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Dive into the research topics where Haruka Iida is active.

Publication


Featured researches published by Haruka Iida.


Comparative Biochemistry and Physiology B | 1982

Volatile sulfur compounds responsible for an offensive odor of the flat-head, Calliurichthys doryssus

Kazuo Shiomi; Atsushi Noguchi; Hideaki Yamanaka; Takeaki Kikuchi; Haruka Iida

1. The volatiles of a flat-head, Calliurichthys doryssus, which gives out a characteristic offensive odor in living time, were analyzed by gas chromatography. 2. A large quantity of volatile sulfur compounds was detected in the flat-head; of which methyl mercaptan and/or dimethyl disulfide were judged to be responsible for the offensive odor. 3. The contents of methyl mercaptan and dimethyl disulfide were much higher in skin than in muscle and viscera.


Nippon Suisan Gakkaishi | 1973

Studies on Ethylalcohol Determination in “Shiokara” by the Microdiffusion Method

Katsutoshi Miwa; Haruka Iida


Nippon Suisan Gakkaishi | 1980

Separation and identification of odor in oxidized sardine oil.

Koji Nakamura; Haruka Iida; Toshio Tokunaga


Bulletin of the Japanese Society of Scientific Fisheries | 1992

Non-protein nitrogenous compounds in muscle extract of oceanic cephalopods

Haruka Iida; Koji Nakamura; Toshio Tokunaga


Nippon Suisan Gakkaishi | 1986

Riboflavin in the skin of albinic flatfish Liopsetta obscura

Koji Nakamura; Haruka Iida; Hiroshi Nakano


NSUGAF | 1977

The gas chromatographic analysis of amines in fish

Toshio Tokunaga; Haruka Iida; Katsutoshi Miwa


Nippon Suisan Gakkaishi | 1987

Concentrations of polyamines in fresh-water fishes.

Hideaki Yamanaka; Kuniyoshi Shimakura; Kazuo Shiomi; Takeaki Kikuchi; Haruka Iida; Koji Nakamura


Nippon Suisan Gakkaishi | 1985

Dimethyl sulfide and dimethyl-beta-propiothetin in sea algae

Haruka Iida; Kooji Nakamura; Toshio Tokunaga


Nippon Suisan Gakkaishi | 1990

Occurrence of unacceptable taste and coloring of Giant Pacific Oyster.

Mutsuo Hatano; Haruka Iida; Keisuke Seki; Koretaro Takahashi


Nippon Suisan Gakkaishi | 1986

Relationship between albinism and riboflavin amount in flounder Paralichthys olivaceus.

Koji Nakamura; Haruka Iida

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Kazuo Shiomi

Tokyo University of Marine Science and Technology

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Kuniyoshi Shimakura

Tokyo University of Marine Science and Technology

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