F. E. Robinson

Growth, efficiency, and yield of commercial broilers from 1957, 1978, and 2005

The effect of commercial selection on the growth, efficiency, and yield of broilers was studied using 2 University of Alberta Meat Control strains unselected since 1957 and 1978, and a commercial Ross 308 strain (2005). Mixed-sex chicks (n = 180 per strain) were placed into 4 replicate pens per strain, and grown on a current nutritional program to 56 d of age. Weekly front and side profile photographs of 8 birds per strain were collected. Growth rate, feed intake, and measures of feed efficiency including feed conversion ratio, residual feed intake, and residual maintenance energy requirements were characterized. A nonlinear mixed Gompertz growth model was used to predict BW and BW variation, useful for subsequent stochastic growth simulation. Dissections were conducted on 8 birds per strain semiweekly from 21 to 56 d of age to characterize allometric growth of pectoralis muscles, leg meat, abdominal fat pad, liver, gut, and heart. A novel nonlinear analysis of covariance was used to test the hypothesis that allometric growth patterns have changed as a result of commercial selection pressure. From 1957 to 2005, broiler growth increased by over 400%, with a concurrent 50% reduction in feed conversion ratio, corresponding to a compound annual rate of increase in 42 d live BW of 3.30%. Forty-two-day FCR decreased by 2.55% each year over the same 48-yr period. Pectoralis major growth potential increased, whereas abdominal fat decreased due to genetic selection pressure over the same time period. From 1957 to 2005, pectoralis minor yield at 42 d of age was 30% higher in males and 37% higher in females; pectoralis major yield increased by 79% in males and 85% in females. Over almost 50 yr of commercial quantitative genetic selection pressure, intended beneficial changes have been achieved. Unintended changes such as enhanced sexual dimorphism are likely inconsequential, though musculoskeletal, immune function, and parent stock management challenges may require additional attention in future selection programs.

Effect of lighting treatment on the productivity, health, behaviour and sexual maturity of heavy male Turkeys

1. Turkey poults (1620) were used to compare the effects of three lighting programmes on heavy strain males reared to 188 d: constant light (24L:0D, CON); increasing light (6L:18D at 7 d gradually increasing to 20L:4D by 63 d, INC); a pattern identical to INC followed by a decrease in daylength from 84 d to 10L:14D at 112 d (DID). 2. Lighting affected growth pattern but had no effect on body weight at 118 d or overall food to gain ratio. 3. Both INC and DID lighting reduced overall mortality in comparison to CON light primarily because of a reduction in the incidence of skeletal disease and spontaneous cardiomyopathy. INC and DID lighting increased the incidence of cannibalism. 4. Turkeys given INC or DID lighting had a superior ability to walk in comparison to those birds given CON light. 5. INC and DID males stood, ate and drank more frequently, and sat less often than CON turkeys during behavioural observation. 6. There were no lighting effects on carcase composition except that INC and DID birds had heavier keel bones. The ultimate force per cm2 (stress) required to break femora was greater for turkeys given INC and DID lighting (P = 0.065). 7. Plasma testosterone concentrations at 117 d were 272.5, 115.2 and 29.5 pg/ml for turkeys given CON, INC and DID lighting, respectively (P = 0.072). Testosterone concentration was not related to growth rate.

Effects of photostimulatory lighting and feed allocation in female broiler breeders 1. Reproductive development

Changes in carcass traits during sexual maturation were studied with female Shaver Starbro breeders in a 2 × 2 factorial design with two lighting programs and two feeding programs. Pullets were individually caged in a light tight facility at 20 wk of age. The light period of fast photoperiod (FP) hens was changed from 8L:16D to 15L:9D at 20 wk of age. Slow photoperiod (SP) hens were switched from a 8L:16D photoperiod at 20 wk to 11L:13D, with increases to 12L:12D, 13L:11D, 14L:10D, and 15L:9D weekly to 24 wk of age. Slow feed (SF) hens were given small (5 g or less) weekly increases in feed allocation from 20 to 25 wk. Fast feed (FF) hens received larger feed allocations than the SF birds from 20 to 25 wk (maximum difference of 25 g more feed than SF hens received). Birds were processed at weekly intervals between 20 and 26 wk of age (Group A) or at sexual maturity (Group B), which was considered to be the day of the first oviposition.Age at sexual maturity did not differ due to photostimulation or feedin...

