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Dive into the research topics where Janivan Fernandes Suassuna is active.

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Featured researches published by Janivan Fernandes Suassuna.


Tropical agricultural research | 2012

TROCAS GASOSAS E EFICIÊNCIA FOTOSSINTÉTICA EM ECÓTIPOS DE FEIJOEIRO CULTIVADOS NO SEMIÁRIDO

Rener Luciano de Souza Ferraz; Alberto Soares de Melo; Janivan Fernandes Suassuna; Marcos Eric Barbosa Brito; Pedro Dantas Fernandes; Edivan da Silva Nunes Júnior

Common bean has a significant economic and social importance, although its yield is considered low in Brazil, due to environmental conditions and low technology level on farming. So, the use of promising cultivars may be a strategy to improve its cultivation in the Brazilian semiarid region. This study aimed to evaluate gas exchange, instantaneous water use efficiency, leaf area, biomass, leaf water content, and photosynthetic efficiency in three common bean ecotypes ( Eco 1 = G2227 , Eco 2 = BRA 130583 and G6490, and Eco 3 CIAT BAT = 477) cultivated in the semiarid region of the Paraiba State, Brazil. A randomized blocks design with three replications was used. The CO 2 assimilation rate , transpiration, intercellular CO 2 concentration , instantaneous carboxylation efficiency , instantaneous water use efficiency (from 9 a.m. to 10 a.m. and from 10 a.m. to 11 a.m.) , leaf area, leaf area index , leaf water content, and photosynthetic efficiency were analyzed . The common bean ecotypes showed variations in the gas exchange rate and instantaneous water use efficiency along the day, under the environmental semiarid conditions of the Paraiba State. The leaf area and photosynthetic efficiency did not differ significantly in the conditions studied. The G2227 ecotype showed the best physiological responses, concerning CO 2 assimilation and carboxilation efficiency, besides presenting a smaller variation for instantaneous water use efficiency, from 9 a.m. to 11 a.m., pointing out a better adaptation level to semiarid conditions and cultivating potential.


Semina-ciencias Agrarias | 2011

Photochemical efficiency and yield of melon plants cultivated under different irrigation levels

Janivan Fernandes Suassuna; Alberto Soares de Melo; Flávio da Silva Costa; Pedro Dantas Fernandes; Rosinaldo de Sousa Ferreira; Mônica Shirley da Silva Sousa

The melon crop has great social and economic importance to Northeastern Brazil, however, lack and excess of water affect growth. Therefore it is necessary to determine ideal water amount to obtain the maximum yield. This research work aimed to evaluate photochemical efficiency and yield of Cantaloupe melon under different irrigations levels. The work was carried in field conditions, adopting a randomized block design with 4 treatments [(60, 80, 100, and 120% of ET0 (mm day-1) corresponded to the volume of water accumulated during the cycle: 1250, 1680, 2110 and 2540 m3 cycle-1, respectively, and 6 replications with 10 plants per experimental unit. The following variables were analyzed: chlorophyll fluorescence, yield and physical and chemical attributes fruits. The 80% ETo water level provided the higher efficiency DOI: 10.5433/1679-0359.2011v32n4p1251


African Journal of Agricultural Research | 2014

Chlorophyll and macronutrients content in leaf tissue of Musa sp ‘Prata-Anã’ under fertigation

Alberto Soares de Melo; Carlos Dias da Silva Junior; Pedro Dantas Fernandes; Marcos Eric Barbosa Brito; L. F. Sobral; Janivan Fernandes Suassuna; Pedro Roberto Almeida Viégas; Rener Luciano de Souza Ferraz

1 Paraiba State University, Av. das Baraunas, 351, Bodocongo, CEP 58109-753, Campina Grande-PB, Brazil. 2 Department of Agricultural Engineering, Sergipe Federal University, Av. Marechal Cândido Rondon, Jardim Rosa Elze, CEP 49100-000, Sao Cristovao-SE, Brazil. 3 Campina Grande Federal University, Academic Unit of Agricultural Sciences, Av. Jairo Vieira de Feitosa, Pereiros, CEP 58840-000, Pombal-PB, Brazil. 4 EMBRAPA, Agricultural Research Center of Tabuleiros Costeiros, Av. Beira Mar, 3250, Jardins, CEP 49025-040, Aracaju-SE, Brazil. 5 Department of Agronomy, Paulistan State University Julio de Mesquita, CEP 14884-900, Jaboticabal, SP, Brazil.


