M. L. Chizzotti

A meta-analysis of energy and protein requirements for maintenance and growth of Nellore cattle

A meta-analysis was conducted to determine NE and net protein requirements of growing bulls, steers, and heifers of Nellore purebred and Nellore x Bos taurus crossbreds. A database of 16 comparative slaughter studies (n = 389 animals) was gathered to provide enough information to develop equations to predict the requirements of NE(m), NE(g), and net protein for maintenance (NP(m)) and growth (NP(g)). The data were analyzed using a random coefficients model, considering studies as random effects, and sex and castrate status (bulls, steers, and heifers; n = 262, 103, and 24, respectively) and breeds as fixed effects. There were no differences in NE(m) requirements among sex and castrate status (P = 0.73) and breeds (P = 0.82). The combined data indicated a NE(m) requirement of 75 kcal/ kg(0.75) of empty BW (EBW) with a partial efficiency of use of ME for NE(m) of 0.67. The NE(g) requirement was different (P = 0.009) among sex and castrate status and tended (P = 0.06) to be different among breeds. The equation for NE(g) requirement for bulls was 0.0514 x EBW(0.75) x EWG(1.070); for steers, it was 0.0700 x EBW(0.75) x EWG(1.070); and for heifers, it was 0.0771 x EBW(0.75) x EWG(1.070), where EWG = EBW gain (kg/d). The partial efficiency of use of ME for NE(g) was not different among sex and castrate status (P = 0.33) and breeds (P = 0.20) and averaged 0.44. There were no differences in NP(m) requirement among sex and castrate status (P = 0.59) and breeds (P = 0.92); the overall NP(m) requirement was 1.74 g of NP.kg(-0.75) of EBW.d(-1). The overall MP requirement for maintenance was 2.59 g of MP.kg(-0.75) EBW.d(-1). The NP(g) requirement (g/d) was not different among sex and castrate status (P = 0.59) and breeds (P = 0.14); the overall equation was EWG x [217 - (12.8 x RE/EWG)], where RE = retained energy (Mcal/d). The percentage of RE deposited as protein (%RE(p)) decreased exponentially as the content of RE in the gain (REc, Mcal/kg of EWG) increased. Because no study effect was observed, we pooled the data across studies and the overall equation to predict %RE(p) was 10.1 + 167e((-0.66 x REc)). Our results do not support the hypothesis that bulls have greater NE(m) requirements than steers and heifers. Likewise, no significant differences in the NP(m) requirements among bulls, steers, and heifers were detected. Nonetheless, the NE(g) requirement of steers was greater than bulls and less than heifers. Even though the %RE(p) was negatively correlated with the concentration of energy in the EWG, our findings indicated no differences in NP(g) requirement among bulls, steers, and heifers.

Produção de proteína microbiana e estimativas das excreções de derivados de purinas e de uréia em vacas lactantes alimentadas com rações isoprotéicas contendo diferentes níveis de compostos nitrogenados não-protéicos

The objectives of the present work were to estimate the microbial protein production using the total purine derivatives (PD) excretion, to compare the PD and the urea excretions, obtained from spot urine collection with that observed in the 24 hours collection and to evaluate the plasma and milk N-urea and urea urinary excretion. Sixteen Holstein lactating cows were assigned to four 4X4 Latin Square with 3-wk periods in accordance with the lactation period. The four experimental isoproteic diets were formulated to contain 60% of corn silage and 40% of corn meal, soybean meal, urea and mineral salt mixture as dry matter basis. Crescent levels of urea in the concentrate 0.0, 0.7, 1.4, and 2.1% corresponded to the crude protein of 2.22, 4.18, 5.96 and 8.09% of non protein nitrogen based compounds (NPN), respectively. The urine collection was also estimated with urine samples obtained four hours post fed (spot), by the relation of the daily mean creatinine excretion and the urine spot creatinine concentration. The urinary volume and PD excretion and urea estimated through the urine spot did not differ from that obtained from 24 h urine collection. The N-Microbial production estimated and obtained presenting maximum values of 198.05 and 196.96 g/day with the NPN levels of 5.33 and 4.44%, respectively. The milk allantoin concentration linearly decreased as the NPN increased in the diet and represented 4.5% of total PD excretion. The creatinine excretion was not influenced by the dietary NPN levels (23.41 mg/kg LW), while the estimated and obtained urea excretion, the plasma and milk urea and N-urea concentration linearly increased as the NPN increased in the diet. The plasma and milk N-urea concentration of 19-20 mg/dL and 24-25 mg/dL, respectively, represented the limit values from that would occur nitrogen compounds losses.