Characterization of energetic efficiency in adult broiler breeder hens

This trial characterized residual feed intake (RFI) and residual maintenance requirement (RME(m)) as measures of energetic efficiency in broiler breeder hens. The RFI was defined as the difference between observed and expected ME intake and RME(m) as the difference between observed and expected maintenance requirements. A total of 600 Ross 708 1-d-old pullets were placed in floor pens. At 16 wk, 144 hens were caged and randomly assigned to 1 of 2 feed allocation treatments (72 birds each). The control treatment had feed allocated on a group basis (GRP) following the standard BW target. A second treatment had feed allocated on an individual-bird basis (IND) and followed the same BW target as GRP. Sexual maturity age, egg and chick production, and several feed conversion ratios were correlated to standardized efficiency indices of RFI (SRFI) and RME(m) (SRME(m)) in each treatment. Greater SRFI and SRME(m) values described a greater energetic efficiency. Residual feed intake was more variable in IND than GRP hens (P < 0.001). The variability of RME(m) did not differ between treatments (P = 0.14). The SRFI was positively correlated to egg production in the GRP hens (r = 0.31), but negatively correlated in IND hens (r = -0.40) and was correlated to feed conversion per chick only in the GRP-based feed allocation (r = -0.44). The SRME(m) correlated strongly to egg production (r = 0.64), chick production (r = 0.64), and feed conversion per chick (r = -0.59) in both feed allocation treatments. Feed intake confounded the RFI calculation, which limits the value of RFI as a selection criterion in meat-producing animals. The independence of RME(m) from feed intake is desirable for energetic efficiency assessment in selection programs because consistent values can be obtained across different management schemes. Hens with lower maintenance requirements (greater RME(m) efficiency) partitioned more energy toward reproduction than did high-maintenance hens. The RME(m) methodology provided an unbiased estimate of energetic efficiency by adjusting the maintenance requirement for the effect of dietary thermogenesis.

Effects of altering growth curve and age at photostimulation in female broiler breeders. 2. Egg production parameters

An experiment was conducted to evaluate the effect of differences in growth curve and age at photostimulation on egg production parameters and carcass traits at 61 wk of age in broiler breeder hens. Pullets were grown on one of three growth curves: STD (standard), LOW (150g lighter than STD) and HIGH (150 g heavier than STD ), and photostimulated at either 19 wk of age (19WK) or 21 wk of age (21WK). The egg production and BW of 36 birds per interaction were individually monitored from photostimulation to 61 wk of age. Individual, daily egg production records were analyzed for total, settable, and defective egg production, rate of production, sequence length, and egg weight. Eggs were incubated for determination of fertility, hatchability, and embryonic mortality parameters. All birds remaining at 61 wk of age were processed for determination of carcass and reproductive morphology. Unless otherwise stated, all significance was assessed at the P < 0.05 level.

Effects of altering growth curve and age at photostimulation in female broiler breeders. 1. Reproductive development

An experiment was conducted to evaluate the effect of differences in growth curve and age at photostimulation on carcass traits and ovarian morphology in broiler breeder hens at photostimulation and at sexual maturity. Pullets were grown on one of three growth curves STD (standard), LOW (150 g lighter than STD) and HIGH (150 g heavier than STD), and were photostimulated at either 19 wk of age (19WK) or 21 wk of age (21WK). Weekly blood samples were taken between photostimulation and sexual maturity for determination of estradiol-17β concentration. Twelve birds per interaction were processed at photostimulation for determination of carcass and reproductive morphology, followed by an additional 10 birds per interaction at sexual maturity. Unless otherwise stated, all significance was assessed at the P < 0.05 level. At photostimulation, the HIGH birds were larger and had more carcass lipid (7.44%) than the LOW birds (6.22%). By sexual maturity, carcass lipid as a percentage of BW was similar among the growth...

Effects of broiler breeder management on pullet body weight and carcass uniformity

An experiment was conducted to study the effect of broiler breeder feeding management practices on pullet performance, BW uniformity, and carcass traits during rearing (to 22 wk of age). At 3 wk of age, 1,200 Ross 308 breeder pullets were assigned to one of 5 treatments: 1) control: standard mash diet, fed daily; 2) high fiber: mash diet containing 25% lower nutrient density, fed daily; 3) scatter: standard diet in pellet form scattered on litter, fed daily; 4) skip-a-day: standard mash diet, fed on alternate days; or 5) grading: standard mash diet, fed daily (birds sorted into low, average, and high BW groups every 4 wk). Birds on the high fiber treatment consumed more feed (P<0.0001) and had the highest feed conversion ratio (FCR; P<0.004) but the lowest ME to gain and CP to gain ratios (P≤0.002). Skip-a-day treatment pullets consumed more ME and CP than birds in any other treatment (P<0.001). Grading yielded the highest BW uniformity at 22 wk of age (CV=6.2%), while control and high fiber treatment groups were least uniform (CV>15%; P<0.0001). Skip-a-day feed restriction produced birds with the significantly lowest breast muscle and highest liver weight compared to all other treatments (P<0.05). Variation in shank length, chest width, and breast muscle was lowest in the grading treatment, whereas the CV for fat pad and liver was lowest in the skip-a-day treatment. In this trial, broiler breeder target BW profiles were achieved using combinations of quantitative and qualitative feed restriction, or preemptive management practices. Qualitative diet dilution and skip-a-day management did little to increase flock uniformity relative to the control during the most intense period of feed restriction (7 to 19 wk). Scatter feeding increased flock uniformity to a small degree, whereas grading yielded the highest increase in BW and carcass trait uniformity.

