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Featured researches published by Joachim Schindler.


Applied Microbiology and Biotechnology | 1982

Microbial conversion of sterols

Frank F. Hill; Joachim Schindler; Rolf Dipl Chem Dr Schmid; R. Wagner; W. Voelter

By preselection of microorganisms which preferentially attack the side chain of cholesterol we have been able to isolate a mutant of Corynebacterium spec. Chol 73 which forms 20-carboxy-pregna-1,4-dien-3-one (BNC) from cholesterol in nearly quantitative yields. The structure of this compound has been established by means of13C NMR-,1H NMR and CD spectroscopy.


Archive | 1990

Alkaline proteolytic enzyme and method of production

Charles R. Wilson; Beth F. Ladin; Jonathan Richard Mielenz; Sherman Siu Ming Hom; Dieter Hansen; Robert B. Reynolds; Nicholas Kennedy; Joachim Schindler; Michael Bahn; Rolf Dipl Chem Dr Schmid; Martina Markgraf; Christian Paech; Karl-Heinz Maurer


Archive | 1976

Process of producing acid stable protease

Rudolf Lehmann; Hans F Dipl Chem Dr Pfeiffer; Joachim Schindler; Wolfgang Schreiber


Archive | 1983

Process for producing exocellular biopolymers

Joachim Schindler; Albrecht Weiss; Michael Bahn


Archive | 1985

Defoamers for yeast fermentation

Karl Schmid; Joachim Schindler; Adolf Asbeck


Archive | 1982

Acid stable protease from mutants of genus Aspergillus

Friedhelm Bartnik; Joachim Schindler; Albrecht Weiss; Rolf Dipl Chem Dr Schmid


Archive | 1980

Sterol concentrates, the preparation thereof, and their use in the transformation of sterols by fermentation

Alfred Struve; Frank F. Hill; Joachim Schindler


Archive | 1975

Nonpolluting washing and cleaning bleach compsns. - contain enzyme-substrate combinations which release hydrogen peroxide

Wolfgang Schreiber; Joachim Schindler; Frank Dr Hill; Rolf Dipl Chem Dr Schmid


Archive | 1991

Process for producing a baking-active pentosanase preparation

Joachim Schindler; Hans F Dipl Chem Dr Pfeiffer; Horst-Werner Wollenweber; Heinrich Waldhoff; Wolfgang Adams


Archive | 1988

Fermentative production of dicarboxylic acids

Joachim Schindler; Urs Dr. Hänggi; Heinrich Waldhoff

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