Fatty acid profile and qualitative characteristics of meat from zebu steers fed with different oilseeds

The objective of this study was to evaluate the effects of dietary addition of ground oilseed sources on the quality, fatty acid profile, and CLA content of meat from zebu steers. Thirty-one zebu steers with an initial average age of 23 mo and an initial BW of 365 kg were used in this study. The experimental period was 84 d, which was preceded by an adaption period of 28 d. The diet was provided ad libitum with a forage:concentrate ratio of 40:60. Corn silage was used as the forage source. Four different concentrates were formulated for each treatment: without additional lipids (control) or with ground soybeans (SB), ground cottonseed (CS), or ground linseed (LS). The SB, CS, and LS diets were formulated to have 6.5% ether extract on a total dietary DM basis. The experiment was set up as a completely randomized design. After slaughter, samples were taken from the longissimus thoracis muscle for the measurement of fatty acid concentration and the evaluation of meat quality. The luminosity index was greater in the control and LS diets (P < 0.01). The greatest percentages of myristic acid (C14:0), palmitic acid (C16:0), trans octadecenoic acid (C18:1 trans-10, trans-11, or trans-12), and SFA in the subcutaneous fat were observed in the CS treatment (P < 0.01). Moreover, the least percentages of oleic acid (C18:1 cis-9) and total unsaturated fatty acids in the subcutaneous fat were observed in the CS diet (P < 0.01). The meat linoleic acid and α-linolenic acid percentages were greatest in the SB and LS treatments, respectively (P < 0.001). The unsaturated fatty acid:SFA ratio was smallest for the CS diet (P < 0.01). A gradual increase in oxidation was observed as a function of storage time; however, the diets did not affect the rancidity of the meat (P > 0.05). The fatty acid profile of subcutaneous fat was impaired by the addition of CS. Supplying ground oilseeds did not increase the content of CLA in the meat.

Fatty acid profile, color and lipid oxidation of meat from young bulls fed ground soybean or rumen protected fat with or without monensin.

The objective of the present study was to evaluate the meat quality and fatty acid (FA) profile of the muscle and subcutaneous fat of young bulls fed ground soybean grain (SB) or rumen protected fat (RPF) with (230 mg head(-1) day(-1)) or without monensin. Forty animals with an initial weight of 359 kg were allotted in a 2×2 factorial arrangement of treatments. The use of monensin increased the arachidonic and α-linolenic acids in the longissimus dorsi (LD) muscle and subcutaneous fat, respectively (P<0.05). The meat from the animals receiving RPF had greater C18:1 content (P<0.01). The CLA and C18:2 contents were greater in the LD muscle of the animals fed SB (P<0.01). However, α-C18:3 was greater in the LD muscle of animals fed RPF (P<0.01). In the subcutaneous fat, SB reduced C12:0 and C14:0 contents (P<0.01) and increased C18:0 (P<0.05). The inclusion of RPF increased the C18:1 and CLA contents (P<0.01) in the subcutaneous fat. Soybean elevated PUFA contents and increased susceptibility of muscle and subcutaneous fat to lipid oxidation.

Water and small ruminant production

Water is a nutrient of extreme importance for animals and must be considered vital in any rearing phase. The increasing scarcity of this precious natural resource has concerned different segments of society in order to find solutions for rational and sustainable use of this nutrient. Small ruminants, especially sheep and goats, have social and economic importance due to their great ability in adapting to adverse environmental conditions and using water efficiently. Thus, they might be a good alternative to mitigate the climate change effects and to generate foreign exchange and improving life condition in many places of the world. The concept of water productivity for livestock production is relatively new and there are few studies in the world, especially in Brazil. More researches and new technologies for water use in livestock production are indispensable.

Qualitative characteristics of meat from young bulls fed different levels of crude glycerin

The objective was to evaluate the fatty acid profile and qualitative characteristics of meat from young bulls fed crude glycerin. Forty-four animals with an initial live weight of 368 ± 4 kg were used in a completely randomized design, with four treatments: no glycerin or addition of 6, 12 or 18% glycerin. The animals were slaughtered with 519.5 ± 14.9 kg of live weight. The meat characteristics assessed were chemical composition, shear force, fatty acid concentration, color and lipid oxidation. The addition of glycerin increased the content of ether extract (P<0.05) in the muscle. A linear increase was observed (P<0.05) in the oleic acid contents (C18:1 cis 9). The saturated fatty acid (SFA) contents linearly decreased in the muscle as a function of glycerin addition. The lightness (L*) and yellowness (b*) indices increased with the use of crude glycerin (P<0.05). The crude glycerin increased the intramuscular fat and oleic acid content in the longissimus dorsi muscle.

Creatinine excretion and relationship with body weight of Nellore cattle

The objective of this study was to estimate the urinary creatinine excretion by the shrunk body weight (SBW). In experiment I, 32 Nellore bulls with initial body weight of 259±24.9 kg and 14±1 months-old were used. The group was divided in four animals to maintenance and twenty eight animals feeding ad libitum and separated in four groups; each group was slaughtered at different times of feedlot (42, 84, 126 and 168 days). The diet was composed of corn silage and concentrate (55:45). Before the slaughters, the total urinary collection was realized during three days. A database of creatinine excretion was collected from other five studies that had been conducted with Nellore cattle. In all the studies, the total urinary collection was realized during at least three days. At the end of each collection, the animals were weighted. Urinary creatinine excretion (UCE) was related with the shrunk body weight and it can be estimated by the equation: UCE (g/day) = 0.0345 × SBW0.9491.

