherent patchiness in the vegetation, or else models have been developed to generate patterns with no consideration of the dynamics. Here we develop a general modelling framework for the analysis of ecosystem change in deserts that is rooted in the concept of connectivity and is derived from a detailed process-based understanding. We explicitly consider spatial interactions among multiple vegetation types and...
Rangeland Ecology & Management | 2012
R.E. Estell; Kris M. Havstad; Andrés F. Cibils; Ed L. Fredrickson; Dean M. Anderson; T. S. Schrader; Darren James
Abstract Much of the worlds rangeland is dominated by woody species. Competing land uses and continued encroachment of woody species into non–woody-dominated rangelands have reduced grasslands in many parts of the world. Land use conversions to fuel and feed global populations, especially the increasing number of middle class people seeking broader, meat-based diets, will certainly continue. Halting and/or reversing further encroachment of woody species into grasslands is slow, expensive, and in some cases not possible. Yet, global livestock numbers continue to increase to meet the growing demand for red meat and other livestock products. How do we reconcile a world with less grass and the concurrent increased demand for forages to feed livestock? Strategies and mechanisms are needed to safely enhance shrub use by ruminants in order to capitalize on a presently underutilized forage resource. A number of approaches are presently available (e.g., choosing appropriate species and breeds, providing dietary supplements and additives, behavior modification, genetic selection) to increase shrub consumption, and new technologies such as biochemical markers of shrub intake need to continue to be identified and developed. Such strategies could provide important means for rural communities to adapt to changing land cover and climate. Resumen La mayor parte de los pastizales del mundo están dominados por especies leñosas. El cambio de uso de suelo y la continua expansión de especies leñosas dentro de pastizales dominados por no-leñosas ha reducido los pastizales en muchas partes del mundo. La conversión de tierras para abastecer y alimentar la población global, especialmente con el aumento en el número de personas de clase media que buscan dietas basadas en carne ciertamente continuara. El vacilante y/o posible re vertimiento de la invasión de especies leñosas en los pastizales es lento, caro y en algunos casos imposible. De hecho, el número global de ganado continuara creciendo para cubrir la demanda de carne roja y otros productos derivados del ganado. ¿Cómo podemos conciliar a un mundo con menos pasto y la creciente demanda de forrajes para alimentar el ganado? Se necesitan estrategias y mecanismos que de manera segura promuevan el uso de arbustos por los rumiantes con el fin de capitalizar los recursos forrajeros subutilizados actualmente. Hay disponibilidad de puntos de vista (ejm. Seleccionar razas y especies apropiadas, proveer suplementos dietéticos y aditivos, modificar el comportamiento, selección genética) para aumentar el consumo de arbustos y nuevas tecnológicas tales como los marcadores bioquímicos en consumo de arbustos que se necesita continuar en la identificación y desarrollo de estos. Estas estratégicas pueden ofrecer importantes medios en las comunidades rurales para adaptar en la cambiante cobertura del suelo y el clima.
Phytochemical Analysis | 2009
Mary E. Lucero; R.E. Estell; María Tellez; Ed L. Fredrickson
INTRODUCTION Plant volatiles (PVOCs) are important targets for studies in natural products, chemotaxonomy and biochemical ecology. The complexity of PVOC profiles often limits research to studies targeting only easily identified compounds. With the availability of mass spectral libraries and recent growth of retention index (RI) libraries, PVOC identification can be achieved using only gas chromatography coupled to mass spectrometry (GCMS). However, RI library searching is not typically automated, and until recently, RI libraries were both limited in scope and costly to obtain. OBJECTIVE To automate RI calculation and lookup functions commonly utilised in PVOC analysis. METHODOLOGY Formulae required for calculating retention indices from retention time data were placed in a spreadsheet along with lookup functions and a retention index library. Retention times obtained from GCMS analysis of alkane standards and Koeberlinia spinosa essential oil were entered into the spreadsheet to determine retention indices. Indices were used in combination with mass spectral analysis to identify compounds contained in Koeberlinia spinosa essential oil. RESULTS Eighteen compounds were positively identified. Total oil yield was low, with only 5 ppm in purple berries. The most abundant compounds were octen-3-ol and methyl salicylate. The spreadsheet accurately calculated RIs of the detected compounds. CONCLUSION The downloadable spreadsheet tool developed for this study provides a calculator and RI library that works in conjuction with GCMS or other analytical techniques to identify PVOCs in plant extracts.
Journal of Range Management | 1994
R.E. Estell; Ed L. Fredrickson; Dean M. Anderson; W.F. Mueller; Marta D. Remmenga
Tarbush (Flourensia cernua DC.) is an abundant but generally unpalatable shrub native to the Chihuahuan Desert. The objective of this study was to examine the leaf surface chemistry of tarbush in relation to degree of use by ruminants. Mature tarbush leaves were collected on 2 sites during 2 periods approximately 2 weeks apart from plants exhibiting either high (> 45%) or low (< 10%) use when browsed by cattle, sheep, and goats confined to a small area (5 plants per use category for each site/period combination). A greater (P < 0.05) concentration of epicuticular wax was detected on the leaf surface of plants that were used to a lower degree (82 and 10.3% of the leaf dry matter for high- and low-use plants, respectively). Several leaf surface compounds were related to period, while site and degree of use were seldom related to individual mono- and sesquiterpenes measured in this study. Camphene and 10 unidentified compounds differed between periods (P < 0.10). Two unidentified compounds were related to site (P < 0.10) and 2 others were related to use (P < 0.10). In summary, individual leaf surface compounds on tarbush do not appear to greatly affect degree of use of tarbush by livestock, but collectively (based on epicuticular wax data), these compounds may influence the diet selected by browsing ruminants.