Effects of photostimulatory lighting and feed allocation in female broiler breeders 2. Egg and chick production on characteristics

Changes in egg production, chick production, and egg laying patterns were examined in individually caged female Shaver Starbro breeders in a 2 × 2 factorial design based on two photostimulation programs and two feeding programs. The light period of Fast Photoperiod (FP) hens was changed from 8L:16D to 15L:9D at 20 wk of age. Slow Photoperiod (SP) hens were switched from a 8L:16D photoperiod at 20 wk to 11L:13D, with increases to 12L:12D, 13L:11D, 14L:10D, and 15L:9D weekly to 24 wk of age. Slow Feed (SF) hens were provided small (5 g or less) weekly increases in feed allocation from 20 to 25 wk. Fast Feed (FF) hens received larger feed allocations from 20 to 25 wk (maximum difference of 25 g more feed than SF hens received). Individual body weight, egg production, sequence length profiles, fertility, and hatchability were monitored to 64 wk of age.Whereas all treatments had a high rate of egg production, total egg production was 10.9 eggs greater in the SF feeding program (200.3) compared to the FF progra...

Effects of maternal energetic efficiency on egg traits, chick traits, broiler growth, yield, and meat quality

This study assessed egg traits, chick traits, growth, yield, and meat quality characteristics of the offspring from broiler breeders classified by 2 measurements of energetic efficiency: residual feed intake (RFI), defined as the difference between observed and expected ME intake, and residual maintenance requirement (RME(m)), defined as the residual of the relationship between hen maintenance requirement and feed intake. A group of 72 pullets were placed in laying cages from 16 to 60 wk of age. Individual hen-based feed allocation was provided following a standard BW target. At 41wk, eggs from 8 d of production were collected and pedigree hatched. Chicks were assigned to 1 of 3 maternal RFI (RFI(mat)) categories: low, average, and high. A total of 366 chicks were placed in 36 floor pens, 6 per sex x RFI(mat) interaction, and raised to 38 d. At the end of the breeder experiment (60 wk), broilers were retrospectively assigned to a low or high maternal RME(m) (RME(mmat)) category. Low RFI(mat) broilers had greater 38-d BW than average and high RFI(mat) broilers. That was achieved through a greater BW gain and feed intake of low RFI(mat) broilers from 21 to 28 d. It was found that RFI(mat) had no effect on feed conversion, yield, or meat quality characteristics. Low RME(m) hens produced heavier eggs (62.3 g) and chicks (42.5 g) than high RME(m) hens (60.0 g; 41.0 g), but RME(mmat) did not affect broiler 38-d BW. High RME(mmat) broilers had greater breast yield (29.5%) and lower breast shear force (4.7 kg of force/g) than low RME(mmat) broilers (28.5%; 5.6 kg of force/g). The low RFI(mat) x high RME(mmat) broilers had the greatest growth to 38 d. It was found that RFI(mat) was inversely related to broiler growth, particularly when RME(mmat) was high. Although low maintenance requirements may be desirable for egg and chick production, hens with a high maintenance requirement produced broilers with greater breast yield and tenderness. Minimizing maintenance requirements may not be compatible with maximizing broiler performance and meat yield.

Effect of reducing body weight variability on the sexual maturation and reproductive performance of broiler breeder females

A study was performed to assess the effect of reducing BW variability on sexual maturation and reproductive performance of broiler breeder hens. A total of 208 Ross 708 1-d-old pullets were randomly assigned at hatch to 1 of 2 feed allocation treatments starting at 16 wk of age when all birds were placed in individual cages. A control treatment had feed allocated on a group basis (GRP) and followed the recommended BW target. A second treatment had feed allocated on an individual bird basis (IND). By design, the BW of IND pullets converged at 20 wk. This design dictated that IND birds had a lower BW variability and a higher feed intake variability than GRP birds. Pullets were retrospectively classified into 3 initial (16 wk) BW categories: low, average, or high, using the mean+/-0.5 SD as threshold. After their first egg, 64 birds were killed and dissected for determination of fleshing, fatness, and reproductive morphology. Egg production traits were analyzed to 60 wk, when the remaining birds were killed and dissected. Reducing BW variability did not reduce variability of age, follicle numbers, and ovary and oviduct weight at sexual maturity. The IND feed allocation accelerated the onset of production of low BW birds, which increased total egg production (177 eggs) and average sequence length (3.9 d) with respect to GRP x low birds (163 eggs; 3.0 d). However, INDxlow hens produced more eggs<52 g than GRPxlow hens (22 versus 8 eggs). The IND treatment increased variability of ovary weight, large yellow follicle number, and large yellow follicle weight at 60 wk. Reducing BW variability increased variation in ovarian morphology at the end of production, which suggests that optimal BW for reproduction varied among birds. Correcting BW from 16 wk to reach the BW target primarily affected low initial BW pullets, which entered lay sooner and produced more eggs, although 91% of the additional eggs weighed<52 g.