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Kang-Sung Kim

Yong In University

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Publication

Featured researches published by Kang-Sung Kim.

Journal of Nutrition | 2004

Soy Isoflavones Improve Spatial Delayed Matching-to-Place Performance and Reduce Cholinergic Neuron Loss in Elderly Male Rats

Yoon-Bok Lee; Hyong Joo Lee; Moo-Ho Won; In Koo Hwang; Tae-Cheon Kang; Jae-Yong Lee; Sang-Yoon Nam; Kang-Sung Kim; Eugene Kim; Sang-Hee Cheon; Heon-Soo Sohn

Journal of Reproduction and Development | 2004

Effects of Exposure to Genistein during Pubertal Development on the Reproductive System of Male Mice

Beom-Jun Lee; Eun-Yong Jung; Young-Won Yun; Jong-Koo Kang; In-Jeoung Baek; Jung-Min Yon; Yoon-Bok Lee; Heon-Soo Sohn; Jae-Yong Lee; Kang-Sung Kim; Sang-Yoon Nam

Journal of Veterinary Medical Science | 2004

Effects of exposure to genistein and estradiol on reproductive development in immature male mice weaned from dams adapted to a soy-based commercial diet.

Eun-Yong Jung; Beom-Jun Lee; Young Won Yun; Jong-Koo Kang; In-Jeoung Baek; Min-Yon Jurg; Yoon-Bok Lee; Heon-Soo Sohn; Jae-Yong Lee; Kang-Sung Kim; Wook-Joon Yu; Jae Cheul Do; Young Cheul Kim; Sang-Yoon Nam

Korean journal of food and cookery science | 2010

Quality Assessment of Soybean Curd Supplemented with Saltwort (Salicornia herbacea L.)

Myung-Hee Kim; Mi-Kyung Shin; Geum-Ju Hong; Kang-Sung Kim; Kyung-Ae Lee

Food Science and Biotechnology | 2003

Compositions of Functiional Components of Traditional Korean Soybeans

Kang-Sung Kim; Min Jung Kim; Jeom-Seon Park; Heon-Soo Sohn; Dae Young Kwon

Korean Journal of Food Science and Technology | 2003

Physico-Chemical Properties of Korean Traditional Soybeans

Kang-Sung Kim; Min Jung Kim; Kyung-Ae Lee; Dae-Young Kwon

Korean journal of food and cookery science | 2009

A Study on the Quality Properties of Jeungpyun Added with Soybean Yogurt

Young-Woo Lee; Myung-Hee Kim; Kang-Sung Kim; Kyung-Ae Lee

Korean Journal of Food Science and Technology | 1995

Recovery of Soy Oligosaccharides using Calcium Oxide

Yeon-Bae Choi; Kang-Sung Kim; Heon-Soo Sohn

Korean Journal of Environmental Health Sciences | 2005

Purification of Isoflavone from Soybean Hypocotyls using Various Resins

Yeon-Bae Choi; Kang-Sung Kim

Korean Journal of Environmental Health Sciences | 2005

Stability of Soybean Isoflavone Isomers According to Extraction Conditions

Yeon-Bae Choi; Kang-Sung Kim

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Collaboration

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Jae-Yong Lee

Hallym University

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Sang-Yoon Nam

Chungbuk National University

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Yoon-Bok Lee

Seoul National University

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Beom-Jun Lee

Chungbuk National University

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Eun-Yong Jung

Chungbuk National University

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In-Jeoung Baek

Chungbuk National University

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Jong-Koo Kang

Chungbuk National University

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Min Jung Kim

Kyung Hee University

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Hyong Joo Lee

Seoul National University

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In Koo Hwang

Hallym University

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