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Dive into the research topics where José de Jesus Ribeiro Gomes de Pinho is active.

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Featured researches published by José de Jesus Ribeiro Gomes de Pinho.


International Journal of Molecular Sciences | 2010

Antinociceptive and Anti-Inflammatory Activities of the Ethanol Extract of Annona muricata L. Leaves in Animal Models

Orlando Vieira de Sousa; Glauciemar Del-Vechio Vieira; José de Jesus Ribeiro Gomes de Pinho; Célia Hitomi Yamamoto; Maria Silvana Alves

Antinociceptive and anti-inflammatory activities of the ethanol extract from Annona muricata L. leaves were investigated in animal models. The extract delivered per oral route (p.o.) reduced the number of abdominal contortions by 14.42% (at a dose of 200 mg/kg) and 41.41% (400 mg/kg). Doses of 200 and 400 mg/kg (p.o) inhibited both phases of the time paw licking: first phase (23.67% and 45.02%) and the second phase (30.09% and 50.02%), respectively. The extract (p.o.) increased the reaction time on a hot plate at doses of 200 (30.77% and 37.04%) and 400 mg/kg (82.61% and 96.30%) after 60 and 90 minutes of treatment, respectively. The paw edema was reduced by the ethanol extract (p.o.) at doses of 200 (23.16% and 29.33%) and 400 mg/kg (29.50% and 37.33%) after 3 to 4 h of application of carrageenan, respectively. Doses of 200 and 400 mg/kg (p.o.), administered 4 h before the carrageenan injection, reduced the exudate volume (29.25 and 45.74%) and leukocyte migration (18.19 and 27.95%) significantly. These results suggest that A. muricata can be an active source of substances with antinociceptive and anti-inflammatory activities.


International Journal of Molecular Sciences | 2011

New Approaches to Clarify Antinociceptive and Anti-Inflammatory Effects of the Ethanol Extract from Vernonia condensata Leaves

Jucélia Barbosa da Silva; Vanessa dos Santos Temponi; Felipe Valente Fernandes; Geórgia de Assis Dias Alves; Dalyara Mendonça de Matos; Carolina Miranda Gasparetto; Antônia Ribeiro; José de Jesus Ribeiro Gomes de Pinho; Maria Silvana Alves; Orlando Vieira de Sousa

The present study was aimed at evaluating the antinociceptive and anti-inflammatory effects of the ethanol extract from Vernonia condensata leaves in animal models, in order to afford a better understanding of these properties. The extract reduced the number of abdominal contortions at doses of 100 (51.00 ± 3.00), 200 (42.00 ± 2.98) and 400 mg/kg (39.00 ± 4.00). In formalin tests, a significant reduction in the licking time (p < 0.01) was observed in the first phase by 25.14 (200 mg/kg = 51.50 ± 4.44) and 31.15% (400 mg/kg = 48.00 ± 4.37). The doses of 100 (43.37 ± 5.15), 200 (34.62 ± 4.16) and 400 mg/kg (28.37 ± 3.98) inhibited (p < 0.001) the second phase. After 60 and 90 min of treatment, a dose of 400 mg/kg (10.13 ± 0.39 and 11.14 ± 1.33, respectively) increased the latency time. Doses of 200 and 400 mg/kg potentiated the sleeping time induced by diazepam, pentobarbital and meprobamate. The extracts (100, 200 and 400 mg/kg) showed anti-inflammatory effects by a decrease in paw edema. The extracts also reduced the exudate volume at the doses of 200 and 400 mg/kg. The leukocyte migration had significant effect (p < 0.001) at doses of 100, 200 and 400 mg/kg. The completion of additional experiments in the investigation of the antinociceptive and anti-inflammatory activities of V. condensata allowed a better understanding of the central and peripheral mechanisms involved.


International Journal of Molecular Sciences | 2012

Antinociceptive and Anti-Inflammatory Effects of Ethanol Extract from Vernonia polyanthes Leaves in Rodents

Vanessa dos Santos Temponi; Jucélia Barbosa da Silva; Maria Silvana Alves; Antônia Ribeiro; José de Jesus Ribeiro Gomes de Pinho; Célia Hitomi Yamamoto; Miriam Aparecida de Oliveira Pinto; Glauciemar Del-Vechio-Vieira; Orlando Vieira de Sousa

The ethanol extract from Vernonia polyanthes leaves (EEVP) was investigated for antinociceptive and anti-inflammatory effects at the doses (p.o.) of 100, 200 and 400 mg/kg in animal models. The extract reduced the number of abdominal contortions by 16.75% and 31.44% at a dose of 200 and 400 mg/kg, respectively. The results obtained showed that EEVP exerted a significant antinociceptive effect in the two phases of formalin. The EEVP increased the reaction time on a hot plate at the doses of 100, 200 and 400 mg/kg after 90 min of treatment. The paw edema was reduced by EEVP at the doses of 100, 200 and 400 mg/kg after 4 h of application of carrageenan. Doses of 200 and 400 mg/kg, administered 4 h before the carrageenan injection, significantly reduced the exudate volume (29.25 and 45.74%, respectively) and leukocyte migration (18.19 and 27.95%, respectively). These results suggest that V. polyanthes can be an active source of substances with antinociceptive and anti-inflammatory activities.


