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Losiane C. Paviani

State University of Campinas

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Publication

Featured researches published by Losiane C. Paviani.

Journal of Supercritical Fluids | 2007

Solubility of triacylglycerols in supercritical carbon dioxide

Beatriz M.C. Soares; Felix Martin Cabajal Gamarra; Losiane C. Paviani; Lireny Aparecida Guaraldo Gonçalves; Fernando A. Cabral

Journal of Supercritical Fluids | 2011

Supercritical CO2 extraction of lipids and astaxanthin from Brazilian redspotted shrimp waste (Farfantepenaeus paulensis)

Andrea P. Sánchez-Camargo; Hugo A. Martinez-Correa; Losiane C. Paviani; Fernando A. Cabral

Journal of Supercritical Fluids | 2014

Extraction of phenolic compounds from pitanga (Eugenia uniflora L.) leaves by sequential extraction in fixed bed extractor using supercritical CO2, ethanol and water as solvents

Tábata T. Garmus; Losiane C. Paviani; Carmen L. Queiroga; Pedro Melillo de Magalhães; Fernando A. Cabral

Journal of Supercritical Fluids | 2013

Extraction of anthocyanins from Arrabidaea chica in fixed bed using CO2 and CO2/ethanol/water mixtures as solvents

Julia T. Paula; Losiane C. Paviani; Mary Ann Foglio; Ilza Maria de Oliveira Sousa; Fernando A. Cabral

Journal of Supercritical Fluids | 2012

Extracts from the leaves of Baccharis dracunculifolia obtained by a combination of extraction processes with supercritical CO2, ethanol and water

Hugo A. Martinez-Correa; Fernando A. Cabral; Pedro Melillo de Magalhães; Carmen L. Queiroga; Adriana T. Godoy; Andrea P. Sánchez-Camargo; Losiane C. Paviani

Journal of Supercritical Fluids | 2014

Extraction of anthocyanins and luteolin from Arrabidaea chica by sequential extraction in fixed bed using supercritical CO2, ethanol and water as solvents

Julia T. Paula; Losiane C. Paviani; Mary Ann Foglio; Ilza Maria de Oliveira Sousa; Gustavo Henrique Bueno Duarte; Michelle Pedroza Jorge; Marcos N. Eberlin; Fernando A. Cabral

Journal of Food Process Engineering | 2010

SUPERCRITICAL CARBON DIOXIDE SELECTIVITY TO FRACTIONATE PHENOLIC COMPOUNDS FROM THE DRY ETHANOLIC EXTRACT OF PROPOLIS

Losiane C. Paviani; Claudio Dariva; Maria Cristina Marcucci; Fernando A. Cabral

Journal of Supercritical Fluids | 2015

Extraction of phenolic compounds from pepper-rosmarin (Lippia sidoides Cham.) leaves by sequential extraction in fixed bed extractor using supercritical CO2, ethanol and water as solvents

Tábata T. Garmus; Losiane C. Paviani; Carmen L. Queiroga; Fernando A. Cabral

Journal of Supercritical Fluids | 2012

Selectivity of supercritical carbon dioxide in the fractionation of fish oil with a lower content of EPA + DHA

Bruna Letícia Fontoura Lopes; Andrea P. Sánchez-Camargo; Ana L.K. Ferreira; Renato Grimaldi; Losiane C. Paviani; Fernando A. Cabral

Lwt - Food Science and Technology | 2015

Extracts from mango peel by-product obtained by supercritical CO2 and pressurized solvent processes

Maria P. Garcia-Mendoza; Julia T. Paula; Losiane C. Paviani; Fernando A. Cabral; Hugo A. Martinez-Correa

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Fernando A. Cabral

State University of Campinas

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Andrea P. Sánchez-Camargo

State University of Campinas

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Carmen L. Queiroga

State University of Campinas

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Julia T. Paula

State University of Campinas

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Hugo A. Martinez-Correa

National University of Colombia

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Ilza Maria de Oliveira Sousa

State University of Campinas

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Mary Ann Foglio

State University of Campinas

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Pedro Melillo de Magalhães

State University of Campinas

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Tábata T. Garmus

State University of Campinas

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Eunice Valduga

University of Rhode Island

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