Julia Fritz
Ludwig Maximilian University of Munich
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Featured researches published by Julia Fritz.
Comparative Biochemistry and Physiology A-molecular & Integrative Physiology | 2009
Marcus Clauss; Charles L. Nunn; Julia Fritz; Jürgen Hummel
Large body size is thought to produce a digestive advantage through different scaling effects of gut capacity and food intake, with supposedly longer digesta retention times in larger animals. However, empirical tests of this framework have remained equivocal, which we hypothesize is because previous comparative studies have not included digesta particle size. Larger particles require more time for digestion, and if digesta particle size increases with body mass, it could explain the lack of digestive advantage in larger herbivores. We combine data on body mass, food intake, digesta retention and digestibility with data on faecal particle size (as a proxy for digesta particle size) in 21 mammalian herbivore species. Multiple regression shows that fibre digestibility is independent of body mass but dependent on digesta retention and particle size; the resulting equation indicates that retention time and particle size can compensate for each other. Similarly, digestible food intake is independent of body mass, but dependent on food intake, digesta retention, and particle size. For mammalian herbivores, increasing digesta retention and decreasing digesta particle size are viable strategies to enhance digestive performance and energy intake. Because the strategy of increased digesta retention is usually linked to reduced food intake, the high selective pressure to evolve a more efficient dentition or a physiological particle separation mechanism that facilitates repeated mastication of digesta (rumination) becomes understandable.
Comparative Biochemistry and Physiology A-molecular & Integrative Physiology | 2010
Isabel Lechner; Perry S. Barboza; William B. Collins; Julia Fritz; Detlef Günther; Bodo Hattendorf; Jürgen Hummel; Karl-Heinz Südekum; Marcus Clauss
Ruminant species differ in the degree that their rumen contents are stratified but are similar insofar that only very fine particles are passed from the forestomach to the lower digestive tract. We investigated the passage kinetics of fluid and particle markers (2, 10 and 20 mm) in fistulated cattle (Bos primigenius f. taurus), muskoxen (Ovibos moschatus), reindeer (Rangifer tarandus) and moose (Alces alces) on different diets. The distribution of dry matter in the rumen and the viscosity of rumen fluids suggested that the rumen contents were more stratified in muskoxen than moose. Correspondingly, as in previous studies, the species differed in the ratio of mean retention times of small particles to fluids in the reticulorumen, which was highest in cattle (2.03) and muskoxen (1.97-1.98), intermediate in reindeer (1.70) and lowest in moose (0.98-1.29). However, the ratio of large to small particle retention did not differ between the species, indicating similarity in the efficiency of the particle sorting mechanism. Passage kinetics of the two largest particle classes did not differ, indicating that particle retention is not a continuous function of particle size but rather threshold-dependent. Overall, the results suggest that fluid flow through the forestomach differs between ruminant species. A lower relative fluid passage, such as in moose, might limit species to a browse-based dietary niche, whereas a higher relative fluid passage broadens the dietary niche options and facilitates the inclusion of, or specialization on, grass. The function of fluid flow in the ruminant forestomach should be further investigated.
Comparative Biochemistry and Physiology A-molecular & Integrative Physiology | 2009
Marcus Clauss; Julia Fritz; Dorotheea Bayer; Kaarlo Nygrén; Sven Hammer; Jean-Michela Hatt; Karl-Heinze Südekum; Jürgen Hummel
Based on morphological and physiological observations, it has been suggested that differences exist in the degree that reticuloruminal (RR) contents are stratified between various ruminant species. However, the occurrence of stratification has hardly been measured in non-domestic species. Forestomach contents of free-ranging moose (n=22) and red deer (24) shot during regular hunting procedures, and of captive (but 100% forage fed) addax (6) and bison (10) culled for commercial or management purposes were investigated. There was no difference between the species in the degree by which RR ingesta separated according to size due to buoyancy characteristics in vitro. However, RR fluid of moose was more viscous than that of the other species, and no difference in moisture content was evident between the dorsal and the ventral rumen in moose, in contrast to the other species. Hence, the RR milieu in moose appears less favourable for gas or particle separation due to buoyancy characteristics. These findings are in accord with notable differences in RR papillation between the species. In moose, particle separation is most likely restricted to the reticulum, whereas in the other species, the whole rumen may pre-sort particles in varying degrees; a possible explanation for this pattern is a hypothetically lesser saliva production and fluid throughput in moose. The results suggest that differences in RR physiology may occur across ruminant species. The RR sorting mechanism should be considered a dynamic process that is better measured by its result--the significantly smaller particle size in the distal digestive tract when compared to the RR--than by regional differences in particle size within the RR.
