Iain A. Larmour

Importance of Nanoparticle Size in Colorimetric and SERS-Based Multimodal Trace Detection of Ni(II) Ions with Functional Gold Nanoparticles

Colorimetric detection of analytes using gold nanoparticles along with surface-enhanced Raman spectroscopy (SERS) are areas of intense research activity since they both offer sensing of very low concentrations of target species. Multimodal detection promotes the simultaneous detection of a sample by a combination of different techniques; consequently, surface chemistry design in the development of multimodal nanosensors is important for rapid and sensitive evaluation of the analytes by diverse analytical methods. Herein it is shown that nanoparticle size plays an important role in the design of functional nanoparticles for colorimetric and SERS-based sensing applications, allowing controlled nanoparticle assembly and tunable sensor response. The design and preparation of robust nanoparticle systems and their assembly is reported for trace detection of Ni(II) ions as a model system in an aqueous solution. The combination of covalently attached nitrilotriacetic acid moieties along with the L-carnosine dipeptide on the nanoparticle surface represents a highly sensitive platform for rapid and selective detection of Ni(II) ions. This systematic study demonstrates that significantly lower detection limits can be achieved by finely tuning the assembly of gold nanoparticles of different core sizes. The results clearly demonstrate the feasibility and usefulness of a multimodal approach.

The past, present and future of enzyme measurements using surface enhanced Raman spectroscopy

The ability to accurately and sensitively measure the activity of specific enzymes is central to many aspects of modern chemistry and when combined with new nanoscience based approaches, offers significant opportunities for advancing other scientific disciplines. We review the development of surface enhanced resonance Raman scattering (SERRS) for the detection of enzymes, from the initial direct spectroscopy of enzymes, substrate/product and inhibitors adsorbed onto metallic colloids, to the current approach of measuring enzymatic activity by recording the SERRS spectra of a product which is only ‘switched on’ after enzyme activity. Developments focused on improvements to modular masked SERRS substrates, which are unmasked by specific enzymes, are also reviewed. Finally, we set out the remaining grand challenges within the area of enzymatic analysis by SERRS which include single molecule detection, in vivo studies and increased multiplexing for screening of evolved enzyme libraries.

Growth and surface-enhanced Raman scattering of Ag nanoparticle assembly in agarose gel

Agarose gel loaded with silver nanoparticles has attracted a lot of attention recently due to its excellent molecular trapping capabilities and strong surface-enhanced Raman scattering (SERS). Despite its potential, the influence of the growth condition on the gel structure and resultant SERS intensity and reproducibility is not clear. In this work, we examine the effect of silver nitrate feed solution concentration, the precursor to neutral silver nanoparticles, on the resultant nanoparticle morphology, gel homogeneity, SERS signal intensity and reproducibility. SERS of trans-1,2-bis-(4-pyridyl) ethylene, a non-resonant molecule, was conducted. A substantial rise in SERS signal strength with increasing feed concentration was observed, accompanied by a modest increase in average particle size as disclosed by TEM analysis. At higher concentrations, gels possessed larger particles from broader size distributions which had a higher tendency to aggregate. This created a higher density of SERS ‘hotspots’, regions of intense electromagnetic field crucial for maximal enhancement of the Raman signal, but also led to increased spot-to-spot signal variation due to a marked change in nanoparticle morphology and gel homogeneity. Beyond an optimal feed concentration, no further increase in overall signal strength was evident, correlating with no appreciable rise in the number of larger particles.

The optimisation of facile substrates for surface enhanced Raman scattering through galvanic replacement of silver onto copper

A fast and cost-effective approach for the synthesis of substrates used in surface enhanced Raman scattering (SERS) has been developed using galvanic displacement. Deposition of silver onto commercially available Cu foil has resulted in the formation of multiple hierarchical structures, whose morphology show dependence on deposition time and temperature. Analysis of the surface structure by scanning electron microscopy revealed that the more complex silver structures correlated well with increased deposition time and temperature. Using Rhodamine 6G (R6G) as a model Raman probe it was also possible to relate the substrate morphology directly with subsequent SERS intensity from the R6G analyte as well as the reproducibility across a total of 15 replicate Raman maps (20 × 20 pixels) consisting of 400 spectra at a R6G concentration of 10(-4) M. The substrate with the highest reproducibility was then used to explore the limit of detection and this compared very favourably with colloidal-based SERS assessments of the same analyte.

Turning up the lights—fabrication of brighter SERRS nanotags

Brighter SERRS nanotags ideal for improved SERRS imaging were prepared by the controlled addition of electrolyte producing a dimer enriched solution, which was incubated with a Raman reporter before being stabilised by a polyethylene glycol (PEG) shell.

