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Dive into the research topics where José María Palacios-Santander is active.

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Featured researches published by José María Palacios-Santander.


Bioelectrochemistry | 2015

Amperometric inhibition biosensors based on horseradish peroxidase and gold sononanoparticles immobilized onto different electrodes for cyanide measurements.

Aisha Attar; Laura Cubillana-Aguilera; Ignacio Naranjo-Rodriguez; José Luis Hidalgo-Hidalgo de Cisneros; José María Palacios-Santander; Aziz Amine

New biosensors based on inhibition for the detection of cyanide and the comparison of the analytical performances of nine enzyme biosensor designs by using three different electrodes: Sonogel-Carbon, glassy carbon and gold electrodes were discussed. Three different horseradish peroxidase immobilization procedures with and without gold sononanoparticles were studied. The amperometric measurements were performed at an applied potential of -0.15V vs. Ag/AgCl in 50mM sodium acetate buffer solution pH=5.0. The apparent kinetic parameters (Kmapp, Vmaxapp) of immobilized HRP were calculated in the absence of inhibitor (cyanide) by using caffeic acid, hydroquinone, and catechol as substrates. The presence of gold sononanoparticles enhanced the electron transfer reaction and improved the analytical performance of the biosensors. The HRP kinetic interactions reveal non-competitive binding of cyanide with an apparent inhibition constant (Ki) of 2.7μM and I50 of 1.3μM. The determination of cyanide can be achieved in a dynamic range of 0.1-58.6μM with a detection limit of 0.03μM which is lower than those reported by previous studies. Hence this biosensing methodology can be used as a new promising approach for detecting cyanide.


Talanta | 2009

β-Sonogel-Carbon electrodes: A new alternative for the electrochemical determination of catecholamines

Nissrin Izaoumen; Laura Cubillana-Aguilera; Ignacio Naranjo-Rodriguez; José Luis Hidalgo-Hidalgo de Cisneros; Dounia Bouchta; Khalid R. Temsamani; José María Palacios-Santander

In this work, a new alternative for the electrochemical determination of catecholamines based on beta-cyclodextrin-Sonogel-Carbon electrodes is reported. The incorporation of beta-CD and graphite in the preparation of the Sonogel-Carbon material leads to a modification of the electrode surface properties which causes a significant increase in the oxidation peak current of biomolecules such as dopamine, L-epinephrine, D,L-norepinephrine and catechol. This phenomenon might be attributed to the formation of an inclusion complex between beta-CD and the catecholamines. The amount of beta-CD necessary to form the Sonogel electrode was studied and optimization of electrochemical parameters, perm selectivity and mechanical stability of the sensor are discussed. Scanning electron microscopy and electrochemical impedance spectroscopy measurements were employed to characterize the electrical parameters and the structural properties of the new electrode surface, respectively. Cyclic voltammetry (CV) and Adsorptive differential pulse voltammetry (AdDPV) measurements were also used to explore the electrochemical behaviour of the electrode versus the quoted catecholamines. The beta-CD-Sonogel-Carbon electrode offers fast and linear responses towards dopamine, norepinephrine, epinephrine and catechol, with good and low detection limits: 0.164, 0.294, 0.699 and 0.059 micromol L(-1), respectively.


Food Chemistry | 2015

Chemical modeling for pH prediction of acidified musts with gypsum and tartaric acid in warm regions

Juan Gómez; Cristina Lasanta; José María Palacios-Santander; Laura Cubillana-Aguilera

Winemaking of musts acidified with up to 3g/L of gypsum (CaSO4 2H2O) and tartaric acid, both individually and in combination, as well as a chemical modeling have been carried out to study the behaviour of these compounds as acidifiers. Prior to fermentation gypsum and tartaric acid reduce the pH by 0.12 and 0.17 pH units/g/L, respectively, but while gypsum does not increase the total acidity and reduces buffering power, tartaric acid shows the opposite behaviour. When these compounds were used in combination, the doses of tartaric acid necessary to reach a suitable pH were reduced. Calcium concentrations increase considerably in gypsum-acidified must, although they fell markedly after fermentation over time. Sulfate concentrations also increased, although with doses of 2g/L they were lower than the maximum permitted level (2.5g/L). Chemical modeling gave good results and the errors in pH predictions were less than 5% in almost all cases.


