Megumi Tsubota-Utsugi
Iwate Medical University
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Featured researches published by Megumi Tsubota-Utsugi.
Journal of Hypertension | 2010
Mami Seki; Ryusuke Inoue; Takayoshi Ohkubo; Masahiro Kikuya; Azusa Hara; Hirohito Metoki; Takuo Hirose; Megumi Tsubota-Utsugi; Kei Asayama; Atsuhiro Kanno; Taku Obara; Haruhisa Hoshi; Kazuhito Totsune; Hiroshi Satoh; Yutaka Imai
Objective Only a few of numerous epidemiological studies have demonstrated a positive association between environmental tobacco smoke (ETS) exposure and blood pressure (BP), despite experimental studies showing such a positive association. The association between home blood pressure (HBP) and ETS exposure was investigated in the general population. Methods Five hundred and seventy-nine nonsmoking Japanese women were enrolled. The participants were classified into four categories according to their responses to a self-administered questionnaire: unexposed women (non-ETS), women exposed at home [ETS(home)], at the workplace/other places [ETS(work/other)] and at home and at the workplace/other places [ETS(both)]. Variables were compared using analysis of covariance adjusted for age, marital status, body mass index, diabetes mellitus, stroke, heart disease, hyperlipidemia, alcohol intake, salt intake and activity levels. Results In participants without antihypertensive medication, systolic morning HBP in ETS(both) was 4 mmHg higher than that in non-ETS (116.8 ± 1.01 vs. 113.1 ± 1.08 mmHg, P = 0.02) and systolic morning HBP in ETS(home) and systolic evening HBP in ETS(both) were 3 mmHg higher than those in non-ETS (116.2 ± 1.07 vs. 113.1 ± 1.08 mmHg, P = 0.04; and 115.3 ± 1.02 vs. 111.9 ± 1.09 mmHg, P = 0.03, respectively). In participants with antihypertensive medication, ETS exposure status was not significantly associated with increased HBP levels. Conclusions A positive association between HBP levels and ETS exposure was confirmed. HBP measurement is recommended in population-based studies investigating the effects of ETS exposure. ETS exposure may increase BP, thereby synergistically contributing to unfavorable cardiovascular outcomes along with other deleterious effects of ETS.
Journal of the American Geriatrics Society | 2011
Megumi Tsubota-Utsugi; Rie Ito‐Sato; Takayoshi Ohkubo; Masahiro Kikuya; Kei Asayama; Hirohito Metoki; Naomi Fukushima; Ayumi Kurimoto; Yoshitaka Tsubono; Yutaka Imai
To determine the characteristics of health behaviors related to higher‐level functional decline in older community‐dwelling adults.
Journal of Human Hypertension | 2011
Megumi Tsubota-Utsugi; Takayoshi Ohkubo; Masahiro Kikuya; Hirohito Metoki; Ayumi Kurimoto; Kazuo T. Suzuki; Naomi Fukushima; Azusa Hara; Kei Asayama; Hiroshi Satoh; Yoshitaka Tsubono; Yutaka Imai
We investigate associations of fruit and vegetable intake with the risk of future hypertension using home blood pressure in a general population from Ohasama, Japan. We obtained data from 745 residents aged ⩾35 years without home hypertension at baseline. Dietary intake was measured using a validated 141-item food frequency questionnaire, and subjects were then divided into quartiles according to the fruit and vegetable intake. Home hypertension was defined as home systolic/diastolic blood pressure of ⩾135/85 mm Hg and/or the use of antihypertensive medication. During a 4-year follow-up period, we identified 222 incident cases of home hypertension. After adjustment for all putative confounding factors, the highest quartile of fruit intake was associated with a significantly lower risk of future home hypertension (odds ratio 0.40, 95% confidence interval 0.22–0.74, P=0.004). In conclusion, this study, based on home blood pressure measurement, suggests that higher intake of fruit is associated with a lower risk of future home hypertension.
Bioscience, Biotechnology, and Biochemistry | 2010
Jun Takebayashi; Tomoyuki Oki; Jianbin Chen; Maki Sato; Teruki Matsumoto; Kyoko Taku; Megumi Tsubota-Utsugi; Jun Watanabe; Yoshiko Ishimi
The hydrophilic antioxidant content of 23 vegetables commonly consumed in Japan was assessed by the hydrophilic oxygen radical absorbance capacity (H-ORAC) method to estimate the dietary intake of total antioxidants in Japan. The estimated average H-ORAC value for “typical vegetables” consumed in Japan was 594.3 μmol Trolox equivalent (TE)/100 g. Hence, 2080 μmol TE/d of hydrophilic antioxidants would be ingested when 350 g of vegetables a day are consumed.
