Letizia Fracchia
University of Eastern Piedmont
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Applied Microbiology and Biotechnology | 2010
Ibrahim M. Banat; Andrea Franzetti; Isabella Gandolfi; Giuseppina Bestetti; Maria Giovanna Martinotti; Letizia Fracchia; Thomas J. Smyth; Roger Marchant
Microorganisms synthesise a wide range of surface-active compounds (SAC), generally called biosurfactants. These compounds are mainly classified according to their molecular weight, physico-chemical properties and mode of action. The low-molecular-weight SACs or biosurfactants reduce the surface tension at the air/water interfaces and the interfacial tension at oil/water interfaces, whereas the high-molecular-weight SACs, also called bioemulsifiers, are more effective in stabilising oil-in-water emulsions. Biosurfactants are attracting much interest due to their potential advantages over their synthetic counterparts in many fields spanning environmental, food, biomedical, and other industrial applications. Their large-scale application and production, however, are currently limited by the high cost of production and by limited understanding of their interactions with cells and with the abiotic environment. In this paper, we review the current knowledge and the latest advances in biosurfactant applications and the biotechnological strategies being developed for improving production processes and future potential.
Archive | 2012
Letizia Fracchia; Maria Giovanna Martinotti Massimo Cavallo; Ibrahim M. Banat
Many microorganisms are able to produce a wide range of amphipathic compounds, with both hydrophilic and hydrophobic moieties present within the same molecule which allow them to exhibit surface activities at interfaces and are generally called biosurfactants or bioemulsifiers. These surface-active compounds (SAC) are mainly classified according to their mode of action, molecular weight and general physico-chemical properties. In literature, the terms ‘biosurfactants’ and ‘bioemulsifiers’ are often used interchangeably, however in general those that reduce surface and interfacial tension at gas-liquid-solid interfaces are called biosurfactants and those that mainly reduce the interfacial tension between immiscible liquids or at the solid-liquid interfaces leading to the formation of more stable emulsions are called bioemulsifiers or bioemulsans. The former group includes lowmolecular-weight compounds, such as lipopeptides, glycolipids, proteins, while the latter includes high-molecular-weight polymers of polysaccharides, lipopolysaccharides proteins or lipoproteins (Smyth et al., 2010a, 2010c). In heterogeneous systems, biosurfactants tend to aggregate at the phase boundaries or interfaces. They form a molecular interfacial film that affects the properties (surface energy and wettability) of the original surface. This molecular layer, in addition to lowering the surface tension in liquids, also lowers the interfacial tension between different liquid phases on the interfacial boundary existing between immiscible phases and therefore can have an impact on the interfacial rheological behaviour and mass transfer. When at interfaces (solidliquid, liquid-liquid or vapour-liquid), the hydrophobic moiety of the surface active molecules aggregates at the surface facing the hydrophobic phase (usually the oil phase) while the hydrophilic moiety is oriented towards the solution or hydrophilic phase (mainly water). Their diverse functional properties namely, emulsification, wetting,
Journal of Applied Microbiology | 2006
Letizia Fracchia; Stefano Pietronave; Maurizio Rinaldi; Maria Giovanna Martinotti
Aims: The purpose of this study was to evaluate the degree of bacterial contamination generated by three Italian composting plants (1, 2 and 3) in two different seasons and to assess the health risk for the employees.
Bioresource Technology | 2012
Andrea Franzetti; Isabella Gandolfi; Chiara Raimondi; Giuseppina Bestetti; Ibrahim M. Banat; Thomas J. Smyth; Maddalena Papacchini; Massimo Cavallo; Letizia Fracchia
The aims of this work were the characterisation and the evaluation of potential environmental applications of the bioemulsifiers produced by Variovorax paradoxus 7bCT5. V. paradoxus 7bCT5 produces a mixture of high molecular weight polysaccharides. The extracellular bioemulsifiers were able to produce a thick stable oil/water emulsion and maintained the emulsification activity after boiling and at low temperatures. Environmental behavior and impact of bioemulsifiers release were assessed by evaluating biodegradability, toxicity and soil sorption. Respirometric tests showed that moderate biodegradability occurred by soil bacterial inoculum. Furthermore, the produced compounds did not show any toxic properties through different ecotoxicological tests. The K(d) values ranged from 1.3 to 7.3 L/kg indicating a high sorption affinity of the bioemulsifier molecules to soil particles. The soil sorption affinity likely affected the bioemulsifier ability to remove hydrocarbons from contaminated soils. In fact, V. paradoxus 7bCT5 bioemulsifiers significantly increased the removal of crude-oil from sandy soil compared to water.