Produção de proteína microbiana, concentração plasmática de uréia e excreções de uréia em novilhos alimentados com diferentes níveis de uréia ou casca de algodão

Two trials were conducted to study the effects of different levels of urea or cottonseed hulls on yield of microbial protein, estimated by the urinary excretion of purine derivatives, concentration of plasma urea, and excretion of urea in steers. In the first trial, 24 crossbred castrated steers averaging 300 kg of initial live weight (LW) were uniformly assigned to four treatments in a complete randomized design as follows: 0, 0.65, 1.30, or 1.95% of urea (% of dry matter) that replaced soybean meal in the diet. In the second study, 16 crossbred steers averaging 230 kg of initial LW were uniformly assigned to four treatments in a complete randomized design as follows: 0, 10, 20, or 30% of cottonseed hulls (% of dry matter) that replaced elephant grass silage in the diet. Spot urine samples were obtained and the concentration of purine derivatives (allantoin plus uric acid) determined. Concentrations of creatinine and urea were analyzed in both blood plasma and urine. No significant differences in the urinary concentration of purine derivatives and in the estimation of microbial protein yield were observed by feeding different levels of urea or cottonseed hulls to steers. Similarly, no significant differences in the concentration of plasma urea and in the urinary excretion of urea were found by increasing the proportions of urea in the diet. However, concentration of plasma urea decreased linearly by replacing elephantgrass silage with cottonseed hulls in the second trial. It can be concluded that urea as well as cottonseed hulls can be included up to 1.95 and 30% of the diet dry matter, respectively, with no significant change in the efficiency of microbial protein synthesis.

Características de carcaça e cortes comerciais de tourinhos Red Norte e Nelore terminados em confinamento

The objective of this study was to evaluate the characteristics of carcass and weight of the commercial meat cuts from carcass of Red Norte and Nellore young bulls finished in feedlot. Forty four animals - 22 Red Norte with initial average weight of 367±30 kg and 22 Nellore at initial average weight of 361±30 kg - were used. The animals received feed ad libitum with concentrate:roughage ratio of 50:50 during 112 days, from which 28 days were for adaptation. Red Norte and Nellore animals were slaughtered at 519 and 482 kg, respectively. The subcutaneous fat thickness (FT) and longissimus muscle area (LMA) were measured between 12th and 13th ribs. Higher carcass yield of the Nellore breed was observed (57.7 vs 54.7%). However, there was no difference for weight of hot and cold carcass between the groups. Red Norte animals showed greater LMA, and hindquarter and spare ribs with higher weight and yield, and forequarter with lower weight and yielding. The Red Norte genetic group showed higher weight for cap and rump and striploin, while Nellore showed higher weight for shoulder and flatround. Nellore animals had better carcass yield, which contributes to hot carcass weight. Nevertheless, the group Red Norte have higher hindquarter yield and more weight from cuts of highest commercial value.

Molecular Factors Underlying the Deposition of Intramuscular Fat and Collagen in Skeletal Muscle of Nellore and Angus Cattle.

Studies have shown that intramuscular adipogenesis and fibrogenesis may concomitantly occur in skeletal muscle of beef cattle. Thus, we hypothesized that the discrepancy of intramuscular fat content in beef from Nellore and Angus was associated with differences in intramuscular adipogenesis and fibrogenesis during the finishing phase. To test our hypothesis, longissimus muscle samples of Nellore (n = 6; BW = 372.5 ± 37.3 kg) and Angus (n = 6; BW = 382.8 ± 23.9 kg) cattle were collected for analysis of gene and protein expression, and quantification of intramuscular fat and collagen. Least-squares means were estimated for the effect of Breed and differences were considered at P ≤ 0.05. A greater intramuscular fat content was observed in skeletal muscle of Angus compared to Nellore cattle (P≤0.05). No differences were observed for mRNA expression of lipogenic and lipolytic markers ACC, FAS, FABP4, SERBP–1, CPT–2, LPL, and ACOX (P > 0.05) in skeletal muscle of Nellore and Angus cattle. Similarly, no differences were observed in mRNA expression of adipogenic markers Zfp423, PPARγ, and C/EBPα (P>0.05) However, a greater PPARγ protein content was observed in skeletal muscle of Angus compared to Nellore cattle (P≤0.05). A greater abundance of adipo/fibrogenic cells, evaluated by the PDGFRα content, was observed in skeletal muscle of Angus than Nellore cattle (P≤0.05). No differences in fibrogenesis were observed in skeletal muscle of Angus and Nellore cattle, which is in accordance with the lack of differences in intramuscular collagen content in beef from both breeds (P>0.05). These findings demonstrate that difference in intramuscular fat content is associated with a slightly enhanced adipogenesis in skeletal muscle of Angus compared to Nellore cattle, while no difference in fibrogenesis.