J. M. Dawson

Effects of dietary quebracho tannin on nutrient utilisation and tissue metabolism in sheep and rats

The effect of feeding quebracho tannin, a mixture of condensed tannins, on dietary nutrient utilisation and nitrogen (N) retention and its effects on the gastrointestinal (GI) tract was investigated in sheep and rats. Sheep (n = 24) were fed on a pelleted diet of dried grass alone (controls) or containing quebracho tannin at 50 g kg−1 diet dry matter (DM) (tannin-fed animals) at a level sufficient to achieve a daily liveweight gain (DLWG) of 100 g day−1. Complete collections of faeces and urine were made for two seven-day periods after two and six weeks of feeding these diets (n = 6 per group). Apparent digestibilities of dry matter, N and neutral detergent fibre (NDF) were significantly (P < 0.001) reduced in tannin-fed animals at both measurement periods. No evidence was obtained to suggest that rumen micro-organisms can adapt to the presence of dietary tannins with prolonged feeding. Tannin-fed animals excreted significantly (P < 0.01) more N in faeces and less in urine than controls suggesting an alteration in N metabolism. Histological examination of samples of the GI tract obtained from pairs of sheep slaughtered after two, five and seven weeks of feeding the diets indicated ulceration and an increase in mucosal histiocytes, particularly in the jejunum and ileum of most tannin-fed animals. In a subsequent experiment, rats were fed ad libitum a ground chow containing either cellulose or quebracho tannin at 40 g kg−1 DM. Tannin-fed rats had significantly (P < 0.05) reduced feed intakes, DLWG, N retention and body fat deposition compared to controls. Protein synthesis rates in the duodenal mucosa were not increased in tannin-fed rats suggesting that enterocyte proliferation was not stimulated in this region of the GI tract. These studies indicate that feeding quebracho tannin to ruminants has both ruminal and post-ruminal effects that, together, result in reduced nutrient utilisation and impaired animal performance. © 1999 Society of Chemical Industry

Nutritional and hormonal control of skeletal-muscle cell growth and differentiation

The growth of muscle involves increases in both cell number (hyperplasia) and cell size (hypertrophy). Hyperplasia involves the mononucleate muscle precursor cells (myoblasts), which subsequently align and fuse (differentiate) to form the multinucleate muscle fibres. This is the stage at which increases in cell size take place (Fig. 1). The present review will concentrate on the control of myoblast proliferation and differentiation, but will also mention the control of muscle fibre size. The total number of fibres in a muscle appears to be fixed at, or shortly after birth, with postnatal growth of muscle being entirely due to elongation and widening of the existing muscle fibres. However, this does not imply that the muscle precursor cells cease to grow at this stage, as the DNA content continues to increase until the animal approaches its mature size. Extra nuclei are recruited into muscle fibres from mononucleate myogenic cells known as satellite cells, which are enclosed beneath the basement membrane of the muscle fibres (see Harper & Buttery, 1992). Muscle cell differentiation, the process whereby mononucleate myoblasts become postmitotic and fuse into multinucleate myotubes, therefore takes place during the late gestation and neonatal periods, with differentiation in the neonatal period involving the fusion of satellite cells with the existing muscle fibres. The processes involved in muscle cell proliferation and differentiation have been mainly studied in a variety of continuous muscle cell lines, but recent work has employed normal primary cells from several species, including domestic animals (for review, see Dodson et al. 1996).

Protein metabolism in the rumen of silage-fed steers: effect of fishmeal supplementation