International Journal of Molecular Sciences | 2010

Pharmacological Proprieties of the Ethanol Extract of Muehlenbeckia platyclada (F. Muell.) Meisn. Leaves

Leopoldina Leonor Fagundes; Glauciemar Del-Vechio Vieira; José de Jesus Ribeiro Gomes de Pinho; Célia Hitomi Yamamoto; Maria Silvana Alves; Paulo César Stringheta; Orlando Vieira de Sousa

Antinociceptive and anti-inflammatory activities of the Muehlenbeckia platyclada leaves’ ethanol extract were investigated in animal models. The extract (p.o.) reduced the number of abdominal contortions induced by acetic acid by 21.57% (400 mg/kg). After intraplantar injection of formalin, a dose of 400 mg/kg (p.o.) inhibited the time spent paw licking in the first phase (26.43%), while the second phase was inhibited by 10.90 and 36.65% at the doses of 200 and 400 mg/kg, respectively. The extract (p.o.) increased the reaction time on a hot plate at a dose of 400 mg/kg (32.68 and 40.30%) after 60 and 90 minutes of treatment, respectively. The paw edema was reduced by extract (p.o.) at doses of 100 (15.46 and 16.67%), 200 (22.68 and 25.64%) and 400 mg/kg (29.50 and 37.33%) after 3 to 4 h of carrageenan application, respectively. Doses of 100, 200 and 400 mg/kg (p.o.), administered 4 h after the carrageenan injection, reduced the exudate volume (11.28, 21.54 and 45.13%), while leukocyte migration was reduced by 21.21 and 29.70% at the doses of 200 and 400 mg/kg, respectively. These results indicate that the ethanol extract from M. platyclada may constitute a potential target for the discovery of new molecules with antinociceptive and anti-inflammatory activities that can be explored for their therapeutic use.


HU Revista | 2010

Uso etnomedicinal do chá de Morus nigra L. no tratamento dos sintomas do climatério de mulheres de Muriaé, Minas Gerais, Brasil

Mariza Abreu Miranda; Glauciemar Del-Vechio Vieira; Maria Silvana Alves; Célia Hitomi Yamamoto; José de Jesus Ribeiro Gomes de Pinho; Orlando Vieira de Sousa


Latin American Journal of Pharmacy | 2008

Efeitos antinociceptivo e antiinflamatório do extrato etanólico das folhas de Duguetia lanceolata St.-Hil. (Annonaceae)

Orlando Vieira de Sousa; Glauciemar Del-Vecchio Vieira; María P. H. Amaral; José de Jesus Ribeiro Gomes de Pinho; Célia Hitomi Yamamoto; Maria Silvana Alves


Latin American Journal of Pharmacy | 2011

Pharmacological effects of the hexane and dichloromethane fractions from Annona coriacea Mart. (Annonaceae) leaves

Orlando Vieira de Sousa; Glauciemar Del-Vecchio Vieira; José de Jesus Ribeiro Gomes de Pinho; Maria Silvana Alves; Maria Auxiliadora Coelho Kaplan


HU Revista | 2006

Atividade antibacteriana frente ao Streptococcus mutans e estabilidade de produtos naturais contendo extrato de Mikania glomerata Sprengel

Denise Heleno de Souza; Célia Hitomi Yamamoto; José de Jesus Ribeiro Gomes de Pinho; Maria Silvana Alves; Aílson da Luz André de Araújo; Orlando Vieira de Sousa


HU Revista | 2014

Determinação do fator de proteção solar (in vitro) de produtos magistrais na forma de gel: Avaliação dos aspectos sensoriais e físico-químicos

José de Jesus Ribeiro Gomes de Pinho


HU Revista | 2013

Estudo da estabilidade físico-química de preparações farmacêuticas contendo cetoconazol para uso tópico

Marcelo Dutra Duque; Denise Heleno de Souza; Lidiane Martins Gonçalves; Ramon Spatini Bernardo; José de Jesus Ribeiro Gomes de Pinho

Collaboration


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Maria Silvana Alves

Universidade Federal de Juiz de Fora

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Orlando Vieira de Sousa

Universidade Federal de Juiz de Fora

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Célia Hitomi Yamamoto

Universidade Federal de Juiz de Fora

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Glauciemar Del-Vechio Vieira

Universidade Federal de Juiz de Fora

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Denise Heleno de Souza

Universidade Federal de Juiz de Fora

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Jucélia Barbosa da Silva

Universidade Federal de Juiz de Fora

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Aílson da Luz André de Araújo

Universidade Federal de Juiz de Fora

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Carolina Miranda Gasparetto

Universidade Federal de Juiz de Fora

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Glauciemar Del-Vechio-Vieira

Universidade Federal de Juiz de Fora

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