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Featured researches published by H.R. Conrad.


Animal Feed Science and Technology | 1992

A theoretically-based model for predicting total digestible nutrient values of forages and concentrates

W.P. Weiss; H.R. Conrad; N.R. St. Pierre

A model using concentrations of neutral detergent fiber (NDF), lignin, crude protein (CP), ash, fatty acids or ether extract, and acid and neutral detergent insoluble crude protein, was developed for predicting total digestible nutrients (TDN) of feeds. The model incorporates theoretical digestion coefficients for CP, lipid, and non-fiber carbohydrate. Digestibility of NDF was estimated using a surface area model based on the lignin encrustation theory. The digestible amount of each nutrient was summed and then a term describing metabolic fecal TDN was subtracted. The model was tested on an independent set of 248 feeds (including forages and concentrates). The mean square error for all feeds was 61 g TDN kg−1 dry matter which is comparable with the error term for in vivo digestion data. The model was equally accurate and precise for forages and concentrate feeds.


Journal of Dairy Science | 1964

Regulation of Feed Intake in Dairy Cows. I. Change in Importance of Physical and Physiological Factors with Increasing Digestibility1

H.R. Conrad; A.D. Pratt; J.W. Hibbs


Journal of Dairy Science | 1984

Effect of Vitamin E and Selenium Supplementation on Incidence of Clinical Mastitis and Duration of Clinical Symptoms

K. Larry Smith; Joseph H. Harrison; Dale D. Hancock; D.A. Todhunter; H.R. Conrad


Journal of Dairy Science | 1989

Field survey of clinical mastitis in low somatic cell count herds

J.S. Hogan; K.L. Smith; K.H. Hoblet; P.S. Schoenberger; D.A. Todhunter; W.D. Hueston; D.E. Pritchard; G.L. Bowman; L.E. Heider; B.L. Brockett; H.R. Conrad


Journal of Dairy Science | 1978

High Fat Rations for Dairy Cows. Effects on Feed Intake, Milk and Fat Production, and Plasma Metabolites1

D.L. Palmquist; H.R. Conrad


Journal of Dairy Science | 1989

Bacterial Counts in Bedding Materials Used on Nine Commercial Dairies

J.S. Hogan; K.L. Smith; K.H. Hoblet; D.A. Todhunter; P.S. Schoenberger; W.D. Hueston; D.E. Pritchard; G.L. Bowman; L.E. Heider; B.L. Brockett; H.R. Conrad


Journal of Dairy Science | 1984

Vitamin E and selenium for reproduction of the dairy cow.

Joseph H. Harrison; Dale D. Hancock; H.R. Conrad


Journal of Dairy Science | 1976

Selenium and Vitamin E and Incidence of Retained Placenta in Parturient Dairy Cows

W.E. Julien; H.R. Conrad; J.E. Jones; A.L. Moxon


Journal of Dairy Science | 1980

High fat rations for dairy cows. Tallow and hydrolyzed blended fat at two intakes.

D.L. Palmquist; H.R. Conrad


Journal of Dairy Science | 1971

Origin of Plasma Fatty Acids in Lactating Cows Fed High Grain or High Fat Diets

D.L. Palmquist; H.R. Conrad

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J.W. Hibbs

Ohio Agricultural Research and Development Center

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W.L. Shockey

Ohio Agricultural Research and Development Center

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Burk A. Dehority

Ohio Agricultural Research and Development Center

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D.L. Palmquist

Ohio Agricultural Research and Development Center

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Joseph H. Harrison

Ohio Agricultural Research and Development Center

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K.L. Smith

Ohio Agricultural Research and Development Center

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A.L. Moxon

Ohio Agricultural Research and Development Center

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W.P. Weiss

Ohio Agricultural Research and Development Center

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A.D. Pratt

Ohio Agricultural Research and Development Center

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A.J. Heinrichs

Ohio Agricultural Research and Development Center

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