Hideo Kuribara | Researchain

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Featured researches published by Hideo Kuribara.

Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi) | 2001

A multiplex PCR method of detecting recombinant DNAs from five lines of genetically modified maize.

Takeshi Matsuoka; Hideo Kuribara; Hiroshi Akiyama; Hirohito Miura; Yukihiro Goda; Yuko Kusakabe; Kenji Isshiki; Masatake Toyoda; Akihiro Hino

Journal of AOAC International | 2002

Validation of Real-Time PCR Analyses for Line-Specific Quantitation of Genetically Modified Maize and Soybean Using New Reference Molecules

Yoichiro Shindo; Hideo Kuribara; Takeshi Matsuoka; Satoshi Futo; Chihiro Sawada; Jinji Shono; Hiroshi Akiyama; Yukihiro Goda; Masatake Toyoda; Akihiro Hino

Journal of Agricultural and Food Chemistry | 2002

Detection of recombinant DNA segments introduced to genetically modified maize (Zea mays).

Takeshi Matsuoka; Hideo Kuribara; Ken Takubo; Hiroshi Akiyama; Hirohito Miura; Yukihiro Goda; Yuko Kusakabe; Kenji Isshiki; Masatake Toyoda; Akihiro Hino

Journal of Agricultural and Food Chemistry | 2005

Applicability of the Quantification of Genetically Modified Organisms to Foods Processed from Maize and Soy

Tomoaki Yoshimura; Hideo Kuribara; Takeshi Matsuoka; Takashi Kodama; Mayu Iida; Takahiro Watanabe; Hiroshi Akiyama; Tamio Maitani; Satoshi Furui; Akihiro Hino

Journal of Agricultural and Food Chemistry | 2005

Comparative Studies of the Quantification of Genetically Modified Organisms in Foods Processed from Maize and Soy Using Trial Producing

Tomoaki Yoshimura; Hideo Kuribara; Takashi Kodama; Seiko Yamata; Satoshi Futo; Satoshi Watanabe; Nobutaro Aoki; Tayoshi Iizuka; Hiroshi Akiyama; Tamio Maitani; Shigehiro Naito; Akihiro Hino

Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi) | 2001

A detection method for recombinant DNA from genetically modified maize CBH351

Takeshi Matsuoka; Hideo Kuribara; Seiko Suefuji; Hirohito Miura; Yuko Kusakabe; Hiroshi Akiyama; Yukihiro Goda; Kenji Isshiki; Masatake Toyoda; Akihiro Hino

Journal of Agricultural and Food Chemistry | 2005

Development of taxon-specific sequences of common wheat for the detection of genetically modified wheat.

Mayu Iida; Satomi Yamashiro; Hirohito Yamakawa; Katsuyuki Hayakawa; Hideo Kuribara; Takashi Kodama; Satoshi Furui; Hiroshi Akiyama; Tamio Maitani; Akihiro Hino

Biological & Pharmaceutical Bulletin | 2004

New Qualitative Detection Methods of Genetically Modified Potatoes

Takahiro Watanabe; Hideo Kuribara; Takashi Mishima; Hiroyuki Kikuchi; Takashi Kodama; Satoshi Futo; Kikuko Kasama; Akie Toyota; Masanori Nouno; Ayako Saita; Kunihiko Takahashi; Akihiro Hino; Hiroshi Akiyama; Tamio Maitani

Journal of AOAC International | 2009

Evaluation of modified PCR quantitation of genetically modified maize and soybean using reference molecules: interlaboratory study.

Takashi Kodama; Hideo Kuribara; Yasutaka Minegishi; Satoshi Futo; Masatoshi Watai; Chihiro Sawada; Takahiro Watanabe; Hiroshi Akiyama; Tamio Maitani; Reiko Teshima; Satoshi Furui; Akihiro Hino; Kazumi Kitta

Journal of The Food Hygienic Society of Japan (shokuhin Eiseigaku Zasshi) | 2004

Detection of genetically modified organisms from food samples obtained

Kimio Monma; Rie Araki; Hisatsugu Ichikawa; Masaki Sato; Naomichi Uno; Kazue Sato; Takashi Tobe; Hideo Kuribara; Takeshi Matsuoka; Akihiro Hino; Kazuo Saito

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