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Jiro Matsushima

Mie University

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Publication

Featured researches published by Jiro Matsushima.

Journal of The Japanese Society for Horticultural Science | 1985

Property of Development of the Tannin Cells in Non-Astringent Type Fruits of Japanese Persimmon (Diospyros kaki) and Its Relationship to Natural Deastringency

Keizo Yonemori; Jiro Matsushima

Journal of The Japanese Society for Horticultural Science | 1983

Differences in tannins of non-astringent and astringent type fruits of Japanese persimmon (Diospyros kaki Thunb.)

Keizo Yonemori; Jiro Matsushima; Akira Sugiura

Journal of The Japanese Society for Horticultural Science | 1989

Anthocyanin Accumulation and Sugar Content in the Skin of Grape Cultiver ‘Olympia’ Treated with ABA

Jiro Matsushima; Shin Hiratsuka; Norio Taniguchi; Ryuji Wada; Noritaka Suzaki

Journal of The Japanese Society for Horticultural Science | 1989

Histological Study on Skins of Grape Cultivar ‘Olympia’ with Respect to Berry Splitting

Shin Hiratsuka; Jiro Matsushima; Takeshi Kasai; Ryuji Wada; Noritaka Suzaki

Journal of The Japanese Society for Horticultural Science | 1984

Chemical Characteristics of Tannins from Non-Astringent and Astringent Type Fruits of Japanese Persimmon (Diospyros kaki) with Particular Reference to Ultracentrifugal Behavior

Keizo Yonemori; Jiro Matsushima

Journal of The Japanese Society for Horticultural Science | 1991

Induction of Deformed Pollen Tube Tips and Their Morphological Characteristics in Self-incompatible Japanese Pear

Shin Hiratsuka; Yohko Kitoh; Jiro Matsushima

Journal of Japan Society of Air Pollution | 1977

Comparisons of Fine Structures of Zelkova Leaves with No Visual Injury Fumigated with Ozone, Nitrogen Dioxide, Sulfur Dioxide and Ethylene

Jiro Matsushima; Toshiko Kawai; Toshio Oodaira; Tadashi Sawada; Isamu Nouchi

Journal of The Japanese Society for Horticultural Science | 1989

Effect of IAA on Morphogenesis of Musa Apices, and IAA Degradation During Storage of Media

Shin Hiratsuka; Jiro Matsushima; Toyoki Kozai; Ichiro Watanabe

Journal of The Japanese Society for Horticultural Science | 1986

Adaptability of Citrus Species Based on the Relationships between Climatic Parameters and Fruit Quality Characteristics

Naoto Iwasaki; Chiaki Oogaki; Masao Iwamasa; Jiro Matsushima; Kiyotake Ishihata

Journal of The Japanese Society for Food Science and Technology-nippon Shokuhin Kagaku Kogaku Kaishi | 2004

Relation of Fruit-Thinning Time to Taste in Satsuma Mandarin

Shin Hiratsuka; Tatsuya Kubo; Chiyo Takagi; Mayumi Ochi; Jiro Matsushima

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Collaboration

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Shin Hiratsuka

Mie University

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Keizo Yonemori

Mie University

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Akira Sugiura

Kyoto University

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Chiaki Oogaki

University of Tsukuba

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Ichiro Watanabe

Chiba University

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Kiyotake Ishihata

Kagoshima University

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Masao Iwamasa

Saga University

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Naoto Iwasaki

University of Tsukuba

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Norio Taniguchi

Mie University

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Takeshi Kasai

Mie University

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