Journal of the American Geriatrics Society | 2014
Eri Imai; Megumi Tsubota-Utsugi; Masahiro Kikuya; Michihiro Satoh; Ryuske Inoue; Miki Hosaka; Hirohito Metoki; Naomi Fukushima; Ayumi Kurimoto; Takuo Hirose; Kei Asayama; Yutaka Imai; Takayoshi Ohkubo
To determine the association between protein intake and risk of higher‐level functional decline in older community‐dwelling adults.
Hypertension | 2016
Michihiro Satoh; Kei Asayama; Masahiro Kikuya; Ryusuke Inoue; Hirohito Metoki; Miki Hosaka; Megumi Tsubota-Utsugi; Taku Obara; Aya Ishiguro; Keiko Murakami; Ayako Matsuda; Daisaku Yasui; Takahisa Murakami; Nariyasu Mano; Yutaka Imai; Takayoshi Ohkubo
The prognostic significance of white-coat hypertension (WCHT) is controversial, and different findings on self-measured home measurements and 24-h ambulatory monitoring make identifying WCHT difficult. We examined whether individuals with partially or completely defined WCHT, as well as masked hypertension, as determined by different out-of-office blood pressure measurements, have a distinct long-term stroke risk. We followed 1464 participants (31.8% men; mean age, 60.6±10.8 years) in the general population of Ohasama, Japan, for a median of 17.1 years. A first stroke occurred in 212 subjects. Using sustained normal blood pressure (events/n=61/776) as a reference, adjusted hazard ratios for stroke (95% confidence intervals; events/n) were 1.38 (0.82–2.32; 19/137) for complete WCHT (isolated office hypertension), 2.16 (1.36–3.43; 29/117) for partial WCHT (either home or ambulatory normotension with office hypertension), 2.05 (1.24–3.41; 23/100) for complete masked hypertension (both home and ambulatory hypertension with office normotension), 2.08 (1.37–3.16; 38/180) for partial masked hypertension (either home or ambulatory hypertension with office normotension), and 2.46 (1.61–3.77; 42/154) for sustained hypertension. When partial WCHT and partial masked hypertension groups were further divided into participants only with home hypertension and those only with ambulatory hypertension, all subgroups had a significantly higher stroke risk (adjusted hazard ratio ≥1.84, P⩽0.04). In conclusion, impacts of partial WCHT as well as partial masked hypertension for long-term stroke risk were comparable to those of complete masked hypertension or sustained hypertension. We need both home and 24-h ambulatory blood pressure measurements to evaluate stroke risk accurately.
American Journal of Hypertension | 2009
Manami Nakashita; Takayoshi Ohkubo; Azusa Hara; Hirohito Metoki; Masahiro Kikuya; Takuo Hirose; Megumi Tsubota-Utsugi; Kei Asayama; Ryusuke Inoue; Atsuhiro Kanno; Taku Obara; Haruhisa Hoshi; Kazuhito Totsune; Hiroshi Satoh; Yutaka Imai
BACKGROUND Both a large habitual alcohol intake and a pattern of circadian blood pressure (BP) variation characterized by a high morning/daytime BP have been reported to be risk factors for cerebral hemorrhage. Therefore, the association between these two factors was examined. METHODS A total of 194 men in the general population of Ohasama underwent ambulatory BP measurement, completed a lifestyle questionnaire, and were classified into three categories according to current alcohol consumption: nondrinkers, light drinkers, and heavy drinkers. Two-hour moving averages of BP (2h-BP) were used to compare BP variation during a 24-h period among the drinking categories. 2h-BP Dif (defined as 2h-BP 2 h after waking minus 2h-BP 2 h before waking) and the percentage decline in nocturnal BP were also assessed as indicators of circadian BP variation. Multivariate analysis was conducted after adjustment for possible confounding factors including daily salt intake. RESULTS Analysis of 2h-BP revealed that BP variation in drinkers had specific characteristics: a rapid BP increase before waking and higher morning BP levels (P = 0.0001). 2h-BP Dif was significantly higher in heavy drinkers than in nondrinkers (P = 0.04), while there was no significant association between drinking status and the magnitude of the nocturnal BP decline. CONCLUSION Habitual alcohol intake was associated with a higher 2h-BP Dif.