Oral Surgery, Oral Medicine, Oral Pathology, and Oral Radiology | 2012
Andrea Cochis; Letizia Fracchia; Maria Giovanna Martinotti; Lia Rimondini
OBJECTIVE The aim of this study was to evaluate in vitro the preventive antiadhesion activity of biosurfactants against Candida albicans biofilm. STUDY DESIGN Disks of silicon and acrylic resin for denture prostheses were precoated with increasing concentrations of biosurfactants obtained from endophyte biofilms selected from Robinia pseudoacacia and from Nerium oleander, and afterward infected with C. albicans cells. The number of biofilm cells were detected by colony-forming unit (CFU) counting, cell viability was established by the 2,3-bis(2-methoxy-4-nitro-5-sulphophenyl)-5-[(phenyl amino)carbonyl]-2H-tetrazolium hydroxide (XTT) assay, and biosurfactant cytotoxicity was evaluated by the [3-(4,5-dimethyliazol-2-yl)-5-(3-carboxymethoxyphenyl)-2-(4-sulphophenyl)-2H-tetrazolium] (MTT) assay. Chlorhexidine was used as control. RESULTS Precoating with biosurfactants caused a greater reduction (P < .01) in biofilm cell number and viability than chlorhexidine. The antiadhesion activity of the biosurfactants was observed at low concentrations (78.12 μg/mL and 156.12 μg/mL) which were noncytotoxic. CONCLUSIONS This study demonstrated the preventive antiadhesion activity of biosurfactants against C. albicans biofilm. These agents are amphiphilic, interfere with microbial adhesion, and demonstrate cycompatibility with epithelial cells and fibroblasts.
Journal of Applied Microbiology | 2015
C. Ceresa; Francesco Tessarolo; I. Caola; Giandomenico Nollo; M. Cavallo; Maurizio Rinaldi; Letizia Fracchia
The study aimed at investigating the ability of biosurfactant (BS) produced by a Lactobacillus brevis isolate (CV8LAC) to inhibit adhesion and biofilm formation of Candida albicans on medical‐grade silicone elastomeric disks (SEDs).
PLOS ONE | 2013
Federico Comoglio; Letizia Fracchia; Maurizio Rinaldi
We consider a set of sample counts obtained by sampling arbitrary fractions of a finite volume containing an homogeneously dispersed population of identical objects. We report a Bayesian derivation of the posterior probability distribution of the population size using a binomial likelihood and non-conjugate, discrete uniform priors under sampling with or without replacement. Our derivation yields a computationally feasible formula that can prove useful in a variety of statistical problems involving absolute quantification under uncertainty. We implemented our algorithm in the R package dupiR and compared it with a previously proposed Bayesian method based on a Gamma prior. As a showcase, we demonstrate that our inference framework can be used to estimate bacterial survival curves from measurements characterized by extremely low or zero counts and rather high sampling fractions. All in all, we provide a versatile, general purpose algorithm to infer population sizes from count data, which can find application in a broad spectrum of biological and physical problems.
Applied Microbiology and Biotechnology | 2006
Letizia Fracchia; Anja B. Dohrmann; Maria Giovanna Martinotti; Christoph C. Tebbe
Water Research | 2004
Stefano Pietronave; Letizia Fracchia; Maurizio Rinaldi; Maria Giovanna Martinotti
Water Research | 2006
Letizia Fracchia; Stefano Pietronave; Maurizio Rinaldi; Maria Giovanna Martinotti