Assessment of roughness and chemical modification in determining the hydrophobic properties of metals

“Etch and coat” methods, potentially useful for large scale production of superhydrophobic surfaces on metals, have been extended by introduction of a thin 20 nm Au interlayer which allowed thiol surface modifiers to be investigated. Fe, Ti and Zn surfaces modified in this way with a polyfluorothiol generally had lower contact angles, θ, than their silane modified equivalents but were more uniform and reproducible. The higher θ values for silanes appear to be associated with an increased effective roughness that is not seen in the thiol coatings, which follow the underlying surface. For Fe, Ti and Zn, θ increased to a maximum with etching time but then decreased significantly. Electron microscopy of samples etched for long times showed fewer grain boundaries, suggesting that the loss of hydrophobicity was related to reduced roughness. This was confirmed through quantitative measurements of roughness parameters which were directly correlated with the observed contact angles through the Wenzel equation. The observation of this behaviour for 3 different metals suggests it is a general effect and the assumption that increased etch times will give increased roughness is incorrect. Although etching, Au coating and thiol modification did not provide sufficient roughness for superhydrophobicity, electrodeposition of a Cu layer onto the metal substrates followed by electroless deposition of silver gave uniform surfaces with very high contact angles (up to θ = 168.9°) and low roll-off angles (α < 1°). This method is sufficiently simple and inexpensive to be suitable for application on industrial scales, for example in marine or aeronautical engineering.

Rapid Raman mapping for chocolate analysis

Raman microspectroscopy mapping capabilities have advanced significantly and have been applied to cell and pharmaceutical tablet formulation analysis. Bulk Raman investigations of food and their constituents have been carried out but little work exists on the application of Raman mapping capabilities to food. Here, we assess the applicability of Raman microspectroscopy mapping to the analysis of chocolate and examine both white and milk chocolate samples. It was found that the sucrose, lactose and fat constituents of white chocolate could be extracted and spatially resolved, indicating that the sucrose and lactose formed particles within a matrix of ‘fats’. Fluorescence from cocoa solids present in milk chocolate prevented chemical mapping with the instrumentation used. Raman mapping should provide a powerful analytical technique for the analysis and development of food products.

Raman Analysis of Dilute Aqueous Samples by Localized Evaporation of Submicroliter Droplets on the Tips of Superhydrophobic Copper Wires

Raman analysis of dilute aqueous solutions is normally prevented by their low signal levels. A very general method to increase the concentration to detectable levels is to evaporate droplets of the sample to dryness, creating solid deposits which are then Raman probed. Here, superhydrophobic (SHP) wires with hydrophilic tips have been used as supports for drying droplets, which have the advantage that the residue is automatically deposited at the tip. The SHP wires were readily prepared in minutes using electroless galvanic deposition of Ag onto copper wires followed by modification with a polyfluorothiol (3,3,4,4,5,5,6,6,7,7,8,8,9,9,10,10,10-heptadecafluoro-1-decanethiol, HDFT). Cutting the coated wires with a scalpel revealed hydrophilic tips which could support droplets whose maximum size was determined by the wire diameter. Typically, 230 μm wires were used to support 0.6 μL droplets. Evaporation of dilute melamine droplets gave solid deposits which could be observed by scanning electron microscopy (SEM) and Raman spectroscopy. The limit of detection for melamine using a two stage evaporation procedure was 1 × 10(-6) mol dm(-3). The physical appearance of dried droplets of sucrose and glucose showed that the samples retained significant amounts of water, even under high vacuum. Nonetheless, the Raman detection limits of sucrose and glucose were 5 × 10(-4) and 2.5 × 10(-3) mol dm(-3), respectively, which is similar to the sensitivity reported for surface-enhanced Raman spectroscopy (SERS) detection of glucose. It was also possible to quantify the two sugars in mixtures at concentrations which were similar to those found in human blood through multivariate analysis.

Ultraviolet Resonance Raman spectroscopy used to study formulations of salmon calcitonin, a starch–peptide conjugate and TGF-β3

Ultraviolet Resonance Raman (UVRR) spectroscopy with excitation at 244 nm was investigated here as a possible useful tool for fast characterization of biopharmaceuticals. Studies were performed on three protein drugs: salmon calcitonin (sCT), starch-peptide conjugate, and transforming growth factor-β3 (TGF-β3) adsorbed onto solid granules of tricalcium phosphate (TCP). Secondary structure of sCT was investigated for solutions of 0.5mg/mL up to 200mg/mL, regardless of the turbidity or aggregation states. An increase in β-sheet content was detected when sCT solutions aggregated. UVRR spectroscopy also detected a small amount of residual organic solvent in a starch-peptide conjugate solution containing only 40 μg/mL of peptide. UVRR spectroscopy was then used to characterize a protein, TGF-β3, adsorbed onto solid granules of TCP at 50 and 250 μg/cm(3). This study shows that UVRR is suitable to characterize the protein formulations in a broad range of concentrations, in liquid, aggregated, and solid states.