Journal of Animal Physiology and Animal Nutrition | 2012
Julia Fritz; W. Jürgen Streich; Angela Schwarm; Marcus Clauss
Sieve analysis is used in feed analysis, and studies of digestive physiology with various approaches to describe an average value of particle size which can serve to compare different samples. To demonstrate the effects of such different approaches, we compared five particle size indicators to demonstrate advantages and disadvantages of each method, the modulus of fineness (MOF), the discrete mean (dMEAN) and median (dMED), and the continuous mean (cMEAN) and median (cMED), well aware of the fact that a gold standard for this procedure is lacking. Data were obtained from 580 individual faecal samples of different herbivore species by wet sieving over a cascade of nine sieves with mesh sizes ranging from 0.063 to 16 mm. MOF, dMEAN and dMED can be calculated directly from the results of sieve analysis, but cMEAN and cMED require a curve-fitting procedure. Across the whole sample size, dMEAN and cMEAN showed the highest correlation. The correlation between the respective MEAN and MED was higher for d than for c. As expected, MOF deviated most from the other measurements. Simulating different sieve sets resulted in a poor correlation between the results from the different sets in MOF and cMED, but a good correlation in dMEAN and cMEAN, suggesting that these latter measures can also be compared between studies that do not use identical sieve sets. As the calculation of dMEAN is comparatively simpler and less time-consuming than that of cMEAN, we propose the dMEAN as a standard for the description of a mean particle size value obtained from sieve analysis. For practical application, the good correlation of different simulated sieve sets indicates that sets with fewer sieves could be used in large-scale studies to reduce analytical workload.
Zoology | 2009
Marcus Clauss; Julia Fritz; Dorothee Bayer; Jürgen Hummel; W. Jürgen Streich; K.-H. Südekum; Jean-Michel Hatt
In domestic ruminants, the stratification of forestomach contents - the results of flotation and sedimentation processes - is an important prerequisite for the selective particle retention in this organ. A series of anatomical and physiological measurements suggests that the degree of this stratification varies between browsing and grazing wild ruminants. We investigated the forestomach contents of free-ranging mouflon and roe deer shot during regular hunting procedures. There was no difference between the species in the degree by which forestomach ingesta separated according to size due to buoyancy characteristics in vitro. However, forestomach fluid of roe deer was more viscous than that of mouflon, and no difference in moisture content was evident between the dorsal and the ventral rumen in roe deer, in contrast to mouflon. Hence, the forestomach milieu in roe deer appears less favourable for gas or particle separation due to buoyancy characteristics. These findings are in accord with notable differences in forestomach papillation between the two species. In roe deer, particle separation is most likely restricted to the reticulum, whereas in mouflon, the whole rumen may pre-sort particles to a higher degree. The results suggest that differences in forestomach physiology may occur across ruminant species.
Paleobiology | 2011
Julia Fritz; Ellen Kienzle; J Hummel; Oliver Wings; W. Jürgen Streich; Marcus Clauss
Abstract Particle size reduction is a primary means of improving efficiency in herbivores. The mode of food particle size reduction is one of the main differences between herbivorous birds (gizzard) and mammals (teeth). For a quantitative comparison of the efficiency of food comminution, we investigated mean fecal particle sizes (MPS) in 14 herbivorous bird species and compared these with a data set of 111 non-ruminant herbivorous mammal species. In general MPS increased with body mass, but there was no significant difference between birds and mammals, suggesting a comparable efficiency of food processing by gizzards and chewing teeth. The results lead to the intriguing question of why gizzard systems have evolved comparatively rarely among amniote herbivores. Advantages linked to one of the two food comminution systems must, however, be sought in different effects other than size reduction itself. In paleoecological scenarios, the evolution of “dental batteries,” for example in ornithopod dinosaurs, should be considered an advantage compared to absence of mastication, but not compared to gizzard-based herbivory.
Journal of Experimental Zoology | 2010
Julia Fritz; Jürgen Hummel; Ellen Kienzle; W. Jürgen Streich; Marcus Clauss
A major difference between reptile and mammalian herbivores is that the former do not masticate their food. Actually, food particle size reduction by chewing is usually considered one of the adaptations facilitating the higher metabolic rates of mammals. However, quantitative comparisons of ingesta particle size between the clades have, to our knowledge, not been performed so far. We measured mean fecal particle size (MPS) in 79 captive individuals of 14 reptile herbivore species (tortoises, lizards, and Corucia zebrata) by wet sieving and compared the results with a mammalian dataset. MPS increased with body mass in both clades, but at a significantly higher level in reptiles. Limited evidence in free-ranging and captive individuals of Testudo hermanni indicates that in reptiles, the ability to crop food and food particle size significantly influence fecal particle size. The opportunistic observation of a drastic particle size difference between stomach and intestinal contents corroborates findings that in reptiles, in contrast to terrestrial mammals, significant ingesta particle size reduction does occur in the gastrointestinal tract, most likely owing to microbial action during very long ingesta retention. Whether behavioral adaptations to controlling ingesta particle size, such as deliberate small bite sizes, are adaptive strategies in reptiles remains to be investigated.
