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Dive into the research topics where Gavin Ramsay is active.

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Featured researches published by Gavin Ramsay.


Theoretical and Applied Genetics | 1996

PCR analysis of oilseed rape cultivars (Brassica napus L. ssp. oleifera) using 5'-anchored simple sequence repeat (SSR) primers

Y. M. Charters; A. Robertson; M. J. Wilkinson; Gavin Ramsay

Primers complementary to simple sequence repeats (SSRs) and with variable three-base ‘anchors’ at their 5′ end, were used in PCR analyses to compare pooled DNA samples from various Brassica napus and B. rapa cultivars. Amplification products were resolved on polyacrylamide gels and detected by silver-nitrate staining. The resulting banding patterns were highly repeatable between replicate PCRs. Two of the primers produced polymorphisms at 33 and 23 band positions, respectively, and could each discriminate 16 of the 20 cultivars studied. Combined use of both primers allowed all 20 cultivars to be distinguished. The UPGMA dendrogram, based on the cultivar banding profiles, demonstrated clustering on the basis of winter/spring growth habit, high/low glucosinolate content, and cultivar origin (i.e. the breeder involved). Intracultivar polymorphism was investigated using a minimum of ten individuals for each cultivar and was found to vary considerably between cultivars. It is concluded that anchored SSR-PCR analysis is a highly informative and reproducible method for fingerprinting oilseed rape populations, but that intra-cultivar variation should be investigated before using banding profiles from pooled samples for the identification of individuals.


Theoretical and Applied Genetics | 1999

Polymorphic simple sequence repeat markers in chloroplast genomes of Solanaceous plants

Glenn J. Bryan; J. McNicoll; Gavin Ramsay; R. C. Meyer; W. S. De Jong

Abstract PCR-based markers were developed from mononucleotide simple-sequence repeats in the chloroplast genome of Nicotiana tabacum and applied to the analysis of genetic diversity. These markers were found to detect high levels of polymorphism at three taxonomic levels in Solanaceous plants. Of 36 chloroplast loci examined, 26 show some degree of polymorphism among potato accessions. Among a set of 30 tetraploid potato cultivars it is apparent that a single chloroplast haplotype is prevalent, presumably a result of the widespread use as a female parent of the imported US cultivar Rough Purple Chili in the latter half of the 19th century. Nonetheless, there is considerable chloroplast diversity in the cultivated potato, and it is clear that a large proportion of this variability has arisen through the use of wild or primitive cultivated species of potato in introgression programmes. This variability should be used in future breeding programmes. An examination of single accessions from 24 potato species, as well as representatives from tobacco and other members of the Solanaceae, reveals high levels of inter-specific chloroplast DNA variation. These data, and the ease of use and potential for multiplexing of these markers, suggest that cpSSRs will be of great utility in population genetics, germplasm management, evolutionary and phylogenetic studies as well as in, the analysis of material from introgression and somatic-fusion experiments. Interestingly, the polymorphism arising from one of the more-polymorphic chloroplast loci examined, does not originate solely from the SSR, and is due to variation in the copy number of two tandemly arrayed sequence elements.


Journal of Apicultural Research | 2012

Managed honey bee colony losses in Canada, China, Europe, Israel and Turkey, for the winters of 2008–9 and 2009–10

Romée van der Zee; Lennard Pisa; Sreten Andonov; Robert Brodschneider; Róbert Chlebo; Mary F Coffey; Karl Crailsheim; Bjørn Dahle; Anna Gajda; Marica M Drazic; Mariano Higes; Lassi Kauko; Aykut Kence; Meral Kence; Hrisula Kiprijanovska; Jasna Kralj; Preben Kristiansen; Raquel Martin Hernandez; Franco Mutinelli; Bach Kim Nguyen; Christoph Otten; Stephen F. Pernal; Gavin Ramsay; Violeta Santrac; Victoria Soroker; Flemming Vejsnæs; Shi Wei; Selwyn Wilkins; A. Hlinku; Camino de San Martín

