Michael Lefevre
University of California, Davis
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Biochimica et Biophysica Acta | 1980
Michael Lefevre; Robert B. Rucker
The turnover and degradation of mature elastin from the aortae of Japanese quail were estimated following injection with L-[U-14C]lysine by measuring the changes in specific activity of L-[U-14C]lysine and 14C-labelled desmosine and isodesmosine (crosslinking amino acids derived from lysyl residues) in elastin over a 39-week period. Only 5% of the variation in radioactivity could be attributed to changes in time. Therefore, it was concluded that the best estimates of mature elastin turnover are only quantifiable in years. Dietary cholesterol in amounts sufficient to induce plaque formatioin and fragmentation of the elastic lamina in the aorta did not significantly influence turnover time. It would appear that once the total pool of elastin in aorta is stabilized as mature fibers it is not subject to proteolysis or resynthesis of sufficient magnitude to result in measurable turnover.
Biological Trace Element Research | 1985
Carl L. Keen; Nancy H. Reinstein; Jo Goudey-Lefevre; Michael Lefevre; Bo Lönnerdal; Barbara O. Schneeman; Lucille S. Hurley
The interaction between dietary copper and zinc as determined by tissue concentrations of trace elements was investigated in male Sprague-Dawley rats. Animals were fed diets in a factorial design with two levels of copper (0.5, 5 μg/g) and five levels of zinc (1, 4.5, 10, 100, 1000 μg/g) for 42 d. In rats fed the low copper diet, as dietary zinc concentration increased, the level of copper decreased in brain, testis, spleen, heart, liver, and intestine. There was no significant effect of dietary copper on tissue zinc levels. In the zinc-deficient groups, the level of iron was higher in most tissues than in tissues from controls (5 μg Cu, 100 μg Zn/g diet). In the copper-deficient groups, iron concentration was higher than control values only in the liver. These data show that dietary zinc affected tissue copper levels primarily when dietary copper was deficient, that dietary copper had no effect on tissue zinc, and that both zinc deficiency and copper deficiency affected tissue iron levels.
Biochemical and Biophysical Research Communications | 1977
Robert B. Rucker; Joanne Murray; Michael Lefevre; Irene Lee
Abstract Radiochemical labeling experiments suggest that there may be forms of soluble elastin which behave as proforms to tropoelastin, a known precursor to fibrous elastin. These protein subunits behave as 135,000 and 100,000 dalton subunits in SDS-polyacrylamide gels. However, they are only observed after chemical modification, specific for sulfydryl groups.
Experimental Biology and Medicine | 1981
Kent Buckingham; Chor San Heng-Khoo; Michael A. Dubick; Michael Lefevre; Carroll E. Cross; Logan McKinley Julian; Robert B. Rucker
Abstract Copper deficiency in the chick causes anatomical changes in lung that are characterized by an apparent thinning of the air-blood capillary network of tertiary bronchi. Although the net content of the elastin in lung was not changed significantly by nutritional copper deficiency, it was possible to demonstrate an increase in the lysine content and a decrease in the desmosine content of lung elastin from copper-deficient chicks compared to that from controls. Further, the content of soluble elastin was also increased two- to fourfold in lung from copper-deficient chicks. Subsequently, nutritional copper deficiency was used to facilitate the isolation of chick lung tropoelastin. This lung protein appeared to be similar in selected properties to tropoelastin isolated from aorta of copper-deficient chicks. In addition, data are presented that indicate elastin in avian lung is possibly subject to only limited turnover.
Biochimica et Biophysica Acta | 1978
Robert B. Rucker; Irene Lee; Michael Lefevre; Chor San Hen Khoo; Wilhemina Goettlich-Riemann; Martha Stoner
Chick plasma contains inhibitor(s) against trypsin and elastase which also appear to retard the degradation of tropoelastin by arterial tissue extracts. Chick aorta extracts also contain similar inhibitors against elastase and trypsin. Both levels of the plasma inhibitor(s) and inhibitor(s) extracted from thoracic aorta increase during early stages of growth and maturation. There is a three- to four-fold increase in the levels of the inhibitor(s) in chick plasma and aorta between one to four weeks after hatching. Of particular interest are the observations that the presence of the inhibitor(s) retards the conversion of soluble elastin (tropoelastin) to smaller elastin peptides. Subsequently, it is speculated that in addition to other vital roles, such proteinase inhibitors may also act in regulating elastogenesis and elastin fiber formation.
Journal of Nutrition | 1986
Michael Lefevre; Carl L. Keen; Bo Lönnerdal; Lucille S. Hurley; Barbara O. Schneeman
Journal of Nutrition | 1984
Barbara O. Schneeman; Joseph Cimmarusti; Wendy Cohen; Larry Downes; Michael Lefevre
Journal of Nutrition | 1985
Michael Lefevre; Carl L. Keen; Bo Lönnerdal; Lucille S. Hurley; Barbara O. Schneeman
Journal of Nutrition | 1984
Michael Lefevre; Barbara O. Schneeman
Journal of Nutrition | 1986
Barbara O. Schneeman; Dee Lacy; Denise M. Ney; Michael Lefevre; Carl L. Keen; Bo Lönnerdal; Lucille S. Hurley