Mubshar Hussain

Drought Stress in Wheat during Flowering and Grain-filling Periods

Drought is a major environmental stress threatening wheat productivity worldwide. Global climate models predict changed precipitation patterns with frequent episodes of drought. Although drought impedes wheat performance at all growth stages, it is more critical during the flowering and grain-filling phases (terminal drought) and results in substantial yield losses. The severity and duration of the stress determine the extent of the yield loss. The principal reasons for these losses are reduced rates of net photosynthesis owing to metabolic limitations—oxidative damage to chloroplasts and stomatal closure—and poor grain set and development. A comprehensive understanding of the impact of terminal drought is critical for improving drought resistance in wheat, with marker-assisted selection being increasingly employed in breeding for this resistance. The limited success of molecular breeding and physiological strategies suggests a more holistic approach, including interaction of drought with other stresses and plant morphology. Furthermore, integration of physiological traits, genetic and genomic tools, and transgenic approaches may also help to improve resistance against drought in wheat. In this review, we describe the influence of terminal drought on leaf senescence, carbon fixation, grain set and development, and explain drought resistance mechanisms. In addition, recent developments in integrated approaches such as breeding, genetics, genomics, and agronomic strategies for improving resistance against terminal drought in wheat are discussed.

Drought Stress in Plants: An Overview

Drought is one of the major constraints limiting crop production worldwide. Crop growth models predict that this issue will be more severe in future. Drought impairs normal growth, disturbs water relations, and reduces water use efficiency in plants. Plants, however, have a variety of physiological and biochemical responses at cellular and whole organism levels, making it a more complex phenomenon. The rate of photosynthesis is reduced mainly by stomatal closure, membrane damage, and disturbed activity of various enzymes, especially those involved in ATP synthesis. Plants display a range of mechanisms to withstand drought, such as reduced water loss by increased diffusive resistance, increased water uptake with prolific and deep root systems, and smaller and succulent leaves to reduce transpirational loss. Low-molecular-weight osmolytes, including glycinebetaine, proline and other amino acids, organic acids, and polyols also play vital roles in sustaining cellular functions under drought. Plant growth substances such as salicylic acid, auxins, gibberellins, cytokinins, and abscisic acid modulate plant responses toward drought. Polyamines, citrulline, and several enzymes act as antioxidants and reduce adverse effects of water deficit. Plant drought stress can be managed by adopting strategies such as mass screening and breeding, marker-assisted selection, and exogenous application of hormones and osmoprotectants to seeds or growing plants, as well as engineering for drought resistance. Here, we provide an overview of plant drought stress, its effects on plants’ resistance mechanisms and management strategies to cope with drought stress.

Salt stress in maize: effects, resistance mechanisms, and management. A review

Maize is grown under a wide spectrum of soil and climatic conditions. Maize is moderately sensitive to salt stress; therefore, soil salinity is a serious threat to its production worldwide. Understanding maize response to salt stress and resistance mechanisms and overviewing management options may help to devise strategies for improved maize performance in saline environments. Here, we reviewed the effects, resistance mechanisms, and management of salt stress in maize. Our main conclusions are as follows: (1) germination and stand establishment are more sensitive to salt stress than later developmental stages. (2) High rhizosphere sodium and chloride decrease plant uptake of nitrogen, potassium, calcium, magnesium, and iron. (3) Reduced grain weight and number are responsible for low grain yield in maize under salt stress. Sink limitations and reduced acid invertase activity in developing grains is responsible for poor kernel setting under salt stress. (4) Exclusion of excessive sodium or its compartmentation into vacuoles is an important adaptive strategy for maize under salt stress. (5) Apoplastic acidification, required for cell wall extensibility, is an important indicator of salt resistance, but not essential for better maize growth under salt stress. (6) Upregulation of antioxidant defense genes and β-expansin proteins is important for salt resistance in maize. (7) Arbuscular mycorrhizal fungi improve salt resistance in maize due to better plant nutrient availability. (8) Seed priming is an effective approach for improving maize germination under salt stress. (9) Integration of screening, breeding and ion homeostasis mechanisms into a functional paradigm for the whole plant may help to enhance salt resistance in maize.

