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Featured researches published by Fengshi Luan.


Journal of Field Archaeology | 1998

Systematic, regional survey in SE Shandong Province, China

Anne P. Underhill; Gary M. Feinman; Linda M. Nicholas; Gwen Bennett; Fengshu Cai; Haiguang Yu; Fengshi Luan; Hui Fang

AbstractThis paper presents results from two seasons of full coverage, systematic, regional survey in SE Shandong province, China. It describes how systematic, regional survey provides valuable information on change in settlement patterns during the late prehistoric and early historical periods in northern China. Full coverage survey enabled us to discover scores of new sites in the area. Our collaborative survey, the first of its kind in the Yellow River Valley, reveals that a multi-tier settlement hierarchy developed around the large Longshan period (ca. 2600–1900 B.C.) site of Liangchengzhen. The settlement pattern for the Longshan Period is highly nucleated in comparison to the patterns found for the succeeding Zhou and Han periods.


Asian Perspectives | 2005

Chemical Identification and Cultural Implications of a Mixed Fermented Beverage from Late Prehistoric China

Patrick E. McGovern; Anne P. Underhill; Hui Fang; Fengshi Luan; Gretchen R. Hall; Haiguang Yu; Chen-shan Wang; Fengshu Cai; Zhijun Zhao; Gary M. Feinman

Humans around the world have shown a remarkable propensity to ferment available sugar sources into alcoholic beverages. These drinks have contributed significantly to cultural innovation and development, including agricultural and horticultural skills to harness natural resources; technologies to produce the beverages and to make special vessels to serve, drink, and present them ceremonially; and their incorporation into feasting and other activities. Molecular archaeological analyses of a range of pottery forms from the site of Liangchengzhen, China, illustrates how contemporaneous chemical data, in conjunction with intensive archaeological and botanical recovery methods, enables the reconstruction of prehistoric beverages and their cultural significance. During the middle Longshan period (ca. 2400-2200 B.C.), a mixed fermented beverage of rice, fruit (probably hawthorn fruit and/or grape), and possibly honey was presented as grave offerings and consumed by the residents of the regional center.


Antiquity | 2002

Regional survey and the development of complex societies in southeastern Shandong, China

Anne P. Underhill; Gary M. Feinman; Linda M. Nicholas; Gwen Bennett; Hui Fang; Fengshi Luan; Haiguang Yu; Fengshu Cai

This article shows that full-coverage regional survey is an effective tool for understanding change over time in regional settlement patterns in north China. Five seasons of survey in the Rizhao area of southeastern Shandong demonstrate a nucleated pattern of settlement around the Longshan site of Liangchengzhen and a clear settlement hierarchy, with distinctly different patterns for later periods.


Ethnoarchaeology | 2009

Hunting with Talc

Geoffrey Cunnar; William Schindler; Anne P. Underhill; Fengshi Luan; Hui Fang

Abstract Collaborative excavations by the Shandong University and Field Museum at the Longshan Period site of Liangchengzhen in eastern Shandong Province, China have uncovered over 200 projectile points constructed from several prevalent material types of varying hardness. The majority of the points were finished by grinding. The smaller percentage were finished by pressure flaking. Raw materials utilized in projectile point manufacture included chlorite schist, chert and talc schist. To better understand their efficiency as projectile weapons, several of the points were replicated and tested in well controlled penetration experiments. While it is argued that talc schist projectile points could have functioned as weapons, they were also likely highly symbolic tools constructed and used for ceremonial or other non-utilitarian purposes.


Journal of Archaeological Science | 2008

Stable isotope analysis of humans from Xiaojingshan site: implications for understanding the origin of millet agriculture in China

Yaowu Hu; Shougong Wang; Fengshi Luan; Changsui Wang; Michael P. Richards


Science in China Series D: Earth Sciences | 2009

Preliminary attempt to distinguish the domesticated pigs from wild boars by the methods of carbon and nitrogen stable isotope analysis

Yaowu Hu; Fengshi Luan; Shougong Wang; Changsui Wang; Michael P. Richards


Journal of Archaeological Science | 2011

Dietary adaptation during the Longshan period in China: stable isotope analyses at Liangchengzhen (southeastern Shandong)

Rheta E. Lanehart; Robert H. Tykot; Anne P. Underhill; Fengshi Luan; Haiguang Yu; Hui Fang; Cai Fengshu; Gary M. Feinman; Linda M. Nicholas


Journal of Archaeological Science: Reports | 2018

A preliminary assessment of the organization of ceramic production at Liangchengzhen, Rizhao, Shandong: Perspectives from petrography

Isabelle Druc; Anne P. Underhill; Fen Wang; Fengshi Luan; Qingyu Lu


The 81st Annual Meeting of the Society for American Archaeology | 2017

Liangchengzhen Consumption Patterns: Moving from Integrative to Competitive

Rheta E. Lanehart; Anne P. Underhill; Robert H. Tykot; Fen Wang; Fengshi Luan


The 81st Annual Meeting of the Society for American Archaeology | 2017

Variation in Large Sites from the Longshan Period of Northern China

Anne P. Underhill; Fengshi Luan; Fen Wang

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Gary M. Feinman

Field Museum of Natural History

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Linda M. Nicholas

University of Wisconsin-Madison

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Changsui Wang

Chinese Academy of Sciences

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Rheta E. Lanehart

University of South Florida

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Robert H. Tykot

University of South Florida

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