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Dive into the research topics where Michael J. O’Donohue is active.

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Featured researches published by Michael J. O’Donohue.


Analytical Biochemistry | 2003

A versatile assay for the accurate, time-resolved determination of cellular viability

Toyoki Amano; Kenichi Hirasawa; Michael J. O’Donohue; Jean-Claude Pernolle; Yuzo Shioi

A convenient and versatile method for the accurate, time-resolved determination of cellular viability has been developed. The conventional viability indicator fluorescein diacetate (FDA), which is converted to the fluorescent compound fluorescein in living cells, was employed as a viability probe. Fluorescence emission from cells was measured using a spectrofluorimeter equipped with a magnetic stirrer. Using this assay cell suspensions exhibiting densities in the range 0.5 x 10(5) to 2.0 x 10(5) cells displayed a linear response when FDA concentrations less than 12 micro M were employed. To calibrate the method, viability standards were elaborated using different proportions of living and dead cells, and a correlation coefficient for the viability of tobacco BY-2 suspensions was calculated as 0.998. This viability assay was also found to be applicable to Chlamydomonas reinhardtii and Arabidopsis thaliana cultured cells. Using this cell viability assay, kinetic analyses of cell death could be performed. Using the proteinaceous elicitor from Phytophthora cryptogea, cryptogein, to induce cell death in tobacco cell suspensions, values for the maximum velocity of death induction rate (V(max)) and the LD50 (half-maximal velocity or k(1/2)) were calculated as 17.2 (% death/h) and 65 nM, respectively.


Planta | 2005

Probing the cell wall heterogeneity of micro-dissected wheat caryopsis using both active and inactive forms of a GH11 xylanase

Johnny Beaugrand; Gabriel Paës; Danièle Reis; Masayuki Takahashi; Philippe Debeire; Michael J. O’Donohue; Brigitte Chabbert

The external envelope of wheat grain (Triticum aestivum L. cv. Isengrain) is a natural composite whose tissular and cellular heterogeneity constitute a significant barrier for enzymatic cell wall disassembly. To better understand the way in which the cell wall network and tissular organization hamper enzyme penetration, we have devised a strategy based on in situ visualization of an active and an inactive form of a xylanase in whole-wheat bran and in three micro-dissected layers (the outer bran, the inner bran and the aleurone layer). The main aims of this study were to (1) evaluate the role of cuticular layers as obstacles to enzyme diffusion, (2) assess the impact of the cell wall network on xylanase penetration, (3) highlight wall heterogeneity. To conduct this study, we created by in vitro mutagenesis a hydrolytically inactive xylanase that displayed full substrate binding ability, as demonstrated by the calculation of dissociation constants (Kd) using fluorescence titration. To examine enzyme penetration and action, immunocytochemical localization of the xylanases and of feebly substituted arabinoxylans (AXs) was performed following incubation of the bran layers, or whole bran with active and inactive isoforms of the enzyme for different time periods. The data obtained showed that the micro-dissected layers provided an increased accessible surface for the xylanase and that the enzyme-targeted cell walls were penetrated more quickly than those in intact bran. Examination of immunolabelling of xylanase indicated that the cuticle layers constitute a barrier for enzyme penetration in bran. Moreover, our data indicated that the cell wall network by itself physically restricts enzyme penetration. Inactive xylanase penetration was much lower than that of the active form, whose penetration was facilitated by the concomitant depletion of AXs in enzyme-sensitive cell walls.


Phytochemistry | 1999

A novel elicitin necrotic site revealed by a-cinnamomin sequence and site-directed mutagenesis

Valérie Perez; Jean-Claude Huet; Michael J. O’Donohue; Claude Nespoulous; Jean-Claude Pernollet

Elicitins are 10 kDa proteins secreted by Phytophthora fungi, that elicit resistance against certain plant pathogens. Various natural molecules, mutated recombinant elicitins and synthetic peptides were previously shown to differentially induce in tobacco leaf necrosis and defence genes, activities borne by several sites which were identified. We report a novel necrosis-determining residue at position 25, revealed by the comparison of the necrotic activity and sequence of alpha-cinnamomin with those of other known elicitins. Using a modified recombinant beta-cryptogein, expressed in Pichia pastoris, we show that the substitution of asparagine 25 by a serine leads to a significant enhancement of the necrotic activity.


FEBS Letters | 2003

Investigation of the functional relevance of the catalytically important Glu28 in family 51 arabinosidases

Mounir Ferchichi; Caroline Rémond; Roselyne Simo; Michael J. O’Donohue

The α‐L‐arabinofuranosidase (AbfD3) from Thermobacillus xylanilyticus is a family 51 glycosyl hydrolase. According to classification hierarchy, family 51 belongs to clan GH‐A. While the major GH‐A motifs, the catalytic acid‐base and nucleophile, are conserved in AbfD3, a third catalytically important residue (Glu28) does not appear to be analogous to any known GH‐A motif. To evaluate the importance of Glu28, bioinformatics analyses and site‐saturation mutagenesis were performed. The results indicate that Glu28 forms part of a family 51 arabinosidase motif which might be functionally homologous to a conserved N‐terminal motif found in exo‐acting enzymes from families 1 and 5. Importantly, the data reveal that Glu28 is a key determinant of substrate recognition in the −1 subsite, where it may also play an important role in water‐mediated deglycosylation of the glycosyl–enzyme covalent intermediate.


Carbohydrate Research | 2004

Impact and efficiency of GH10 and GH11 thermostable endoxylanases on wheat bran and alkali-extractable arabinoxylans

Johnny Beaugrand; Gérard Chambat; Vicky W.K. Wong; Florence Goubet; Caroline Rémond; Gabriel Paës; Samina Benamrouche; Philippe Debeire; Michael J. O’Donohue; Brigitte Chabbert


Journal of Biotechnology | 2006

Engineering increased thermostability in the thermostable GH-11 xylanase from Thermobacillus xylanilyticus.

Gabriel Paës; Michael J. O’Donohue


Applied Microbiology and Biotechnology | 2006

Expression in Escherichia coli and characterization of β-xylosidases GH39 and GH-43 from Bacillus halodurans C-125

Issam Smaali; Caroline Rémond; Michael J. O’Donohue


Carbohydrate Polymers | 2008

Action of a GH 51 α-l-arabinofuranosidase on wheat-derived arabinoxylans and arabino-xylooligosaccharides

Caroline Rémond; Imen Boukari; Gérard Chambat; Michael J. O’Donohue


Journal of Molecular Catalysis B-enzymatic | 2009

Evaluation of the transglycosylation activities of a GH 39 β-d-xylosidase for the synthesis of xylose-based glycosides

Murielle Muzard; Nathalie Aubry; Richard Plantier-Royon; Michael J. O’Donohue; Caroline Rémond


Carbohydrate Research | 2007

Investigation of the specificity of an α-l-arabinofuranosidase using C-2 and C-5 modified α-l-arabinofuranosides

Gérald Lopez; Caroline Nugier-Chauvin; Caroline Rémond; Michael J. O’Donohue

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Caroline Rémond

Institut national de la recherche agronomique

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Gabriel Paës

Institut national de la recherche agronomique

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Gérald Lopez

École Normale Supérieure

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Brigitte Chabbert

Institut national de la recherche agronomique

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Gérard Chambat

Joseph Fourier University

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Jean-Claude Pernollet

Institut national de la recherche agronomique

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Philippe Debeire

Institut national de la recherche agronomique

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