Summary In 2008 the COLOSS network was formed by honey bee experts from Europe and the USA. The primary objectives set by this scientific network were to explain and to prevent large scale losses of honey bee (Apis mellifera) colonies. In June 2008 COLOSS obtained four years support from the European Union from COST and was designated as COST Action FA0803—COLOSS (Prevention of honey bee Colony Losses). To enable the comparison of loss data between participating countries, a standardized COLOSS questionnaire was developed. Using this questionnaire information on honey bee losses has been collected over two years. Survey data presented in this study were gathered in 2009 from 12 countries and in 2010 from 24 countries. Mean honey bee losses in Europe varied widely, between 7–22% over the 2008–9 winter and between 7–30% over the 2009–10 winter. An important finding is that for all countries which participated in 2008–9, winter losses in 2009–10 were found to be substantially higher. In 2009–10, winter losses in South East Europe were at such a low level that the factors causing the losses in other parts of Europe were absent, or at a level which did not affect colony survival. The five provinces of China, which were included in 2009–10, showed very low mean (4%) A. mellifera winter losses. In six Canadian provinces, mean winter losses in 2010 varied between 16–25%, losses in Nova Scotia (40%) being exceptionally high. In most countries and in both monitoring years, hobbyist beekeepers (1–50 colonies) experienced higher losses than practitioners with intermediate beekeeping operations (51–500 colonies). This relationship between scale of beekeeping and extent of losses effect was also observed in 2009–10, but was less pronounced. In Belgium, Italy, the Netherlands and Poland, 2008–9 mean winter losses for beekeepers who reported ‘disappeared’ colonies were significantly higher compared to mean winter losses of beekeepers who did not report ‘disappeared’ colonies. Mean 2008–9 winter losses for those beekeepers in the Netherlands who reported symptoms similar to “Colony Collapse Disorder” (CCD), namely: 1. no dead bees in or surrounding the hive while; 2. capped brood was present, were significantly higher than mean winter losses for those beekeepers who reported ‘disappeared’ colonies without the presence of capped brood in the empty hives. In the winter of 2009–10 in the majority of participating countries, beekeepers who reported ‘disappeared’ colonies experienced higher winter losses compared with beekeepers, who experienced winter losses but did not report ‘disappeared’ colonies.


Plant Physiology | 2010

The Metabolic and Developmental Roles of Carotenoid Cleavage Dioxygenase4 from Potato

Raymond Campbell; Laurence J. M. Ducreux; Wayne L. Morris; Jenny Morris; Jeffrey C. Suttle; Gavin Ramsay; Glenn J. Bryan; Peter E. Hedley; Mark A. Taylor

The factors that regulate storage organ carotenoid content remain to be fully elucidated, despite the nutritional and economic importance of this class of compound. Recent findings suggest that carotenoid pool size is determined, at least in part, by the activity of carotenoid cleavage dioxygenases. The aim of this study was to investigate whether Carotenoid Cleavage Dioxygenase4 (CCD4) activity affects potato (Solanum tuberosum) tuber carotenoid content. Microarray analysis revealed elevated expression of the potato CCD4 gene in mature tubers from white-fleshed cultivars compared with higher carotenoid yellow-fleshed tubers. The expression level of the potato CCD4 gene was down-regulated using an RNA interference (RNAi) approach in stable transgenic lines. Down-regulation in tubers resulted in an increased carotenoid content, 2- to 5-fold higher than in control plants. The increase in carotenoid content was mainly due to elevated violaxanthin content, implying that this carotenoid may act as the in vivo substrate. Although transcript level was also reduced in plant organs other than tubers, such as leaves, stems, and roots , there was no change in carotenoid content in these organs. However, carotenoid levels were elevated in flower petals from RNAi lines. As well as changes in tuber carotenoid content, tubers from RNAi lines exhibited phenotypes such as heat sprouting, formation of chain tubers, and an elongated shape. These results suggest that the product of the CCD4 reaction may be an important factor in tuber heat responses.


