Massimo Cagnin

Effect of sulfate availability on root traits and microRNA395 expression in sugar beet

Nutritional stress is one of the main limits to sugar beet yield. This study evaluated morphological and molecular responses of sugar beet to changes in sulfate availability. Morphological characteristics of the root system and the accumulation of microRNA395 (miR395) were examined in sulfate(S)-supplemented and S-deprived seedlings under hydroponic conditions. We also investigated the functional role of miR395 in regulating the expression of APS1 gene coding for ATP-sulfurylase in roots and leaves. The S-deprived seedlings showed a significant increase in the number of root tips, in the miR395 expression in leaves but not in roots, and in the expression of APS1 gene. Our results indicate that miR395 may be a useful biomarker for sulfate status in sugar beet.

Innovative Approaches to Evaluate Sugar Beet Responses to Changes in Sulfate Availability

In this study, a system based on omics profiling was set-up for sugar beet (Beta vulgaris L. subsp. vulgaris) evaluation after changes in sulfate availability. Seedlings were grown on sulfate-deprived Hoagland solution. Six days after germination, 100 μM MgSO4 was added to the solution. Root samples were collected 36 h after treatments. WinRHIZO root-scanning approach was used for the automated image analysis of plant root morphology. Inductively Coupled Plasma Spectrometry (ICP-OES) and quadrupole-time-of-flight mass spectrometry (Q-TOF) were used for ionomic and metabolic analysis, respectively. Nanofluidic real-time PCR (OpenArray system) was used for molecular profiling. OpenArray chips were designed with TaqMan probes for 53 sugar beet genes putatively involved in sulfate nutrition. At morphological level treated seedlings showed significantly higher values (P < 0.01) than untreated plants for root traits related to soil exploration and nutrient uptake, such as total root length, fine roots length and root tips number. ICP-OES, Q-TOF and transcriptomic data revealed changes due to sulfate availability in sugar beet samples. Two key results are highlighted in sulfate-supplied roots and leaves. Firstly, high expression levels of auxin efflux carrier component 1 (PIN) and 5-phosphoribosyl-anthranilate, precursor of tryptophan and auxin synthesis, were observed in roots. Secondly, high levels of 2-Cys peroxiredoxin BAS1, chloroplastic, thioredoxin reductase (NADPH) and cysteine synthase, chloroplastic/chromoplastic, O-acetylserine sulfhydrylase, involved in protection against oxidative stress and cysteine synthase activity, respectively, were observed in leaves. Based on our findings, the combination of evaluated omics approaches could become a key system for the evaluation of the nutritional status of sugar beet under different nutrient availability conditions.