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Dive into the research topics where Hari Susanti is active.

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Featured researches published by Hari Susanti.


International Journal of Public Health Science | 2016

Subchronic Toxicity of Green Algae (Spyrogyra sp.) Ethanolic Extract on Hematologic Parameters

Nina Salamah; Wahyu Widyaningsih; Hari Susanti; Anggita Devi; Anita Wening Sejati; Zahra Alya Putri

Green Algae, an organism with active substance such as phytomelatonin, has potential to be developed as Indonesian traditional medicine. As the long term addition of Green Algae ethanol extract (Ekstrak etanol ganggang hijau, EEGH) influences the hematology system, in this paper, the safety test was done to ensure the safety of its use through subchronic toxicity test of EEGH on the hematology parameters of Wistar rats. The test group consisted of 3 groups treated with EEGH 100 mg/kg, 200 mg/kg, and 400 mg/kg, while the control group was given by 0.5% CMC-Na, with 8 rats each respectively. By using blood samples taken from orbital sinus on the 29th day, common hematologic parameters (erythrocytes, leukocytes, and hemoglobin level), the parameters of hemostasis (platelets, pT, aPTT, BT) and immune parameters (Differential Leukocytes Counts include neutrophils segment, lymphocytes, monocytes, and eosinophils) were finally observed and showed that the 28 days-addition of EEGH increase the hematological parameters of Wistar rats


Pharmaciana | 2014

PENGHAMBATAN AKTIVITAS XANTHINE OXIDASE OLEH EKSTRAK ETANOL SARANG SEMUT (Myrmecodia tuberosa (non Jack) Bl.) SECARA IN VITRO

Ernawati Ernawati; Hari Susanti

Uric acid is the end product of purine metabolism that can settle in the joints and form small crystals, causing inflammation known as gout. Gout is a disease caused by high levels of uric acid in the blood (hyperuricemia). One of the drugs used to treat gout was allopurinol to inhibite the activity of xanthine oxidase mechanism. Myrmecodia tuberosa (non Jack) Bl. known to contain flavonoids and empirically proven to treat rheumatic complaints and gout. Therefore, research needs to examine whether the ethanol extract of the sarang semut to inhibite xanthine oxidase activity. Allopurinol is used as a comparison. The active substances of the Myrmecodia tuberosa (non Jack) Bl. was extracted with ethanol using maceration method after soaked with petroleum ether. The xanthine oxidase inhibitor activity of the Myrmecodia tuberosa (non Jack) Bl production ethanol extract was spectrophotometrically determined by monitoring the reducing of uric acid at a wavelength (λ) 295 nm with xanthine as substrate. Rate values obtained subsequently used to calculate the value of the activity. Then determined the concentration of the ethanol extract can inhibit the activity of of xanthine oxidase by 50% (IC50). The results of the research showed that the ethanol extracts of sarang semut inhibited xanthine oxidase activity with IC50 112.40 µg/ml, while allopurinol was 3.16 µg/ml.


Pharmaciana | 2012

PENGHAMBATAN AKTIVITAS XANTHINE OXIDASE OLEH EKSTRAK ETANOL AKAR SAMBILOTO (Andrographis paniculata, Ness) SECARA IN VITRO