Potato Research | 2006

Genetic Resources (Including Wild and Cultivated Solanum Species) and Progress in their Utilisation in Potato Breeding

J. E. Bradshaw; Glenn J. Bryan; Gavin Ramsay

The genetic resources available for the improvement of the cultivated potato (Solanum tuberosum) are reviewed along with progress in their utilisation. The conclusions are as follows. The wild and cultivated species of potato have been utilised in potato breeding to good effect, but only a very small sample of the available biodiversity has been exploited. New knowledge and technology will open possibilities for much greater use of these genetic resources in breeding. The strategy for utilising the cultivars native to Latin America will either be the introgression of desirable genes or the direct use of parents from improved populations, depending on how far modern S. tuberosum cultivars have genetically diverged from them and the extent to which S. tuberosum cultivars have been improved in the process. Molecular marker-assisted selection will be used for faster introgression of desirable genes from wild species, and the possibility exists of moving genes directly from wild species to cultivated potato with transgenic methods. New cultivars will continue to come from crosses between pairs of parents with complementary features but adapted to local growing conditions. However, increasingly these parents will possess desirable genes which have been introgressed from wild species and may also be from complementary groups of cultivated germplasm to exploit hybrid vigour. Successful cultivars may be genetically modified, if consumers see benefits in the use of the technology, to introduce genes not present in cultivated potatoes and their wild relatives to achieve novel biochemistry and further desirable improvements.


Euphytica | 2005

Utilisation of the Commonwealth Potato Collection in potato breeding

J. E. Bradshaw; Gavin Ramsay

SummaryThe use of the Commonwealth Potato Collection in potato breeding is set in the context of the evolution of the crop and the need to widen its genetic base by introgression and base broadening. The introduction of the potato to Europe and its subsequent worldwide spread is described. An introduction is given to the worlds major potato genebanks, and the current status of the Commonwealth Potato Collection is presented. Material from this genebank has been extensively used to improve the potato. Work on wild species as sources of resistance to late blight started before the genebank was initiated, and since then CPC accessions have provided major R-genes and durable resistance to breeders, greatly benefiting growers and consumers of the potato. Progress identifying and exploiting resistance to viruses and potato cyst nematodes is described. New sources of further pest and disease resistance genes are present in the germplasm in the collection, offering the potential to overcome current and future pests and diseases. Use of the cultivated species in the collection for base broadening is described and discussed. The collection also harbours a wide range of quality traits of use to breeders, including variation for cooking and crisping, anthocyanins, carotenoids, ascorbate metabolism and others. As breeding and genetics become more precise, and as both the knowledge of biochemical pathways and means of analysing chemical composition advance, new ways of accessing this variation become possible. Possible strategies to achieve these goals are discussed.


Annals of Botany | 2011

The three-dimensional distribution of minerals in potato tubers

Nithya K. Subramanian; Philip J. White; Martin R. Broadley; Gavin Ramsay

BACKGROUND AND AIMS The three-dimensional distributions of mineral elements in potato tubers provide insight into their mechanisms of transport and deposition. Many of these minerals are essential to a healthy human diet, and characterizing their distribution within the potato tuber will guide the effective utilization of this staple foodstuff. METHODS The variation in mineral composition within the tuber was determined in three dimensions, after determining the orientation of the harvested tuber in the soil. The freeze-dried tuber samples were analysed for minerals using inductively coupled plasma-mass spectrometry (ICP-MS). Minerals measured included those of nutritional significance to the plant and to human consumers, such as iron, zinc, copper, calcium, magnesium, manganese, phosphorus, potassium and sulphur. KEY RESULTS The concentrations of most minerals were higher in the skin than in the flesh of tubers. The potato skin contained about 17 % of total tuber zinc, 34 % of calcium and 55 % of iron. On a fresh weight basis, most minerals were higher in tuber flesh at the stem end than the bud end of the tuber. Potassium, however, displayed a gradient in the opposite direction. The concentrations of phosphorus, copper and calcium decreased from the periphery towards the centre of the tuber. CONCLUSIONS The distribution of minerals varies greatly within the potato tuber. Low concentrations of some minerals relative to those in leaves may be due to their low mobility in phloem, whereas high concentrations in the skin may reflect direct uptake from the soil across the periderm. In tuber flesh, different minerals show distinct patterns of distribution in the tuber, several being consistent with phloem unloading in the tuber and limited onward movement. These findings have implications both for understanding directed transport of minerals in plants to stem-derived storage organs and for the dietary implications of different food preparation methods for potato tubers.


