Jae-Seok Ha
Korea Research Institute of Bioscience and Biotechnology
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Publication
Featured researches published by Jae-Seok Ha.
Proceedings of the National Academy of Sciences of the United States of America | 2012
Sang Chul Lee; Keunwan Park; Jieun Han; Joong-jae Lee; Hyun Jung Kim; Seungpyo Hong; Woosung Heu; Yu Jung Kim; Jae-Seok Ha; Seung-Goo Lee; Hae-Kap Cheong; Young Ho Jeon; Dongsup Kim; Hak-Sung Kim
Repeat proteins have recently been of great interest as potential alternatives to immunoglobulin antibodies due to their unique structural and biophysical features. We here present the development of a binding scaffold based on variable lymphocyte receptors, which are nonimmunoglobulin antibodies composed of Leucine-rich repeat modules in jawless vertebrates, by module engineering. A template scaffold was first constructed by joining consensus repeat modules between the N- and C-capping motifs of variable lymphocyte receptors. The N-terminal domain of the template scaffold was redesigned based on the internalin-B cap by analyzing the modular similarity between the respective repeat units using a computational approach. The newly designed scaffold, termed “Repebody,” showed a high level of soluble expression in bacteria, displaying high thermodynamic and pH stabilities. Ease of molecular engineering was shown by designing repebodies specific for myeloid differentiation protein-2 and hen egg lysozyme, respectively, by a rational approach. The crystal structures of designed repebodies were determined to elucidate the structural features and interaction interfaces. We demonstrate general applicability of the scaffold by selecting repebodies with different binding affinities for interleukin-6 using phage display.
Applied and Environmental Microbiology | 2007
Jae-Seok Ha; Jae Jun Song; Young-Mi Lee; Sujin Kim; Jung-Hoon Sohn; Chul-Soo Shin; Seung-Goo Lee
ABSTRACT A protein sensor with a highly responsive fluorescence resonance energy transfer (FRET) signal for sensing sugars in living Saccharomyces cerevisiae cells was developed by combinatorial engineering of the domain linker and the binding protein moiety. Although FRET sensors based on microbial binding proteins have previously been created for visualizing various sugars in vivo, such sensors are limited due to a weak signal intensity and a narrow dynamic range. In the present study, the length and composition of the linker moiety of a FRET-based sensor consisting of CFP-linker1-maltose-binding protein-linker2-YFP were redesigned, which resulted in a 10-fold-higher signal intensity. Molecular modeling of the composite linker moieties, including the connecting peptide and terminal regions of the flanking proteins, suggested that an ordered helical structure was preferable for tighter coupling of the conformational change of the binding proteins to the FRET response. When the binding site residue Trp62 of the maltose-binding protein was diversified by saturation mutagenesis, the Leu mutant exhibited an increased binding constant (82 μM) accompanied by further improvement in the signal intensity. Finally, the maltose sensor with optimized linkers was redesigned to create a sugar sensor with a new specificity and a wide dynamic range. When the optimized maltose sensors were employed as in vivo sensors, highly responsive FRET images were generated from real-time analysis of maltose uptake of Saccharomyces cerevisiae (bakers yeast).