International Journal of Environmental Analytical Chemistry | 2016

A novel amperometric inhibition biosensor based on HRP and gold sononanoparticles immobilised onto Sonogel-Carbon electrode for the determination of sulphides

Aisha Attar; Aziz Amine; Fethi Achi; Saliha Bourouina Bacha; Mustapha Bourouina; Laura Cubillana-Aguilera; José María Palacios-Santander; Abdoullatif Baraket; Abdelhamid Errachid

ABSTRACT A novel inhibition biosensor used for the detection of sulphides (Na2S) has been developed. The biosensor is based on the immobilisation of horseradish peroxidase (HRP) on the Sonogel-Carbon (SNGC) electrode using glutaraldehyde, Poly(4-vinylpyridine) and gold sononanoparticles (AuSNPs). The Poly(4-vinylpyridine) was used due to its high affinity for sulphide anions, while the presence of gold sononanoparticles enhances the electron transfer reaction and improves the analytical performance of the biosensor. The amperometric measurements were performed at an applied potential of −0.15 V vs. Ag/AgCl in 50 mM sodium acetate buffer solution pH = 6.0. The apparent kinetic parameters (Kmapp, Vmax) of immobilised HRP were calculated in the absence of inhibitor (sulphide) using caffeic acid as substrate. Under the optimal experimental conditions, the determination of sulphide can be achieved in a dynamic range of 0.4–2.8 µM with a low limit of detection of 0.15 µM. The electrochemical impedance spectroscopy (EIS) was also used to characterise the interactions of substrate and inhibitor with the enzyme-modified electrode. The developed biosensor exhibited high sensitivity, selectivity and stability, and can be successfully applied to the detection of sulphide in water.


Mikrochimica Acta | 2004

Beer Digestions for Metal Determination by Atomic Spectrometry and Residual Organic Matter

Dolores Bellido-Milla; Anabel Oñate-Jaén; José María Palacios-Santander; Dolores Palacios-Tejero; María P. Hernández-Artiga


Journal of Sol-Gel Science and Technology | 2006

Study of the influence of the graphite powder particle size on the structure of the Sonogel-Carbon materials

Laura Cubillana-Aguilera; José María Palacios-Santander; Ignacio Naranjo-Rodriguez; José Luis Hidalgo-Hidalgo-de-Cisneros


Food Chemistry | 2011

Estimation of beer stability by sulphur dioxide and polyphenol determination. Evaluation of a Laccase-Sonogel-Carbon biosensor

Emiliano Martinez-Periñan; María P. Hernández-Artiga; José María Palacios-Santander; Mohammed ElKaoutit; Ignacio Naranjo-Rodriguez; Dolores Bellido-Milla


Journal of Photochemistry and Photobiology B-biology | 2018

Analytical determination of the reducing and stabilization agents present in different Zostera noltii extracts used for the biosynthesis of gold nanoparticles

Rafael Zarzuela; Manuel Luna; M.L.A. Gil; María J. Ortega; José María Palacios-Santander; Ignacio Naranjo-Rodriguez; Juan J. Delgado; Laura Cubillana-Aguilera


Journal of Sol-Gel Science and Technology | 2016

Experimental design applied to optimisation of silica nanoparticles size obtained by sonosynthesis

Rafael Jesús González-Álvarez; Ignacio Naranjo-Rodriguez; María P. Hernández-Artiga; José María Palacios-Santander; Laura Cubillana-Aguilera; Dolores Bellido-Milla


BIO Web of Conferences | 2016

Comprehensive chemical study of the acidification of musts in Sherry area with calcium sulphate and tartaric acid

Juan Gómez; Cristina Lasanta; Laura Cubillana-Aguilera; José María Palacios-Santander; R. Arnedo; J.A. Casas; B. Amilibia; I. LLoret

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