Ira Wolinsky

Nutrition in exercise and sport

NUTRITION IN EXERCISE AND SPORT , NUTRITION IN EXERCISE AND SPORT , کتابخانه مرکزی دانشگاه علوم پزشکی ایران

Nutritional ergogenic aids

Nutritional Ergogenic Aids provides an up-to-date review of what is hypothetical and what is known about the most extensively used nutritional ergogenic aids dietary supplements to enhance physical and athletic performance. Among the 23 aids discussed are branched-chain amino acids, carnitine, creatine, glucosamine, chrondroitin sulfate, taurine, biocarbonates, and ginseng. Research conducted primarily with data available from human studies is analyzed and discussed. The book presents information and guidelines on safe use and provides a scientific basis regarding the benefits, shortcomings, and usefulness of nutritional ergogenic aids.

Sports nutrition : energy metabolism and exercise

Introduction to Sports Nutrition: Energy Metabolism Barry Braun and Benjamin F. Miller ENERGY-YIELDING NUTRIENTS Utilization of Carbohydrates in Energy Production J. Andrew Doyle, Charilaos Papadopoulos, Michael S. Green Utilization of Fats in Energy Production Serge P. von Duvillard, Jena Hamra, G. William Lyerly, Jonathan A. Moore, J. Larry Durstine Utilization of Proteins in Energy Metabolism Mauro G. Di Pasquale ESTIMATION OF ENERGY REQUIREMENTS Laboratory Methods for Determining Energy Expenditure of Athletes Robert G. McMurray, Kristin S. Ondrak Field Assessment of Physical Activity and Energy Expenditure among Athletes Kelley K. Pettee, Catrine Tudor-Locke, Barbara E. Ainsworth PHYSIOLOGICAL ASPECTS OF ENERGY METABOLISM Influence of Dietary Fiber on Body Weight Regulation Daniel D. Gallaher Nutritional Implications of Sex and Age Differences in Energy Metabolism A.C. Maher, Mark A. Tarnopolsky Body Weight Regulation and Energy Needs Melinda M. Manore, Janice L. Thompson

Nutritional concerns in recreation, exercise, and sport

Energy Requirements, Benjamin F. Miller and Barry Braun Carbohydrates and Fats, Mark Kern Proteins, Tom J. Hazell and Peter W. R. Lemon Vitamins, Young-Nam Kim and Judy A. Driskell Minerals-Calcium, Magnesium, Chromium, and Boron, Stella L. Volpe Hydration, Susan M. Kleiner and Douglas S. Kalman Weight Management, Richard B. Kreider and Colin D. Wilborn Endurance Performance, Ellen J. Coleman Nutritional Ergogenic Aids, Abbie E. Smith, Sarah E. Tobkin, Jeffrey R. Stout, and Christopher M. Lockwood Life Cycle Concerns, Peter R. J. Reaburn and Fiona E. Pelly

Nutritional Applications in Exercise and Sport

Introduction to Nutritional Applications in Exercise and Sport, S.S. Jonnalagadda Nutritional Concerns of Athletes during the Life Cycle Nutritional Concerns of Pregnant and Lactating Athletes, J.D. Anding Nutritional Concerns of Child Athletes, N.M. Lewis and J.E. Guest Nutritional Concerns of Adolescent Athletes, K.A. Beals Nutritional Concerns of Elderly Athletes, M. Ripley, P.N. Taylor, I. Wolinsky, and D.J. Klimis-Zacas Nutritional Concerns of Athletes in Specific Groups Nutritional Concerns of Olympic and Elite Athletes, A.C. Grandjean, J.S. Ruud, and K.J. Reimers Nutritional Concerns of Vegetarian Athletes, M. DiPasquale Nutritional Concerns of Physically Disabled Athletes, J. Kandiah Nutritional Concerns of Athletes with Chronic Medical Conditions, B.J. Shriver and L. Mallory Boylan The Sport The Training Table, J. R. Berning Eating on the Road, D. Ellis Eating Before, During, and After the Event, R.E. Keith, H.B. Holden, and L.S. McAnulty Eating and Addictive Disorders/Conditions Nutritional Implications of Eating Disorders Among Athletes, J.S. Ruud Nutritional and Performance Implications of Use of Addictive Substances Among Athletes, R.J. Moffatt, S.N. Cheuvront, and J.B. Shea Nutritional Implications of Exercise Dependence Among Athletes, N.M. Betts Nutrition Knowledge of Athletes Nutritional Knowledge of Athletes, P.A. Henry Nutritional Concerns, Knowledge, and Recommendations of Coaches and Athletic Trainers, R.D. Lewis, J.A. Massoni, and K.E. Crawford Summary - Nutritional Applications in Exercise and Sport, I. Wolinsky and J. Driskell

Preseason Nutritional Profile of High School Basketball Athletes

Twelve male high school basketball players on a varsity team were subjects (age: 16.4 ± 0.7 yr; weight: 77.0 ± 8.9 kg; height: 187 ± 7 cm). For three consecutive weekdays during their preseason stage of training, subjects weighed or measured the volume of all food consumed. Group mean energy and selected nutrient intakes exceeded the Recommended Dietary Allowances (RDA) except for zinc (91 percent). However, there were instances among individual subjects of marginal intake (< 70 percent RDA). In addition, the subjects consumed more energy than same-age, typical American males, presumably due to their participation in sport. By contrast, subjects had the same nutritional intake as high school football athletes previously reported by our laboratory.