Angewandte Chemie | 2011
Sang Kyu Lee; Kyoung Hu Lee; Jae-Seok Ha; Seung-Goo Lee; Tae K. Kim
Monitoring dynamic protein–protein interactions is a fundamental step to elucidate a variety of signaling processes inside cells. Identifying the target proteins of bioactive small molecules is critical to understanding their intracellular action mechanisms. Although several technologies to probe these protein–protein and small-molecule–protein interactions were developed,[1] they suffer from diverse intrinsic problems including high background noise, false positive/negative modes, limited sensitivity and dynamic range, and indirect or delayed readouts. In addition, the use of an artificial milieu, such as in vitro binding conditions or non-mammalian cells, has often led to erroneous experimental outputs.[2] Recently, various types of imaging-based nanotechnologies have emerged to address these limitations.[3] Despite their enormous potential as nanosensors, application of artificially synthesized nanoparticles to probing molecular interactions inside living mammalian cells is somewhat limited by several factors including the prerequisite of efficient and nondisruptive introduction of nanoparticles throughout the cells.[3c, 4]
Biotechnology Progress | 2012
Jae-Seok Ha; Jongsik Gam; Su-Lim Choi; Ki-Hoon Oh; Hyeon-Su Ro; Jae Jun Song; Chul Soo Shin; Seung-Goo Lee
Molecular biosensors were developed and applied to measure individual sugars in biological mixtures such as bacterial culture broths. As the sensing units, four sugar‐binding proteins (SBPs for allose, arabinose, ribose, and glucose) were selected from the Escherichia coli genome and connected to a cyan fluorescent protein and yellow fluorescent protein via dipeptide linkers (CFP‐L‐SBP‐YFP). The putative sensors were randomized in the linker region (L) and then investigated with regard to the intensity of fluorescence resonance energy transfer on the binding of the respective sugars. As a result, four representatives were selected from each library and examined for their specificity using 16 available sugars. The apparent dissociation constants of the allose, arabinose, ribose, and glucose sensors were estimated to be 0.35, 0.36, 0.17, and 0.18 μM. Finally, the sugar sensors were applied to monitor the consumption rate of individual sugars in an E. coli culture broth. The individual sugar profiles exhibited a good correlation with those obtained using an HPLC method, confirming that the biosensors offer a rapid and easy‐to‐use method for monitoring individual sugars in mixed compositions.
Journal of the American Chemical Society | 2012
Sang-Kyu Lee; Jae-Seok Ha; Seung-Goo Lee; Tae K. Kim
We present a novel phenotypic readout using inducible, biosynthetic nanoscaffolds to directly visualize dynamic molecular interactions within living cells at the single-cell level with high sensitivity and selectivity. Labeled ferritin is used to form biological nanoparticles inside cells. Specific supramolecular assembly of ferritin-derived nanoparticles induces highly clustered nanoscaffolds. These inducible biosynthetic nanoscaffolds are used as the artificial recruitment/redistribution platform for monitoring interactions of a small molecule with its target protein(s) inside living cells.
Biosensors and Bioelectronics | 2015
Jongsik Gam; Jae-Seok Ha; Haseong Kim; Dae-Hee Lee; Jeeyeon Lee; Seung-Goo Lee
Fluorescence resonance energy transfer (FRET)-based sensors transduce ligand recognition into a change in the fluorophore spectrum, as ligand binding alters the distance between and orientation of two fluorescent proteins. Here, we report a dramatic increase in the signal intensity of FRET-based sugar sensors with bacterial periplasmic binding proteins (PBPs) in the binding moiety, by increasing the analysis temperature, usually higher than 50°C. The increased signal intensity results from a sudden decrease in background signal at critical temperatures, while recovering the maximum FRET ratios in the presence of ligands. When tested with a maltose sensor using a maltose-binding protein as the binding moiety, the FRET ratio at the critical temperature, 55°C, was 17-fold higher than at ambient temperatures. Similar effects were observed using analogous sensors for allose, arabinose, and glucose, providing highly dynamic and quantitative ratio changes at the critical temperatures. The proposed mechanism underlying the signal improvement is thermal relaxation of the binding proteins at the critical temperature; this hypothesis was supported by the results of intrinsic tryptophan fluorescence and circular dichroism experiments. In summary, this study shows that the conformational relaxation of proteins under specific conditions can be leveraged for highly sensitive and rapid measurements of ligands using FRET-based sensors.
Canadian Journal of Microbiology | 2011
Hae Woong Park; Yong Ook Kim; Jae-Seok Ha; Sung Hun Youn; Hyeong Hwan Kim; Anwar L. Bilgrami; Chul Soo Shin
Biotechnology and Bioprocess Engineering | 2011
Su-Lim Choi; Sang Jun Lee; Jae-Seok Ha; Jae Jun Song; Young Ha Rhee; Seung-Goo Lee
Archive | 2008
Tae Kook Kim; Seung Goo Lee; Sang Kyu Lee; Kyoung Hu Lee; Jae-Seok Ha
Journal of Microbiology and Biotechnology | 2008
Jae-Seok Ha; Young-Mi Lee; Su-Lim Choi; Jae-Jun Song; Chul-Soo Shin; Ju-Hea Kim; Seung-Goo Lee