Ulfah Septianingsih; Hari Susanti; Wahyu Widyaningsih

Tanaman Sambiloto merupakan salah satu tanaman yang mengandung flavonoid yang digunakan masyarakat untuk pengobatan tradisional. Dari penelitian terdahulu dilaporkan bahwa senyawa flavonoid dapat berpotensi menurunkan kadar asam urat darah dengan cara menghambat aktivitas xanthine oxidase. Oleh karena adanya flavonoid yang terkandung dalam akar Sambiloto maka dilakukan penelitian apakah ekstrak etanol akar Sambiloto dapat menghambat aktivitas xanthine oxidase. Sebagai pembanding digunakan Allopurinol. Ekstrak etanol dibuat dari serbuk akar Sambiloto diekstraksi dengan etanol menggunakan metode penyarian dengan alat Soxhlet, sebelum penyarian dilakukan pengawalemakan menggunakan petroleum eter. Penghambatan aktivitas xanthine oxidase oleh ekstrak etanol akar Sambiloto ditentukan melalui penurunan produksi asam urat yang dimonitor dengan spektrofotometer pada 295 nm dengan xanthine sebagai substrat. Nilai kecepatan yang diperoleh selanjutnya digunakan untuk menghitung nilai aktivitas. Kemudian ditentukan konsentrasi ekstrak etanol yang mampu menghambat aktivitas xanthine oxidase sebesar 50% (IC50). Hasil dianalisis secara kuantitatif, dengan menggunakan uji Kruskal Wallis dengan taraf kepercayaan 95%, kemudian dilanjutkan dengan uji Mann Withney. Flavonoid dalam ekstrak etanol dipisah dengan cara kromatografi kertas dan perubahan bercak ditentukan dengan UV 366 dengan dan tanpa pemberian uap amoniak. Hasil penelitian menunjukkan bahwa ekstrak etanol akar Sambiloto menghambat aktivitas Xanthine Oxidase dengan IC50 16,82 μg/ml sedangkan IC50 Allopurinol adalah 4,29 μg/ml. Ekstrak etanol akar Sambiloto diduga mengandung flavonoid golongan flavon atau flavonol.


Archive | 2016

Hasil Penilaian Sejawat "Subchronic Toxicity of Green Algae (Spyrogyra sp.) Ethanolic Extract on Hematologic Parameters"

Nina Salamah; Wahyu Widyaningsih; Hari Susanti; Anggita Devi; Anita Wening Sejati; Zahra Alya Putri


Jurnal Farmasi Sains dan Komunitas (Journal of Pharmaceutical Sciences and Community) | 2016

STABILITAS EPIGALOKATEKIN GALAT DALAM KRIM EKSTRAK TEH HIJAU DENGAN VARIASI KONSENTRASI ANTIOKSIDAN VITAMIN C 1% DAN VITAMIN E 1%

Nining Sugihartini; Hari Susanti; Zaenab Zaenab; Hanifah Hanifah; Siti Ayu Marlina


Jurnal Farmasi Sains dan Komunitas (Journal of Pharmaceutical Sciences and Community) | 2016

PERBANDINGAN METODE SOMOGYI-NELSON DAN ANTHRONE-SULFAT PADA PENETAPAN KADAR GULA PEREDUKSI DALAM UMBI CILEMBU (Ipomea batatas L.)

Hasanul Kiyan Al-kayyis; Hari Susanti


Archive | 2015

Hasil Cek Similarity Aktivitas Penangkap Radikal Bebas Ekstrak Etanol Ganggang Hijau Spirogyra sp. dan Ulva lactuca dengan Metode DPPH

Nina Salamah; Wahyu Widyaningsih; Innayah Izati; Hari Susanti


Majalah Obat Tradisional (Traditional Medicine Journal) | 2015

ANTIANGIOGENIC EFFECT OF ETHANOLIC EXTRACT OF GREEN ALGAE (Spirogyra sp.) AGAINST EXPRESSION COX-2 IN T47D CELLS

Wahyu Widyaningsih; Nina Salamah; Hari Susanti; Dwi Fitriani


Pharmaciana | 2014

PENETAPAN KADAR ß-KAROTEN PADA BEBERAPA JENIS CABE (Genus Capsicum) DENGAN METODE SPEKTROFOTOMETRI TAMPAK

Tri Octaviani; Any Guntarti; Hari Susanti


Archive | 2014

Physical Properties and Irritation Degree of Green Tea (Camellia sintesis L) extract Cream with Variations Concentration of Vitamin C as Antioxidants

Nining Sugihartini; F Alimsyah; Zaenab Zaenab; Hari Susanti

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Nina Salamah

Universitas Ahmad Dahlan

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Dwi Fitriani

Universitas Ahmad Dahlan

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Zaenab Zaenab

Universitas Ahmad Dahlan

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Any Guntarti

Universitas Ahmad Dahlan

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