1. Ryegrass (Lolium perenne cv. Cropper) silage was given to four Friesian steers (initial live weight (LW) 172 kg) alone or with a fishmeal supplement (150 g fresh weight/kg silage dry matter (DM)) in a balanced two-period change-over design. The dietary components were the same as those used in a recent experiment by Gill et al. (1987). All diets were offered hourly at 24 g DM/kg LW. 2. Fishmeal supplementation increased dietary nitrogen intake (P less than 0.01) and significantly increased the flow of total N (P less than 0.01), non-ammonia N (NAN) (P less than 0.01) and amino acids (P less than 0.05) at the duodenum. The increased supply of NAN to the duodenum was due largely (67%) to increased flow of undergraded dietary protein. 3. Microbial protein production was estimated simultaneously with 15N, diaminopimelic acid (DAPA) and a novel technique using L-[4,5-3H]leucine. Estimates varied with the marker and source of microbial isolate but mean values indicated that microbial N flow was significantly increased by fishmeal supplementation (P less than 0.05). The use of L-[4,5-3H]leucine as a microbial marker is justified and its possible advantages over other markers are discussed. 4. The efficiency of microbial protein synthesis was significantly increased from 30.8 g N/kg organic matter apparently digested in the rumen (OMADR) to 54.3 g N/kg OMADR by fishmeal supplementation (P less than 0.01). However, this indicates that relatively high efficiencies can be achieved with unsupplemented high quality silage supplied continuously. Rumen degradable N (RDN) supply was significantly increased by fishmeal supplementation (P less than 0.05) but apparent efficiency of capture of RDN by rumen microbes was not significantly increased. 5. Attempts were made to investigate the source of N utilized by the microbes on the two diets by intrarumen infusions of (15NH4)2SO4 and L-[4,5-3H]leucine but these were confounded by rumen-mixing problems. Findings obtained suggest that a lower proportion of microbial N may have been derived from rumen ammonia when the silage was supplemented with fishmeal but no differences in the extent of direct incorporation of leucine into microbial protein were observed. This could indicate an increase in microbial peptide uptake on the fishmeal-supplemented diet. However, evidence was also obtained suggesting that the improvement in microbial protein synthetic efficiency with supplementary fishmeal was also due to the provision of a more continuous supply of nitrogenous substrates for microbial growth, as a result of hourly feeding.(ABSTRACT TRUNCATED AT 400 WORDS)

Nutritional and endocrinological manipulation of lean deposition in forage-fed steers.

The effect of supplementing grass silage with fishmeal on growth, muscle composition and the rate of muscle protein synthesis was investigated in young Friesian steers with and without oestradiol implants. The effect of the beta-adrenergic agonist cimaterol was simultaneously investigated in animals fed on silage alone. Treatments lasted for 9 or 10 weeks. Fishmeal supplementation significantly increased animal growth rates (P less than 0.001) and the weights of three dissected muscles (P less than 0.001) compared with the silage-fed controls. These effects were further enhanced in animals also implanted with oestradiol. Muscle weights expressed as a proportion of body-weight were increased by fishmeal, suggesting that protein deposition had been enhanced. No further increase in the proportional muscle weights was obtained with oestradiol. Muscle dry matter content tended to be increased in both implanted and non-implanted animals receiving fishmeal compared with controls, but the proportions of protein, fat and ash were relatively constant. The intramuscular lipid composition was slightly altered by fishmeal. Muscle protein fractional synthetic rates (FSR), measured by continuous infusion of [3H]tyrosine, were increased by fishmeal in all three muscles of both implanted and non-implanted animals. There were no differences, however, due to oestradiol, over non-implanted fishmeal animals. This suggests that oestradiol may increase muscle accretion by reducing protein degradation rate. Cimaterol significantly increased longissimus dorsi (P less than 0.05) and vastus lateralis (P less than 0.01) muscle weights but had no effect on semitendinosus muscle weight or live-weight gain. The proportion of protein was increased (P less than 0.001) and the fat content reduced (P less than 0.05) in all three muscles but intramuscular lipid composition was not markedly affected. Whilst methylhistidine: creatinine excretion was reduced by cimaterol, FSR were increased in the l. dorsi and v. lateralis muscles suggesting beta-agonists have effects on both protein synthesis and protein degradation.

The effect of fishmeal on the digestion of grass silage by growing cattle.