Theoretical and Applied Genetics | 1993

Taxonomic relationships between V. faba and its relatives based on nuclear and mitochondrial RFLPs and PCR analysis

W. T. G. van de Ven; N. Duncan; Gavin Ramsay; M. Phillips; W. Powell; Robbie Waugh

SummaryThe taxonomic relationships between 52 accessions of 12 Vicia species and three accessions of Lathyrus were examined using nuclear RFLP- and PCR-generated data. Two hundred and sixty informative restriction fragments or amplification products were analysed by single linkage analysis, average cluster analysis, and the Wagner parsimony method. Dendrograms constructed from each type of analysis showed similar overall topologies and could be divided into three parts corresponding respectively to the Lathyrus outgroup, the species grouped in the section Faba/narbonemis complex, and the species belonging to the sections Hypechusa and Peregrinae. With few exceptions, the majority of accessions belonging to one species grouped together before branching to other species. An analysis of mitochondrial DNA phenotypes was both consistent with and complemented the results from the nuclear data. Overall, the species relationships show a good correlation with the classification of Maxted et al. but suggest that V. faba is more closely aligned to species from the sections Hypechusa and Peregrinae than to those in the narbonensis complex. In addition, the position of two new species, V. kalakhensis and V. eristaloides, as members of the narbonensis complex was supported by the molecular data, which also allowed a preliminary classification for recently collected Vicia accessions.


Journal of Agricultural and Food Chemistry | 2008

Phytochemical Diversity in Tubers of Potato Cultivars and Landraces Using a GC-MS Metabolomics Approach

Gary Dobson; Tom Shepherd; Susan R. Verrall; Sean Conner; James W. McNicol; Gavin Ramsay; Louise V. T. Shepherd; Howard V. Davies; Derek Stewart

Phytochemical diversity with respect to a range of polar (including amino acids, organic acids, sugars, and sugar alcohols) and nonpolar (including fatty acids, alkanols, and sterols) metabolites was examined within tubers from a total of 29 genetically diverse potato cultivars and Chilean landraces using a metabolomics approach by gas chromatography-mass spectrometry. From principal component analysis of the polar and nonpolar metabolite data there was insufficient variation to differentiate the majority of cultivars and landraces. Analysis of all polar metabolite profiles revealed separation of two cultivars (Glenna and Morag) from the other cultivars and landraces and a separate cluster of one landrace line, largely due to higher levels of sugars. Pentland Javelin was distinct in containing high levels of many amino acids. The two Solanum tuberosum group phureja cultivars (Inca Sun and Mayan Gold) were not particularly similar and were not separated from the S. tuberosum group tuberosum cultivars. Analysis of the nonpolar metabolite data revealed partial separation of two landrace lines and, on the basis of some minor fatty acids, Mayan Gold was distinct. The differences in metabolite profiles are considered in terms of the taxonomy and breeding history of the cultivars and possible influences from other factors such as developmental stage of the tuber. With a view to exploring biosynthetic links between metabolites, a pairwise correlation analysis was performed on all metabolites. The significance of high correlations between many amino acids and between several nonpolar metabolites is discussed.


Phytochemistry | 1999

Epicuticular waxes and volatiles from faba bean (Vicia faba) flowers

D. Wynne Griffiths; G. W. Robertson; Tom Shepherd; Gavin Ramsay

Abstract The floral bouquet of faba bean flowers was shown to be a complex mixture of some 27 identifiable compounds. In addition to the ubiquitous mono and sesquiterpenes, the porous-polymer entrained volatiles included a diverse range of phenylpropenoids which together accounted for over 7% of the total. Cinnamyl alcohol was also found to be the most abundant free alcohol in the epicuticular wax of faba bean flowers. Two new classes of epicuticular wax esters consisting of saturated C16, C18, C20, C22 and C24 fatty acids esterified with the phenylpropenoid, cinnamyl alcohol and with the diterpene, phytol have been identified.

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Glenn J. Bryan

Scottish Crop Research Institute

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D. Wynne Griffiths

Scottish Crop Research Institute

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Mark S. Phillips

Scottish Crop Research Institute

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G. R. Squire

Scottish Crop Research Institute

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J. E. Bradshaw

Scottish Crop Research Institute

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