Mohd Mansor Ismail

A comparative analysis of global Halal certification requirements

The aim of this study is to compare the various Halal certification bodies around the world based on the criteria for Halal certification. As the process of awarding Halal certificates varies among the certification bodies, it is pertinent to identify the differences between these selected certification bodies to gauge the gap existing among them. This study will also identify the position of JAKIM, which is the main Halal certification body in Malaysia, among the other main certification bodies around the world. Nine categories were identified in awarding Halal certification to companies. Comparative analysis was then used to see the differences that exist between these certification bodies. The results of the analysis indicate that, based on the nine categories identified, JAKIM is the strictest body in awarding Halal certification to companies.

The relative importance of factors influencing the adoption of sustainable agricultural practices: a factor approach for Malaysian vegetable farmers

This study develops the understanding of the adoption of sustainable agricultural practices (SAPs) by investigating the relative importance of a set of multidimensional factors in the Malaysian vegetable production sector. A factor approach is deployed to identify explanatory indicators within an integrative framework that is synthesized from the theory of interpersonal behavior and the theory of diffusion of innovation. We achieved this by analyzing a logistic regression model for the adoption of six individual SAPs (conservation tillage, intercropping, cover crops/mulches, crop rotation, organic fertilizers/composts, and integrated pest management). The findings indicate that adoption depends on a range of socio-economic, agro-ecological, institutional, informational, and psychological factors, as well as the perceived attributes of SAPs. Fundamental policy understanding of the issue should, therefore, be multidisciplinary. In addition, standardized coefficients reveal that the impact of statistically significant factors on adoption is unequal. In general, the most influential factor is the asymmetric distribution of resources across geographical locations. This is followed by financial capital and a number of factors, including the workforce size, the usefulness of information, Chinese ethnicity, and the perceived relative advantage of SAPs. Guided by this prioritization understanding, future SAPs promotion now has a better opportunity to target the more important areas. Similar research effort should be made to steer sustainable agriculture internationally.

A REVIEW OF PRODUCTION FRONTIER RESEARCH IN AQUACULTURE (2001–2011)

Most research works on the production frontier in aquaculture focus on efficiency measurement using either Stochastic Production Frontier (SPF) or Data Envelopment Analysis (DEA). The studies on productivity growth in aquaculture were limited, perhaps due to lack of time-series data. Nevertheless, total factor productivity analysis (TFP) in fish farms has started gaining popularity in recent years. In addition, the majority of the efficiency studies have centered on technical efficiency analysis but substantial increases in the output levels can be fully realized through improving overall economic efficiency. Therefore, this review suggests that future research should estimate all three efficiency indices (i.e., technical, allocative and economic efficiencies).

SOURCES OF PRODUCTIVITY GROWTH IN RAINBOW TROUT AQUACULTURE IN IRAN: TECHNICAL EFFICIENCY CHANGE OR TECHNOLOGICAL PROGRESS?

This study investigates the sources of total factor productivity (TFP) growth in rainbow trout production in Iran using data envelopment analysis (DEA). The Malmquist index is then employed to decompose the TFP growth into technical efficiency change and technological progress. We utilized panel data of 207 trout farms in the country over a 5-year period from 2003 to 2007. The results of this study revealed that TFP growth of rainbow trout farming has an increasing trend over the period at an average annual rate of 3.7%. The trend of cumulative technological change is negative and tends to be contrary to cumulative technical efficiency change. Although there is no technological change or innovation on trout farming, the technical efficiency change was found to be the sole source for TFP change, whereas the mean of technical efficiency was estimated to be about 66%. Therefore, there is still a great relative potential for increasing trout production through improvement in managerial efficiency as well as technological progress. The study suggests that Iran also has considerable room to enhance trout aquacultures TFP growth by shifting the production frontier with adoption of new technologies and improving innovation.

Competitiveness of the Malaysian Food Processing Industry

Competitiveness is the goal sought after by governments and private sectors of many developing countries, including Malaysia. The study used net social profits (NSP) at the production level and the Porter diamond approach at the firms’ level to evaluate the competitiveness of 16 food-processing sectors from 2000 to 2008. The results indicate that processed-food industries have a comparative advantage but at a different magnitude. A time trend was fitted to track the dynamic NSP indices where positive trends indicate improvement in competitiveness. The range of NSP indices is quite wide, from RM 1,707.70 for snacks to RM 35.36 for vegetable and animal oils and fats, reflecting the need to improve resource allocation from low to high comparative advantage sectors. The NSP trend and Porter diamond conditions (demand condition, factor inputs, firm strategy and rivalry, and related supporting industries) suggested that the food processing cluster is gaining competitiveness.

