François-Xavier Philippe

Gaseous emissions during the fattening of pigs kept either on fully slatted floors or on straw flow.

The aim of this study was to compare the environmental impact of the straw-flow system for fattening pigs with the slatted-floor system by measuring pollutant gas emissions such as ammonia (NH3), nitrous oxide (N2O), methane (CH4) and carbon dioxide (CO2), manure nitrogen (N) content and emissions of water vapour (H2O). Three successive batches of 32 pigs were fattened. For each batch, pigs were allotted to two groups raised in separated rooms fitted either with a concrete totally slatted-floor system (0.75 m2 per pig) or with a straw-flow system (0.79 m2 per pig). With this last system, pigs were kept on a sloped floor, straw being provided daily at the top of the pen. Throughout the fattening period, about 34.4 kg of straw were supplied per pig. The straw, mixed with dung, travelled down the slope by pig motion and went out of the pen to a scraped passage. The solid fraction was scraped every day, stored in a heap in the room and removed every month, 1 week before each period of gaseous emission measurement. The liquid fraction was automatically pumped from the scraped passage into a hermetic tank, which was emptied at the end of each fattening period. Rooms were ventilated mechanically in order to maintain a constant ambient temperature. Once a month, the emissions of NH3, N2O, CH4, CO2 and H2O were measured hourly for 6 consecutive days via infrared photoacoustic detection. Mean daily emissions per pig fattened on the slatted floor or on the sloped floor were, respectively, 4.98 and 13.31 g NH3, 0.67 and 0.68 g N2O, 15.2 and 8.88 g CH4, 548 g and 406 g CO2 equivalents, 1.61 and 1.77 kg CO2 and 2.33 and 2.95 kg H2O. Except for N2O emissions, all the differences were statistically significant (P < 0.001). From the slatted-floor system, the amount of slurry removed per fattening period was on average 256 kg per pig. From the straw-flow system, solid manure amounted on average to 209 kg per pig and liquid manure to 53 kg per pig. The total N-content of the manure was 2.23 kg N per pig with the straw-flow system (solid and liquid manure) v. 3.26 kg N per pig for slurry from the slatted-floor system. This reduction of 30% observed with the sloped floor was mainly explained by the higher level of NH3-N emissions.

Effects of available surface on gaseous emissions from group-housed gestating sows kept on deep litter

In the European Union, the group-housed pregnant sows have to have a minimal legal available area of 2.25 m2/sow. However, it has been observed that an increased space allowance reduces agonistic behaviour and consecutive wounds and thus induces better welfare conditions. But, what about the environmental impacts of this greater available area? Therefore, the aim of this study was to quantify pollutant gases emissions (nitrous oxide, N2O, methane, CH4, carbon dioxide, CO2 and ammonia, NH3), according to the space allowance in the raising of gestating sows group-housed on a straw-based deep litter. Four successive batches of 10 gestating sows were each divided into two homogeneous groups and randomly allocated to a treatment: 2.5 v. 3.0 m2/sow. The groups were separately kept in two identical rooms. A restricted conventional cereals based diet was provided once a day in individual feeding stalls available only during the feeding time. Rooms were automatically ventilated. The gas emissions were measured by infra red photoacoustic detection during six consecutive days at the 6th, 9th and 12th weeks of gestation. Sows performance (body weight gain, backfat thickness, number and weight of piglets) was not significantly different according to the space allowance. In the room with 3.0 m2/sow and compared with the room with 2.5 m2/sow, gaseous emissions were significantly greater for NH3 (6.29 v. 5.37 g NH3-N/day per sow; P < 0.01) and significantly lower for N2O (1.78 v. 2.48 g N2O-N/day per sow; P < 0.01), CH4 (10.15 v. 15.21 g/day per sow; P < 0.001), CO2 equivalents (1.11 v. 1.55 kg/day per sow; P < 0.001), CO2 (2.12 v. 2.41 kg/day per sow; P < 0.001) and H2O (3.10 v. 3.68 kg/day per sow; P < 0.001). In conclusion, an increase of the available area for group-housed gestating sow kept on straw-based deep litter seems to be ambiguous on an environmental impacts point of view. Compared with a conventional and legal available area, it favoured NH3 emissions, probably due to an increased emitting surface. However, about greenhouse gases, it decreased N2O, CH4 and CO2 emissions, probably due to reduced anaerobic conditions required for their synthesis, and led to a reduction of CO2 equivalents emissions.

