Network


Latest external collaboration on country level. Dive into details by clicking on the dots.

Hotspot


Dive into the research topics where Laia Calvó is active.

Publication


Featured researches published by Laia Calvó.


Applied Microbiology and Biotechnology | 2004

Use of the ammonia-oxidizing bacterial-specific phylogenetic probe Nso1225 as a primer for fingerprint analysis of ammonia-oxidizer communities

Laia Calvó; X. Vila; Carles A. Abella; L. Jesús Garcia-Gil

Autotrophic ammonia-oxidizing bacteria (AOB) are an essential component of nitrifying wastewater treatment systems. The molecular tools used in group-specific studies are mostly based on the sequence of the 16S rRNA gene, but they have not proved to be fully specific. In this study, the sequence of the FISH probe Nso1225R was used as a reverse primer in order to analyze the AOB composition of several environmental samples by denaturing gradient gel electrophoresis (DGGE). For this purpose, samples from several environments, including aerated reactors, water treatment wetlands, and pilot plants, both aerobic and anaerobic, were analyzed. PCR fragments displayed a DGGE pattern consisting of bands melting between 30 and 40% denaturant, and a series of unresolved bands above 45%, mostly corresponding to AOB and β-non-AOB, respectively. This second set of bands corresponded to environments subjected to severe oxygen restrictions. AOB sequences showed similarity percentages higher than 92% with those of known β-AOB. Nso1225R, therefore, proved to be a good molecular phylogenetic marker for AOB samples from well-aerated systems, showing a higher specificity than the group-specific primers used previously.


Food Analytical Methods | 2008

A New Real-Time PCR Assay for the Specific Detection of Salmonella spp. Targeting the bipA Gene

Laia Calvó; Asunción Martínez-Planells; Joana Pardos-Bosch; L. Jesús Garcia-Gil


Food Analytical Methods | 2011

Multiplex Real-time PCR for the Simultaneous Detection of Salmonella spp. and Listeria monocytogenes in Food Samples

Olaya Ruiz-Rueda; Marçal Soler; Laia Calvó; Jesús L. García-Gil


Journal of Microbiological Methods | 2004

Use of amoB as a new molecular marker for ammonia-oxidizing bacteria

Laia Calvó; L. Jesús Garcia-Gil


International Microbiology | 2005

Polygenic analysis of ammonia-oxidizing bacteria using 16S rDNA, amoA, and amoB genes

Laia Calvó; Martí Cortey; José-Luis García-Marín; L. Jesús Garcia-Gil


Food Analytical Methods | 2010

A new multiplexed real-time PCR assay to detect Campylobacter jejuni, C. coli, C. lari, and C. upsaliensis.

Xavier Bonjoch; Laia Calvó; Marçal Soler; Olaya Ruiz-Rueda; L. Jesús Garcia-Gil


Dairy Science & Technology | 2012

A validated simple and rapid method for the simultaneous detection of both Cronobacter spp. and Salmonella spp. for infant formula quality control

Marçal Soler; Olaya Ruiz-Rueda; Mireia Lopez-Siles; Laia Calvó; Eva Kaclíková; Jesus Garcia-Gil


Archive | 2007

A METHOD FOR SPECIFIC DETECTION OF SALMONELLA SPP

Laia Calvó; Jesus Garcia-Gil


Archive | 2007

Verfahren zum spezifischen nachweis von salmonella spp A method for specific detection of Salmonella spp

Laia Calvó; Jesus Garcia-Gil


Archive | 2006

A method for specific detection of Legionella pneumophila

Laia Calvó; Jesus Garcia-Gil

Collaboration


Dive into the Laia Calvó's collaboration.

Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar

X. Vila

University of Girona

View shared research outputs
Researchain Logo
Decentralizing Knowledge