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The Journal of Clinical Pharmacology | 2005

Pharmacokinetics of Anthocyanidin-3-Glycosides Following Consumption of Hibiscus sabdariffa L. Extract

T. Frank; M. Janssen; M. Netzel; G. Strass; Adolf Kler; Erwin Kriesl; I. Bitsch

Pharmacokinetic parameters of several dietary anthocyanins following consumption of Hibiscus sabdariffa L. extract were determined in 6 healthy volunteers. Subjects were given a single oral dose of 150 mL of Hibiscus sabdariffa L. extract yielding 62.6 mg of cyanidin‐3‐sambubioside, 81.6 mg of delphindin‐3‐sambubioside, and 147.4 mg of total anthocyanins (calculated as cyanidin equivalents). Within 7 hours, the urinary excretion of cyanidin‐3‐sambubioside, delphinidin‐3‐sambubioside, and total anthocyanins (ie, the sum of all quantifiable anthocyanidin glycosides) was 0.016%, 0.021%, and 0.018% of the administered doses, respectively. Maximum excretion rates were determined at 1.5 to 2.0 hours after intake. The dose‐normalized plasma area under the curve estimates were 0.076, 0.032, and 0.050 ng•h/mL/mg for cyanidin‐3‐sambubioside, delphinidin‐3‐sambubioside, and total anthocyanins, respectively. The dose‐normalized Cmax estimates were 0.036, 0.015, and 0.023 ng/mL/mg in the same sequence. They were reached each at 1.5 hours (median) after intake. The geometric means of t1/2 were 2.18, 3.34, and 2.63 hours for cyanidin‐3‐sambubioside, delphinidin‐3‐sambubioside, and total anthocyanins, respectively. The urinary excretion of intact anthocyanins was fast and appeared to be monoexponential. To evaluate the contribution of anthocyanins to the health‐protecting effects of Hibiscus sabdariffa L. extract, it will be necessary to perform further studies on both the intact glycosides and their in vivo metabolites or conjugates in human plasma and urine.


Journal of Environmental Pathology Toxicology and Oncology | 2001

Bioactive Anthocyanins Detected in Human Urine after Ingestion of Blackcurrant Juice

M. Netzel; G. Strass; M. Janssen; I. Bitsch; R. Bitsch


principles and practice of constraint programming | 2004

Bioavailability of anthocyanidin-3-glycosides following consumption of elderberry extract and blackcurrant juice

I. Bitsch; M. Janssen; M. Netzel; G. Strass; T. Frank


Methods and Findings in Experimental and Clinical Pharmacology | 2007

Absorption and excretion of elderberry (Sambucus nigra L.) anthocyanins in healthy humans.

T. Frank; M. Janssen; G. Netzel; B. Christian; I. Bitsch; M. Netzel


Ernahrungs-Umschau | 2000

High-quality fruit juices from special apple varieties - their contribution to a healthy diet according to the 'five-a-day' campaign

I. Bitsch; M. Netzel; G. Strass; M. Janssen; B. Kesenheimer; M. Herbst; E. Carle; Volker Böhm; M. Harwat; A. Rechner; Helmut Dietrich; R. Bitsch


Lebensmittelchemie | 2000

Die Bioverfuegbarkeit der Ascorbinsauure aus schwarzem Johannisbeersaft im Vergleich zu anderen Getraenken

M. Netzel; G. Strass; E. Carle; B. Kesenheimer; M. Janssen; I. Bitsch; A. Rechner; Helmut Dietrich; V. Boehm; R. Bitsch


20th International Conference on Polyphenols | 2000

Increased plasmatic antioxidant capacity in humans after ingestion of blackcurrant and elderberry juice

M. Janssen; M. Netzel; G. Strass; B. Kesenheimer; M. Herbst; E. Carle; I. Bitsch; V. Boehm; R. Bitsch


Regionalverbandstagung-Suedost der Lebensmittelchemischen Gesellschaft, Fachgruppe in der Gesellschaft Deutscher Chemiker | 2005

Plasmakinetik von Hibiskusanthocyanen

M. Netzel; M. Janssen; G. Strass; Adolf Kler; Erwin Kriesl; P. Winterhalter; T. Frank; I. Bitsch


Regionalverbandstagung-Suedost der Lebensmittelchemischen Gesellschaft, Fachgruppe in der Gesellschaft Deutscher Chemiker | 2004

Bioverfügbarkeit von Cyanidin- und Delphinidinglykosiden aus schwarzem Johannisbeersaft und Holunderbeer-Extrakt

I. Bitsch; M. Janssen; T. Frank; G. Strass; M. Netzel


Functionalities of Pigments in Food | 2002

Bioactivity of an anthocyanin-rich hibiscus extract in humans

M. Netzel; M. Janssen; G. Strass; I. Pfannebecker; I. Bitsch; R. Bitsch

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I. Bitsch

University of Giessen

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M. Netzel

University of Queensland

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G. Strass

University of Giessen

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E. Carle

University of Giessen

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M. Herbst

University of Giessen

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Helmut Dietrich

Kaiserslautern University of Technology

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