M. S. Venkatesh

LONG-TERM EFFECT OF PULSES AND NUTRIENT MANAGEMENT ON SOIL ORGANIC CARBON DYNAMICS AND SUSTAINABILITY ON AN INCEPTISOL OF INDO-GANGETIC PLAINS OF INDIA

Continuous cultivation of rice–wheat cropping system in the Indo-Gangetic plains is under threat with decline in soil organic carbon (SOC), total factor productivity and overall sustainability. Pulses, an important component of crop diversification, are known to improve soil quality through their unique ability of biological N 2 fixation, leaf litter fall and deep root system. Therefore, the effect of inclusion of pulses in the puddled rice system under organic and inorganic amendments on SOC pool and its management indices were evaluated in a long-term experiment after seven cropping cycles. The results indicated that inclusion of pulses in the rice-based system improved the SOC content, being greater in surface soil (0–20 cm) and declining with soil depth. Among the four carbon fractions determined, less labile carbon fraction (C frac 3 ) was the dominant fraction in the puddled rice system, particularly under organic treatments, indicating that it is possible to maintain organic carbon for longer time in this system. The rice–wheat–mung bean system resulted in 6% increase in SOC and 85% increase in soil microbial biomass carbon as compared with the conventional rice–wheat system. Application of crop residues, farm yard manure (5 t ha −1 ) and biofertilisers had greater amount of carbon fractions and carbon management index (CMI) over control and the recommended inorganic (NPKSZnB) treatment in the soil surface, particularly in the system where pulses are included. Interestingly, in the puddled rice system, passive carbon pool is more in surface soil than deeper layers. The relative proportion of active carbon pool in surface layer (0–20 cm) to subsurface layer (20–40 cm) was highest in rice–wheat–rice–chickpea (1.14:1) followed by rice–wheat–mung bean (1.07:1) and lowest in the rice–wheat system (0.69:1). Replacing wheat with chickpea either completely or during alternate year in the conventional rice–wheat system also had positive impact on SOC restoration and CMI. Therefore, inclusion of pulses in the rice-based cropping system and organic nutrient management practices had significant impact on maintaining SOC in an Inceptisol of the Indo-Gangetic plains of India.

Long–term effect of crop rotation and nutrient management on soil–plant nutrient cycling and nutrient budgeting in Indo–Gangetic plains of India

ABSTRACT In the present investigation, the long-term effect of pulse crop inclusion in the maize-wheat rotation was assessed for the nutrient availability and soil-plant nutrient cycling under different nutrient management practices. Including pulses in the maize-wheat rotation improved soil organic carbon (SOC) and plant available macronutrients being higher in maize-wheat-mungbean rotation. Inclusion of mungbean to maize-wheat rotation enhanced the nitrogen (33.9%), phosphorus (46.4%), potassium (36.3%), and sulphur (55.5%) uptake in maize crop; likewise, alternate-year chickpea inclusion increased the uptake of these nutrients by 18.2, 19.1, 21.7, 32.1%, respectively. Inorganic fertilization maintained the positive annual balance of nitrogen, phosphorus, and zinc. By contrast, the nutrient balance under organic nutrient management was mostly negative. The magnitude of negative balance of potassium and sulphur was higher in inorganic than that of organic nutrient management. The low nutrient supply (particularly nitrogen) in organic fertilization largely inhibited the yield of cereal crops but not that of pulses. In view of this, the inclusion of pulses in the cereal-cereal systems could cause substantial improvement in soil fertility and sustainability in Indo-Gangetic plains. We infer that supply of nutrients like nitrogen and phosphorus in organic, and potassium and sulphur in recommended inorganic fertilization merit special attention.

Improving soil organic carbon pools through inclusion of summer mungbean in cereal-cereal cropping systems in Indo-Gangetic plain

ABSTRACT Long-term effect of mungbean inclusion in lowland rice-wheat and upland maize-wheat systems on soil carbon (C) pools, particulate organic C (POC), and C-stabilization was envisaged in organic, inorganic and without nutrient management practices. In both lowland and upland systems, mungbean inclusion increased very-labile C (Cfrac1) and labile C (Cfrac2) in surface soil (0–0.2 m). Mungbean inclusion in cereal-cereal cropping systems improved POC, being higher in lowland (107.4%). Lowland rice-based system had higher passive C-pool (11.1 Mg C ha−1) over upland maize-based system (6.6 Mg C ha−1) indicating that rice ecology facilitates the stabilization of passive C-pool, which has longer persistence in soil. Organic nutrient management (farmyard manure + full crop residue + biofertilizers) increased Cfrac1 and carbon management index (CMI) over inorganic treatment. In surface soil, higher CMI values were evident in mungbean included cropping systems in both lowland and upland conditions. Mungbean inclusion increased grain yield of cereal crops, and yield improvement followed the order of maize (23.7–31.3%) > rice (16.9–27.0%) > wheat (lowland 7.0–10.7%; upland 5.4–16.6%). Thus, the inclusion of summer mungbean in cereal-cereal cropping systems could be a long-term strategy to enrich soil organic C and to ensure sustainability of cereal-cereal cropping systems.

Determination of Critical Tissue Phosphorus Concentration in Mungbean and Urdbean for Plant Diagnostics

A pot experiment was conducted to study the effect of phosphorus (P) nutrition on mungbean and urdbean genotypes and to determine the critical concentration of tissue phosphorus at different growth stages for plant diagonostic and P management. There were eight treatments consisting of different levels of P added in the form of monopotassium phosphate (KH2PO4). Destructive plant samples were taken to determine tissue P concentration and plant dry matter at different growth stages. Plant tissue P concentration was found highly correlated with dry matter production in mungbean (r2 = 0.84–0.98) and urdbean (r2 = 0.98–0.998) at corresponding sampling period throughout the growth stages. Considerable variation was observed in critical P concentration with genotypes and leaf position in mungbean and urdbean. Critical P concentration varied between 0.45–0.49 in mungbean and 0.45 to 0.57 in urdbean at early stages of crop growth, and these values declined sharply with advancement in crop growth.