Comparative Biochemistry and Physiology A-molecular & Integrative Physiology | 2012
Julia Fritz; Sven Hammer; Christiana Hebel; Abdi Arif; Bernhard Michalke; Marie T. Dittmann; Dennis W. H. Müller; Marcus Clauss
Ostriches (Struthio camelus) achieve digesta retention times, digesta particle size reduction and digestibilities equal to similar-sized herbivorous mammals, in contrast to some other avian herbivores. The sequence of digestive processes in their gastrointestinal tract, however, is still unexplored. Using two groups of four ostriches (mean body mass 75.1 ± 17.3 kg) kept on fresh alfalfa, we tested the effect of two intake levels (17 and 42 g dry matter kg(-0.75)d(-1)) on the mean retention time (MRT) of a solute and three different-sized (2, 10, 20 mm) particle markers, mean faecal particle size (MPS), and digestibility. Intake level did not affect MRT, but MPS (0.74 vs. 1.52 mm) and dry matter digestibility (81 vs. 78%). The solute marker (MRT 22-26 h) was excreted faster than the particle markers; there was no difference in the MRT of 10 and 20 mm particles (MRT 28-32 h), but 2mm particles were retained longer (MRT 39-40 h). Because the solute marker was not selectively retained, and wet-sieving of gut contents of slaughtered animals did not indicate smaller particles in the caeca, the long MRT of small particles is interpreted as intermittent excretion from the gizzard, potentially due to entrapment in small grit. The marker excretion pattern also showed intermittent peaks for all markers in five of the animals, which indicates non-continuous outflow from the gizzard. When adding our data to literature data on avian herbivores, a dichotomy is evident, with ostrich and hoatzin (Opisthocomus hoazin) displaying long MRTs, high digestibilities, and gut capacities similar to mammalian herbivores, and other avian herbivores such as grouse, geese or emus with shorter MRTs, lower fibre digestibilities and lower gut capacities. In the available data for all avian herbivores where food intake and MRTs were measured, this dichotomy and food intake level, but not body mass, was related to MRT, adding to the evidence that body mass itself may not be sole major determinant of digestive physiology. The most striking difference between mammalian and avian herbivores from the literature is the fundamentally lower methane production measured in the very few studies in birds including ostriches, which appears to be at the level of reptiles, in spite of general food intake levels of a magnitude as in mammals. Further studies in ostriches and other avian herbivores are required to understand the differences in digestive mechanisms between avian and mammalian herbivores.
Journal of Animal Physiology and Animal Nutrition | 2013
S. Zwirglmaier; H.-P. Remler; E. Senckenberg; Julia Fritz; P. Stelzer; Ellen Kienzle
In nine adult Warmblood horses with mild to moderate dental findings (no signs of discomfort during chewing), voluntary hay intake before and after dental correction was examined. In a second experiment, digestibility of feed and faecal particle size were determined (3 days of total faecal collection) before and after dental correction. During both digestion trials including a 3-day adaptation period, the amount of hay and concentrate (mixture of oats, barley and maize) was kept constant in each individual horse before and after dental correction. Voluntary hay intake in individual horses ranged from 11 to 22 g DM/kg BW/day and did not differ before and after dental treatment. Apparent digestibility of DM, energy, crude fibre and Nfe increased significantly after dental correction (energy digestibility before dental correction 46.8 ± 7.4%, after dental correction 51.5 ± 8.5%). Apparent digestibility of feed was higher in horses eating more concentrates than in those eating less concentrates. Improvement of digestibility was more marked in horses eating larger amounts of grain. There was no relationship between severity or type of dental alterations and improvement of apparent feed digestibility. Dental correction had no effect on faecal particle size.
European Journal of Wildlife Research | 2008
Marcus Clauss; Jürgen Hummel; Angela Schwarm; Patrick Steuer; Julia Fritz; Olga Martin Jurado; Anja Tschudin; Jean-Michel Hatt
The isthmus at the caecocolical junction in domestic equids is well described. Like another isthmus between the ansa proximalis coli (the colonic fermentation chamber or ‘large colon’) and the colon transversum (the distal or ‘small’ colon), this spot represents not only a potential anatomical feature contributing to particle ingesta retention but also an explicit predilection site for intestinal obstructions. The question whether this anatomical feature also occurs in wild equids is therefore of both physiological and medical interest but has not been addressed so far. In this paper, we report dissections of the large intestine of a domestic pony (Equus caballus f. dom.), a Przewalski horse (Equus przewalski) and a plains zebra (Equus burchelli). The intestinal tract section of all three animals were similar in length; each species displayed the caecocolical isthmus as well as the abrupt narrowing of the intestinal tract between the ‘large’ and the ‘small’ colon. Graphical descriptions of wild equid gastrointestinal anatomy should include these features.