A Meta-Analysis of Technical Efficiency in Aquaculture

We compared stochastic frontier analysis (SFA) and data envelopment analysis (DEA) methods to calculate mean technical efficiency (MTE) of global aquaculture. A total of 36 published articles on technical efficiency of 55 aquaculture operations were reviewed. SFA yielded lower MTE estimates than DEA. MTE for Asia, Africa, Europe, and the USA was estimated to be 0.64, 0.71, 0.80, and 0.73, respectively, indicating considerable scope for increasing output of aquaculture with the currently available array of inputs and existing technology.

A structured assessment on the perceived attributes of sustainable agricultural practices: a study for the Malaysian vegetable production sector

Individual farmers subjectively perceive the attributes of green agricultural innovations and their subsequent benefits. Qualifying this knowledge is important, but past efforts have largely been unsystematic. This systematic study assesses the structure of perceived attributes of sustainable agricultural practices. Through a survey of Malaysian vegetable farmers, the results of confirmatory factor analysis indicate that the most robust structure consists of four attributes. The four important attributes are relative advantage, compatibility, complexity and trialability. Among them, measures are required to link non-economic benefits to profitability to the attribute of relative advantage. Our work represents a guide to assist change agents to evaluate farmer perceptions at different locations systematically. This structured method will help effectively to design and promote sustainable agriculture and other green agricultural innovations.

Assessing the comparative advantage of broiler production in Peninsular Malaysia using policy analysis matrix

Broiler meat is the largest and cheapest protein source in Malaysia. Using the policy analysis matrix (PAM), this study examines the comparative advantage of broiler production in Peninsular Malaysia. Three hundred and ten farms in Peninsular Malaysia were involved in a field survey. The results of the domestic resource cost (DRC) show that Malaysia has a comparative advantage in all scales of broiler production. Sensitivity analysis indicates that the changes in input prices have a significant effect on comparative advantage. Nonetheless, the industry should reduce its dependence on corn-based feed, which is expensive and has an unstable price, to increase competitiveness in further securing its comparative advantage.

The Impact of Government Incentives onTrigonars Project Assessment in Peninsular Malaysia

Trigona honey is very essential to provide alternative daily supplement for health purpose. However, recent development indicates the need for demand increase but the supply of the product is still limited. The Government has introduced certain policies to develop agricultural performance in the country to assist either farmers or companies to obtain highly profitable business. Normally the incentives offer to the tax exemption. However, lack of effectiveness of the program is still as a source of concern to the agricultural sector in view of potential of Trigona industry in Malaysia. Thus, the objective of this study is to assess the financial projection and identify the role Government tax incentives in boosting investment projects of Trigona farming in peninsular Malaysia. The instruments of financial appraisal are used in this study namely Net Present Value (NPV), Internal Rate of Return (IRR), Payback Period and Profitability Index (PI). Along with the scenarios of tax incentive are introduced as Pioneer Status (PS), Investment Tax Allowance (ITA), and Accelerated Capital Allowance (ACA). The results indicate that the financial assessment of Trigona farming is financially viable, highly profitable and able to recover its initial investment in the short term. Moreover, with a Government tax incentives, farms are more efficient and massively lucrative.

Social implications of palm oil production through social life cycle perspectives in Johor, Malaysia

PurposePalm oil is considered as the primary source of income for many farmers in Southeast Asia and become a very important agricultural commodity for the Malaysian economy in recent years. Besides its main usage as cooking oil, it is also exported to be used in many commercial foods and personal care products, as well as biofuels productions (Wong et al. Pertanika Journal of Scholarly Research Reviews 1:33–39, 2015). Over the years, the agricultural sector, especially the livestock and dairy sectors in particular, has been increasingly criticized for their environmental as well as social impacts (Revéret et al. 2015). However, while the products of the agricultural sector contributed significantly to the economic mainstay, the social aspects of it especially those associated with the workers, communities, and environment are equally important and often neglected. The purpose of this research is to identify potential social impacts (implications on workers and local community) throughout the whole life cycle of palm oil production using the Social Life Cycle Assessment (S-LCA) methodology.MethodsThe methodology of this study consisted of several steps in the framework of the Life Cycle Assessment (LCA) study. The steps involved were goal and scope definition, Life Cycle Inventory (LCI) analysis, Life Cycle Impact Assessment (LCIA), and interpretation. Descriptive analyses that involved the social impact associated with the operation of palm oil mill, local community, and workers were used. In order to acquire information from these stakeholders, two sets of questionnaires were constructed based on the subcategories proposed by UNEP (2009).Results and discussionThe results on social aspects showed that the workers exhibited high value of satisfaction regarding social benefits conferred upon them such as annual leave, panel clinic, Employees Provident Fund (EPF), Social Security Organization (SOCSO) scheme, and public holidays. Meanwhile, the satisfaction level of the local community is different according to specific categories. For instance, a small percentage of satisfaction exists among the local community regarding the palm oil industry especially in heritage and cultural conservation.ConclusionsFindings from the S-LCA analysis are positive as palm oil production still met the required criteria in terms of social significance to those who are in direct contact with this operation especially the workers and local community.