Geung-Hwan La

Population Growth of the Cladoceran, Daphnia magna: A Quantitative Analysis of the Effects of Different Algal Food

In this study, we examined the effects of two phytoplankton species, Chlorella vulgaris and Stephanodiscus hantzschii, on growth of the zooplankton Daphnia magna. Our experimental approach utilized stable isotopes to determine the contribution of food algae to offspring characteristics and to the size of adult D. magna individuals. When equal amounts of food algae were provided (in terms of carbon content), the size of individuals, adult zooplankton, and their offspring increased significantly following the provision of S. hantzschii, but not after the provision of C. vulgaris or of a combination of the two species. Offspring size was unaffected when C. vulgaris or a mixture of the two algal species was delivered, whereas providing only S. hantzschii increased the production of larger-sized offspring. Stable isotope analysis revealed significant assimilation of diatom-derived materials that was important for the growth of D. magna populations. Our results confirm the applicability of stable isotope approaches for clarifying the contribution of different food algae and elucidate the importance of food quality for growth of D. magna individuals and populations. Furthermore, we expect that stable isotope analysis will help to further precisely examine the contribution of prey to predators or grazers in controlled experiments.

Mating Behavior of Daphnia: Impacts of Predation Risk, Food Quantity, and Reproductive Phase of Females

High predation risk and food depletion lead to sexual reproduction in cyclically parthenogenetic Daphnia. Mating, the core of sexual reproduction, also occurs under these conditions. Assessment of the environmental conditions and alteration of mating efforts may aid in determining the success of sexual reproduction. Here, we evaluated the impacts of predation risk, food quantity, and reproductive phase of females on the mating behavior of Daphnia obtusa males including contact frequency and duration using video analysis. Mating–related behavior involved male–female contact (mating) as well as male–male contact (fighting). Mating frequency increased while unnecessary fighting decreased in the presence of predation risk. In addition, low food concentration reduced fighting between males. Males attempted to attach to sexual females more than asexual females, and fighting occurred more frequently in the presence of sexual females. Duration of mating was relatively long; however, males separated shortly after contact in terms of fighting behavior. Thus, assessment of environmental factors and primary sexing of mates were performed before actual contact, possibly mechanically, and precise sex discrimination was conducted after contact. These results suggest that mating in Daphnia is not a random process but rather a balance between predation risk and energetic cost that results in changes in mating and fighting strategies.

Effects of algal food quality on sexual reproduction of Daphnia magna.

Abstract The objective of our study was to investigate sexual reproduction of Daphnia magna associated with mating behaviors and hatching rates, according to different algal food sources. Since a diatom is known to contain more abundant long‐chain poly unsaturated fatty acids (PUFAs), we hypothesized that the diatom‐consuming D. magna would exhibit more successful reproduction rates. Upon the hypothesis, we designed three experiments using two algal species, a green alga (Chlorella vulgaris) and a diatom (Stephanodiscus hantzschii). From the results, we found that the mating frequency and copulation duration increased in the treatment with S. hantzschii, resulting in a significant increase of hatching rates of resting eggs. In the other two repetitive mating strategies (e.g., one female vs. multiple males, and one male vs. multiple females), we found that the hatching rates of resting eggs were greater in the S. hantzschii treatment. In addition to the mating strategy, male body size significantly increased in the diatom treatment, hence average diameter of penis was also statistically different among the treatments (greater diameter in the S. hantzschii treatment). To examine the effect of algal food quality, we estimated quantity of fatty acids in the two algal species. Our result showed that S. hantzschii had a higher proportion of long‐chain PUFAs than C. vulgaris. Furthermore, a stable isotope analysis revealed that carbon and nitrogen originated from S. hantzschii were more assimilated to D. magna. In summary, our study manifested that diatom consumption of D. magna leads to more successful sexual reproduction. We then discussed how the diatom consumption of zooplankton influences food web dynamics in a freshwater ecosystem.

Comparison of morphological defences in asexually and sexually reproduced eggs of Daphnia (D. galeata and D. similis) against fish kairomones

In the present study, we investigated morphological changes of hatchlings from asexually and sexually produced eggs of Daphnia galeata and D. similis against fish kairomones. In both species, hatchlings from asexual eggs showed induced traits, such as short body length, long tail spine and high relative tail spine length when influenced by fish kairomones. However, hatchlings from sexual eggs expressed high relative tail spine length regardless of kairomones presence. The results showed that the inducibility of morphological defences depends on the egg type, with inducible defences predominant in asexual eggs while fixed defences are employed by the offspring of sexual eggs in Daphnia.

Zooplankton Community Distribution and Food Web Structure in Small Reservoirs: Influence of Land Uses around Reservoirs and Kittoral Aquatic Plant on Zooplankton. Choi, Jong-Yun,

We collected zooplankton from May to October, 2011, with the aim of understandingthe zooplankton community distribution and food web interaction between the openwater and littoral (aquatic plants) zones in two small reservoirs with different landcovers(Sobudang, Myeongdong). Small-sized reservoirs are more abundant in SouthKorea, and a total of 51 and 65 species of zooplankton were identified at the twosmall reservoir (Sobudang and Myeongdong), where zooplankton densities weremore abundant in the littoral zone than in the open water zone. Cladocerans andcopepods densities were also higher in the littoral zone, in contrast, rotifers showedhigher densities in the open water zone (t-test,