Acta Scientiarum-agronomy | 2010

Crescimento vegetativo, resistência estomática, eficiência fotossintética e rendimento do fruto da melancieira em diferentes níveis de água

Alberto Soares de Melo; Janivan Fernandes Suassuna; Pedro Dantas Fernandes; Marcos Eric Barbosa Brito; Antonio Fernandes Suassuna; Antenor de Oliveira Aguiar Netto


Revista Brasileira de Engenharia Agricola e Ambiental | 2012

Produção de fitomassa em genótipos de citros submetidos a estresse hídrico na formação do porta-enxerto

Janivan Fernandes Suassuna; Pedro Dantas Fernandes; Ronaldo do Nascimento; Ana Cristina Macedo de Oliveira; Kalyne Sonale Arruda de Brito; Alberto Soares de Melo


Revista Brasileira de Engenharia Agricola e Ambiental | 2013

Cultivo do tomateiro em ambiente protegido sob diferentes taxas de reposição da evapotranspiração

José Maria da Silva; Rosinaldo de Sousa Ferreira; Alberto Soares de Melo; Janivan Fernandes Suassuna; Alexson Filgueiras Dutra; Josivanda Palmeira Gomes


African Journal of Agricultural Research | 2014

Growth of ungrafted and grafted citrus rootstocks under saline water irrigation

Marcos Eric; Barbosa Brito; Kalyne Sonale; Arruda de Brito; Pedro Dantas Fernandes; Hans Raj Gheyi; Janivan Fernandes Suassuna; Walter dos Santos; Soares Filho; Diego Azevedo Xavier


Revista Brasileira de Engenharia Agricola e Ambiental | 2016

Expression of NCED gene in colored cotton genotypes subjected to water stress

Alexandre M. S. de Souza; V. G. L. Batista; M. P. N. Pinheiro; Janivan Fernandes Suassuna; Liziane Maria de Lima; Pedro Dantas Fernandes


IRRIGA | 2012

PRODUÇÃO DE CITROS IRRIGADOS COM ÁGUA MODERADAMENTE SALINA

Francisco V. da Silva; Frederico Antonio Loureiro Soares; Hans Raj Gheyi; Kaline Dantas Travassos; Janivan Fernandes Suassuna; José A. F. Cardoso


Acta Scientiarum-agronomy | 2009

Crescimento vegetativo, resistência estomática, eficiência fotossintética e rendimento do fruto da melancieira em diferentes níveis de água - DOI: 10.4025/actasciagron.v32i1.2136

Alberto Soares de Melo; Janivan Fernandes Suassuna; Pedro Dantas Fernandes; Marcos Eric Barbosa Brito; Antonio Fernandes Suassuna; Antenor de Oliveira Aguiar Netto

Collaboration


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Alberto Soares de Melo

Universidade Federal de Sergipe

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Pedro Dantas Fernandes

Federal University of Paraíba

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Marcos Eric Barbosa Brito

Federal University of Campina Grande

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Ronaldo do Nascimento

Federal University of Campina Grande

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Hans Raj Gheyi

Universidade Federal do Recôncavo da Bahia

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L. F. Sobral

Empresa Brasileira de Pesquisa Agropecuária

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Mônica Shirley da Silva Sousa

Federal University of Campina Grande

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Rosinaldo de Sousa Ferreira

Federal University of Campina Grande

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Flávio da Silva Costa

Federal University of Campina Grande

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