Kristijan Tomljanović
University of Zagreb
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Featured researches published by Kristijan Tomljanović.
Journal of Environmental Science and Health Part A-toxic\/hazardous Substances & Environmental Engineering | 2012
Emil Srebočan; Zdravko Janicki; Andreja Prevendar Crnić; Kristijan Tomljanović; Marinko Šebečić; Dean Konjević
Concentrations of cadmium, lead and mercury were determined in muscle, liver and kidney tissue from three different age groups of red deer (young animals aged 6 or 7 months, middle-aged animals aged 3 to 5 years, old animals aged over 8 years) from the Baranja region of Croatia. Median cadmium concentrations were low in the muscles of all investigated age groups (0.0002; 0.0009 and 0.0020 μg/g), higher in the liver (0.0279; 0.0656 and 0.1463 μg/g) and highest in the kidneys (0.4792; 2.8531 and 6.1657 μg/g). A positive correlation was established between cadmium concentration and age. In all analyzed tissues the median lead concentration was higher in young (muscle 0.0024; liver 0.0364 and kidney 0.0618 μg/g), compared to middle-aged animals (muscle 0.0001; liver 0.0184 and kidney 0.0160 μg/g). In contrast to cadmium, mercury had a negative correlation to age but median concentrations were very low (in muscle: 0.0011; 0.0001 and 0.0006 μg/g; in liver: 0.0051; 0.0037 and 0.0022 μg/g and in kidney: 0.0145; 0.0183 and 0.0106 μg/g) especially compared to cadmium. From the hygienic point of view all the examined tissues are edible since concentrations of the analyzed metals do not exceed values proposed by the official regulations, with the exception of a few kidney samples, which contained cadmium above the recommended value. Furthermore, mercury concentrations are no longer (since 2008) a matter of legislation.
Meso | 2008
Dean Konjević; Marijan Grubešić; Krešimir Severin; Mirza Hadžiosmanović; Kristijan Tomljanović; Lidija Kozačinski; Zdravko Janicki; Alen Slavica
Acta Alimentaria | 2011
Marijan Grubešić; Dean Konjević; Krešimir Severin; Mirza Hadžiosmanović; Kristijan Tomljanović; Tomislav Mašek; Josip Margaletić; Alen Slavica
Sumarski List | 2015
Marijan Grubešić; Josip Margeletić; Duško Ćirović; Marko Vucelja; Linda Bjedov; Jelena Burazerović; Kristijan Tomljanović
Meso: The first Croatian meat journal | 2008
Dean Konjević; Krešimir Severin; Zdravko Janicki; Alen Slavica; Marijan Grubešić; Kristijan Tomljanović; Mirza Hadžiosmanović; Lidija Kozačinski
Zbornik radova seminara “DDD i ZUPP - Invazivne strane vrste-izazov struci" | 2018
Josip Margaletić; Danko Diminić; Boris Hrašovec; Davorin Kajba; Marijan Grubešić; Renata Pernar; Nenad Turk; Alemka Markotić; Marko Vucelja; Jelena Kranjec; Marko Boljfetić; Kristijan Tomljanović; Milivoj Franjević; Stjepan Mikac; Ivan Andrić; Petra Svoboda; Josipa Habuš; Zrinka Štritof Majetić; Mario Ančić
Hrvatski Časopis za Prehrambenu Tehnologiju Biotehnologiju i Nutricionizam - Croatian Journal of Food Technology, Biotechnology and Nutrition | 2017
Nives Marušić Radovčić; Željko Jakopović; Marinko Petrović; Kristijan Tomljanović; Marijan Grubešić; Helga Medić
52nd CROATIAN AND 12th INTERNATIONAL SYMPOSIUM ON AGRICULTURE | 2017
Kristijan Tomljanović; Dean Konjević; Tomislav Žuglić; Marijan Grubešić
52nd CROATIAN AND 12th INTERNATIONAL SYMPOSIUM ON AGRICULTURE | 2017
Marijan Grubešić; Ante Seletković; Želimir Poljak; Tomislav Šćulac; Kristijan Tomljanović
52nd CROATIAN AND 12th INTERNATIONAL SYMPOSIUM ON AGRICULTURE | 2017
Kristijan Tomljanović; Dean Konjević; Tomislav Žuglić; Marijan Grubešić