Journal of Nutrition Health & Aging | 2015
Megumi Tsubota-Utsugi; Masahiro Kikuya; Michihiro Satoh; Ryusuke Inoue; Miki Hosaka; Hirohito Metoki; Takuo Hirose; Kei Asayama; Yutaka Imai; Takayoshi Ohkubo
BackgroundRapid increases in life expectancy have led to concurrent increases in the number of elderly people living alone or those forced to change living situations. Previous studies have found that poor dietary intake was common in elderly people living alone. However, there have been few studies about the dietary intake in elderly people living in other situations, particularly those living with family other than a spouse (nonspouse family), which is common in Japan.ObjectiveTo examine the differences in dietary intake by different living situations in elderly Japanese people. We analyzed the data of 1542 healthy residents in the town of Ohasama aged 60 years and over who had completed self-administered questionnaires.MethodsThe dietary intake was measured using a validated 141-item food frequency questionnaire. Multiple regression models with robust (White-corrected) standard errors were individually fitted for nutrients and foods by living situation.ResultsIn men, although the presence of other family was correlated with significantly lower intake of protein-related foods, e.g., legumes, fish and shellfish, and dairy products, these declines were more serious in men living with nonspouse family. Conversely, in men living alone the intake of fruits and vegetables was significantly lower. In women, lower intakes of fruit and protein-related foods were significantly more common in participants living with nonspouse family than those living with only a spouse.ConclusionThese findings revealed that elderly people living alone as well as those living with family other than a spouse had poor dietary intake, suggesting that strategies to improve food choices and skills for food preparation could promote of healthy eating in elderly Japanese people.Key words: Living alone, livin
Journal of Hypertension | 2015
Michihiro Satoh; Miki Hosaka; Kei Asayama; Masahiro Kikuya; Ryusuke Inoue; Hirohito Metoki; Megumi Tsubota-Utsugi; Azusa Hara; Takuo Hirose; Taku Obara; Kazuhito Totsune; Haruhisa Hoshi; Nariyasu Mano; Koichi Node; Yutaka Imai; Takayoshi Ohkubo
Background: In addition to day-to-day variability in blood pressure (BP) or heart rate (HR), N-terminal pro B-type natriuretic peptide (NT-proBNP) has been reported to be a predictor of cardiovascular disease. Here, we tested the hypothesis that day-to-day BP or HR variability calculated as the intraindividual standard deviation (SD) of home BP or HR is associated with elevated NT-proBNP in a cross-sectional study. Methods: Among 664 participants (mean age, 61.9 years; female, 70.5%) from a general Japanese population without a history of heart disease, 86 (13.0%) had NT-proBNP at least 125 pg/ml. Results: Each 1 SD increase in the SD of home systolic BP (SBP) [odds ratio (OR), 1.82; P < .0001) and in the SD of home HR (OR, 1.44; P = 0.008) were significantly associated with the prevalence of NT-proBNP at least 125 pg/ml after adjustment for possible confounding factors including home SBP and HR. Among the four groups defined by the median SD of home SBP and of home HR, the group with higher SDs in home SBP (≥8.0 mmHg) and HR (≥5.0 bpm) had the greatest OR for the prevalence of NT-proBNP at least 125 pg/ml (OR, 4.80; P = 0007 vs. a reference group with lower SDs of home SBP and HR). Conclusion: These results suggest that day-to-day variability in BP and HR may be associated with target-organ damage or complications, which can lead to an elevated NT-proBNP level. An elevated NT-proBNP level may be involved in the prognostic significance of day-to-day variability in BP or HR.
Stroke | 2016
Keiko Murakami; Megumi Tsubota-Utsugi; Michihiro Satoh; Kei Asayama; Ryusuke Inoue; Aya Ishiguro; Ayako Matsuda; Atsuhiro Kanno; Daisaku Yasui; Takahisa Murakami; Hirohito Metoki; Masahiro Kikuya; Yutaka Imai; Takayoshi Ohkubo
Background and Purpose— Functional capacity is a predictor, as well as a consequence, of stroke. However, little research has been done to examine whether higher-level functional capacity above basic activities of daily living is a predictor of stroke. Methods— We followed 1493 Japanese community-dwelling adults aged ≥60 years (mean age, 70.1 years) who were independent in basic activities of daily living and had no history of stroke. Baseline data were collected using a self-administered questionnaire. Higher-level functional capacity was measured using the total score and 3 subscales (instrumental activities of daily living, intellectual activity, and social role) derived from the Tokyo Metropolitan Institute of Gerontology Index of Competence. Adjusted hazard ratios and 95% confidence intervals were calculated by the Cox proportional hazards model. Results— During a mean follow-up of 10.4 years, 191 participants developed a first stroke. Impaired higher-level functional capacity based on total score of the Tokyo Metropolitan Institute of Gerontology Index of Competence was significantly associated with stroke (hazard ratio, 1.64; 95% confidence interval, 1.15–2.33). Among the 3 subscales, only intellectual activity was significantly associated with stroke (hazard ratio, 1.64; 95% confidence interval, 1.21–2.22). Social role was significantly associated with stroke only among those aged ≥75 years (hazard ratio, 1.78; 95% confidence interval, 1.07–2.98). Conclusions— Impaired higher-level functional capacity, especially in the domain of intellectual activity, was a predictor of stroke, even among community-dwelling older adults with independent basic activities of daily living at baseline. Monitoring of higher-level functional capacity might be useful to detect those at higher risk of developing stroke in the future.