The effect of two levels of fishmeal substitution (50 (FM1) and 150 (FM2) g/kg) of a grass silage control diet (C) on the rumen digestion of organic matter and nitrogen, and the small intestinal disappearance of amino acids was examined in young growing cattle each equipped with simple PVC cannulas in the dorsal sac of the reticulo-rumen, the proximal duodenum and the terminal ileum. The silage was a primary growth of perennial ryegrass (Lolium perenne) (+formic acid) with a total N content of 22 g/kg dry matter (DM) (diet C). Fishmeal substitution increased this to 26 (diet FM1) and 34 (diet FM2) g/kg DM. On diets C and FM1, approximately 0.71 of digestible organic matter intake was apparently digested in the rumen, but this was significantly (P less than 0.05) reduced on diet FM2 (0.60). Whilst duodenal flows of non-ammonia N and total amino acids were significantly (P less than 0.01) increased at the highest level of fishmeal inclusion only, the synthesis of microbial N was significantly (P less than 0.001) reduced by fishmeal inclusion, and feed N degradability declined progressively in response to increased fishmeal. Both levels of fishmeal addition caused a significant (P less than 0.05) reduction in the fractional outflow rate of water from the rumen, and on the highest level of fishmeal significant (P less than 0.05) increases in rumen ammonia concentration and rumen propionate molar proportions were observed. The net effect of the highest level of fishmeal substitution was to increase amino acid absorption from the small intestine by 0.47 compared with the control diet (P less than 0.05), but due to an elevated ileal flow of amino acid no such effect was detected at the lowest level of fishmeal substitution. Composition of the absorbed amino acid fraction was relatively unaffected by the treatments imposed, despite large changes in the composition of the duodenal protein. The apparent non-linearity of response to fishmeal substitution is discussed and the amino acid supply findings are compared with the protein retention findings obtained in an earlier study by Gill et al. (1987). By two methods of calculation it was estimated that the amino acid N fraction disappearing from the small intestine was utilized with an efficiency of between 0.51 and 0.53 and no apparent effects due to diet or level of amino acid supply were detected.

Maternal nutrient restriction during early to mid gestation alters the relationship between insulin-like growth factor I and bodyweight at term in fetal sheep.

The present study was designed to determine whether altered placental size, as a consequence of maternal nutrient restriction in sheep between 28 and 77 days gestation, is associated with a modified relationship between fetal weight or dimensions and plasma insulin-like growth factor (IGF) I concentration or abundance of hepatic IGF-I and IGF-II mRNA close to term. Singleton-bearing ewes consumed either 1.2x (controls, n = 19) or 0.5x (nutrient restricted, n = 28) their metabolizable energy (ME) requirements from 28 to 77 days gestation, after which all ewes were fed in order to fully meet their ME requirements for maintenance and pregnancy. Close to term (145 +/- 1 days) plasma IGF-I concentration in cord blood was similar between groups, but only significantly correlated with fetal bodyweight, thoracic circumference, crown-rump length and lean body mass in lambs born to control (r2 0.38, 0.76, 0.33, 0.42; P<0.001), and not to nutrient-restricted (r2 = 0.01, 0.11, 0.01, 0.02) ewes. There were no differences in fetal hepatic expression of IGF-I and IGF-II mRNA between groups close to term. In conclusion, maternal nutrient restriction in early to mid gestation followed by feeding to requirements up to term alters the relationship between fetal IGF-I, bodyweight and length. Increasing maternal nutrition in later gestation after a prolonged period of nutrient restriction may stimulate fetal nutrient supply such that fetal growth is enhanced without an increase in plasma IGF-I. As a result, there is a loss of the relationship between fetal weight and plasma IGF-I concentration observed in fetuses whose mothers are fed adequately throughout gestation.

The interaction between nutritional status and growth hormone in young cattle: differential responsiveness of fat and protein metabolism.