Egg and meat production performances of two varieties of the local Ardennaise poultry breed: silver black and golden black

Summary The Ardennaise breed is emblematic of the Belgian poultry diversity. We compared two varieties of the breed, the golden black and the silver black. The comparison encompassed: (i) the morphology of adult birds, (ii) the growth, carcass characteristics and meat quality of broilers 22 weeks old, (iii) the laying rate during 52 weeks and the egg quality. Signi ficant differences were observed in the size of mature males and females: body weight, diameter and length of the tarsus, size of the comb and wattles. The two varieties did not differ concerning the carcass and meat quality traits. The golden black has a higher laying rate and a higher yolk / albumen ratio, but lays lighter eggs. It could be interesting to complete this study by molecular markers analysis to evaluate the degree of genetic diversity between the two varieties.

Floor slat openings impact ammonia and greenhouse gas emissions associated with group-housed gestating sows

According to EU legislation, group-housed gestating sows must have a minimum of 2.25 m2 floor area per sow with at least 1.3 m2 of continuous solid floor of which a maximum of 15% is reserved for drainage openings. The aim of the experiment was to quantify the impact of different drainage openings on ammonia and greenhouse gas emissions. Three successive batches of 10 gestating sows were used. Each batch was divided into two groups kept separately in two identical rooms with similar volume and surface. The solid part of the floor presented 15% drainage openings in the first room and 2.5% in the second room. The gas emissions (ammonia (NH3), methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and water vapour (H2O)) were measured three times during 6 consecutive days. Gaseous emissions were significantly lower with 15% drainage openings with reductions of 19% for NH3 (12.77 v. 15.83 g/day per sow), 15% for CH4 (10.15 v. 11.91 g/day per sow), 10% for N2O (0.47 v. 0.52 g/day per sow), 9% for CO2 (2.41 v. 2.66 kg/day per sow) and 13% for H2O (3.25 v. 3.75 kg/day per sow). This trial showed the advantage, in an environmental point of view, to use 15% drainage openings on the solid part of partly slatted floors in pens for group-housed gestating sows.

Ponte et qualité d'oeufs de cailles élevées en conditions semi intensives dans l'Est algérien

This work investigates laying performances and egg quality of 200 quails during 266 laying days. The first collected 240 eggs, for the periods: 12, 16, 20, 24, 28, 32, 36, 40, 44 weeks were used in this study. The average laying rate calculated over a period of 37 weeks is 74.44 %. All studied eggs quality parameters were significantly (p<0.001) influenced by the age of the quail. The average weight of the whole egg (13.66 g), yolk (3.99 g) and shell (2.28 g) reach their maximum value at the 40th week. The maximum albumen average weight (7.45 g) was observed at 32nd week. Albumen (12.02) and yolk (48.72) indices recorded their highest values at the 12th and the 16th weeks, respectively. The eggs freshness, expressed here by Haugh units decreased with age. They range from 89.56 at the 12th week to 83.71 at the 44th week of age. Yolk color registered values with irregular fluctuations (7.12 to 9.33) in a colorimetric scale of 15 ladders. Highly significant and positive correlations (p<0.001) and were recorded between the whole egg weight and the weight of albumen, yolk and shell. To conclude, the quail age affects significantly the various egg quality parameters.

Estimation of inbreeding rates and extinction risk of forty one Belgian chicken breeds in 2005 and 2010

In Belgium, as generally in Europe, the dominant position of the high producing commercial strains specialized in meat or eggs production threats of extinction the local traditional breeds. In this work, a follow up of the changes in populations size, and the rates of inbreeding of the Belgian poultry breeds, has been carried out in 2005 and 2010. About forty breeds were concerned. The Belgian hen breeds being overwhelmingly under threat of extinction, because of the low number of individuals by breed. For each of these breeds, various criteria were considered, risk status, breeding male to breeding female ratio, effective population size, effective population size to actual size ratio and rate of inbreeding.