The effect of dietary intake level on in vivo plasma leucine and plasma palmitate flux rates and on the response to a bolus injection of bovine growth hormone (GH) was investigated in six young steers. Animals were fed on a pelleted diet of dried grass-barley (0.7:0.3, w/w) in quantities sufficient to supply 0.8, 1.2, 1.6, 2.0, 2.4 or 2.65 x maintenance energy requirement, offered in hourly portions. Continuous intravenous infusions of [1-13C]leucine or [1-13C]palmitate were used to determine the flux of amino acid and fatty acid through the plasma pool before, immediately (1-3 h) after and 22-24 h after a subcutaneous injection of bovine GH (0.55 mg/kg body weight). Hourly blood samples were taken for 27 h to monitor the temporal responses of circulating hormones and metabolites following GH administration. The animal on the lowest plane of nutrition had elevated plasma GH and reduced insulin-like growth factor-1 concentrations compared with those fed on higher intake levels. Plasma leucine flux and leucine concentration increased with intake while palmitate flux and plasma non-esterified fatty acid (NEFA) concentrations were inversely related to intake. Leucine flux rate decreased in the animals fed on the two highest intake levels in response to GH 22-24 h after administration, but plasma leucine concentrations were reduced in all animals at this time. Only the animal fed on the lowest intake level showed an immediate response to GH (within 3 h of administration) with increased palmitate flux and plasma NEFA concentrations but a lipolytic response was apparent in other animals 22-24 h post-administration although the magnitude of the response was markedly reduced at high intakes. We conclude that lipid and protein metabolism are differentially responsive to GH and nutritional status.

Muscle composition of steers treated with the β-agonist, cimaterol.

The effect of the β-adrenergic agonist, cimaterol, on the nature and amount of collagen in three individual muscles (Longissimus dorsi, Vastus lateralis and Semitendinosus) from young steers was investigated. β-Agonist-treated animals showed similar rates of liveweight gain to those of control animals but the weight and protein content of the Longissimus dorsi and Vastus lateralis muscles were significantly increased (muscle weights 1216 versus 1494 g, P < 0·05; 514 versus 642 g, P < 0·01, respectively, for control and cimaterol animals). The Semitendinosus muscle, however, showed no significant increase in weight or protein content (P > 0·05). The total collagen content and the proportion of heat-soluble collagen varied considerably between muscles, but no significant muscle × treatment interactions were detected (P > 0·05). Cimaterol treatment reduced total muscle collagen content (controls 15·2, cimaterol 12·5mg/g fresh tissue, P < 0·05) and also reduced the percentage of heat-soluble collagen (controls 18·9%, cimaterol 13·0%, P < 0·05).

Influence of diet and beta-agonist administration on plasma concentrations of growth hormone and insulin-like growth factor-1 in young steers.

The effect of feeding grass silage or a forage-concentrate (dried grass-barley) diet ad lib. to young cattle on growth rate, plasma growth hormone (GH) and insulin-like growth factor-1 (IGF-1) concentrations was examined. The effect of including the beta-adrenergic agonist cimaterol in the forage-concentrate diet was also investigated. Significantly higher growth rates were observed in animals fed on the forage-concentrate diet than in those fed on the silage diet (P < 0.001), and these were further enhanced by dietary inclusion of cimaterol (P < 0.05). Plasma GH levels were higher in the silage-fed animals (P < 0.001) but IGF-1 levels were significantly lower (P < 0.001) than in the forage-concentrate-fed animals. Cimaterol had no effect on mean plasma GH and IGF-1 concentrations. Nevertheless, plasma IGF-1 levels correlated positively with growth rate across all three treatments (r 0.84, P < 0.001, n 17). Spectral analysis of the GH data obtained for each animal was used to determine whether regular periodicities could be detected in the 24 h profile and whether they differed between the three treatment groups. Regular periodicities of four-five cycles/d were detected in the averaged GH profiles of the silage-fed and the control forage-concentrate-fed animals. In contrast, in animals given cimaterol regular GH cycles were not detectable at any of the frequencies tested. This suggests that cimaterol disrupts the rhythm of GH secretion without altering the overall mean concentrations. The data also suggest that due to an inadequate nutrient supply, the GH-IGF-1 regulatory mechanism was uncoupled in the cattle fed on silage, which may have contributed to the poor growth response of these animals.

The effect of immunization against somatostatin and β-agonist administration alone and in combination on growth and carcass composition in young steers

The effect of active immunization against somatostatin and β-agonist administration alone and in combination on growth, carcass composition and endocrine responses was investigated in young steers given a pelleted diet of dried grass and barley (0·7: 0·3) ad libitum for 16 weeks. Immunization alone increased growth rate by proportionately 0·10 but had no effect on plasma growth hormone (GH) or insulin-like growth factor-1 (IGF-1) concentrations (P > 0·10). Carcass protein content was unchanged but fat content tended to be increased. This was possibly associated with increased (P