Biochar for crop production: potential benefits and risks

PurposeBiochar, the by-product of thermal decomposition of organic materials in an oxygen-limited environment, is increasingly being investigated due to its potential benefits for soil health, crop yield, carbon (C) sequestration, and greenhouse gas (GHG) mitigation.Materials and methodsIn this review, we discuss the potential role of biochar for improving crop yields and decreasing the emission of greenhouse gases, along with the potential risks involved with biochar application and strategies to avoid these risks.Results and discussionBiochar soil amendment improves crop productivity mainly by increasing nutrient use efficiency and water holding capacity. However, improvements to crop production are often recorded in highly degraded and nutrient-poor soils, while its application to fertile and healthy soils does not always increase crop yield. Since biochars are produced from a variety of feedstocks, certain contaminants can be present. Heavy metals in biochar may affect plant growth as well as rhizosphere microbial and faunal communities and functions. Biochar manufacturers should get certification that their products meet International Biochar Initiative (IBI) quality standards (basic utility properties, toxicant assessment, advanced analysis, and soil enhancement properties).ConclusionsThe long-term effects of biochar on soil functions and its fate in different soil types require immediate attention. Biochar may change the soil biological community composition and abundance and retain the pesticides applied. As a consequence, weed control in biochar-amended soils may be difficult as preemergence herbicides may become less effective.

Growth and physiology of basmati rice under conventional and water-saving production systems

ABSTRACT Conventionally flooded rice (CFR) requires enormous water and labor inputs. Water scarcity aspires for cultivation of water-saving rice. Growth response and physiology of basmati rice genotypes under the water-saving production systems has not been reported yet. Studies were conducted for 2 years to compare the growth and physiology of three rice cultivars (Super Basmati, Basmati-2000 and Shaheen Basmati), under high (CFR), medium (alternate wetting and drying [AWD]) and low water input (aerobic rice [AR]) systems. Leaf area index, crop growth rate, leaf area duration and dry matter accumulation were higher for AR followed by AWD and CFR, respectively. Shaheen Basmati had a lower growth and relative water contents than Super Basmati and Basmati-2000, probably due to its shorter stature and shorter life cycle. Photosynthetic rate and stomatal conductance of rice cultivars in the different production were affected only at reproductive stage. Basmati-2000 grown as AR had the highest photosynthetic rate followed by the same cultivar under AWD. The results of this study provide us an idea that basmati cultivars can attain a high growth and development with low water input. This would be helpful to grow rice successfully under water-short rice-growing environments.

Effects, tolerance mechanisms and management of salt stress in grain legumes

Salt stress is an ever-present threat to crop yields, especially in countries with irrigated agriculture. Efforts to improve salt tolerance in crop plants are vital for sustainable crop production on marginal lands to ensure future food supplies. Grain legumes are a fascinating group of plants due to their high grain protein contents and ability to fix biological nitrogen. However, the accumulation of excessive salts in soil and the use of saline groundwater are threatening legume production worldwide. Salt stress disturbs photosynthesis and hormonal regulation and causes nutritional imbalance, specific ion toxicity and osmotic effects in legumes to reduce grain yield and quality. Understanding the responses of grain legumes to salt stress and the associated tolerance mechanisms, as well as assessing management options, may help in the development of strategies to improve the performance of grain legumes under salt stress. In this manuscript, we discuss the effects, tolerance mechanisms and management of salt stress in grain legumes. The principal inferences of the review are: (i) salt stress reduces seed germination (by up to more than 50%) either by inhibiting water uptake and/or the toxic effect of ions in the embryo, (ii) salt stress reduces growth (by more than 70%), mineral uptake, and yield (by 12-100%) due to ion toxicity and reduced photosynthesis, (iii) apoplastic acidification is a good indicator of salt stress tolerance, (iv) tolerance to salt stress in grain legumes may develop through excretion and/or compartmentalization of toxic ions, increased antioxidant capacity, accumulation of compatible osmolytes, and/or hormonal regulation, (v) seed priming and nutrient management may improve salt tolerance in grain legumes, (vi) plant growth promoting rhizobacteria and arbuscular mycorrhizal fungi may help to improve salt tolerance due to better plant nutrient availability, and (vii) the integration of screening, innovative breeding, and the development of transgenics and crop management strategies may enhance salt tolerance and yield in grain legumes on salt-affected soils.

Mild Drought Improves Growth and Flower Oil Productivity of German Chamomile (Matricaria recutita L.)

Abstract: This study was conducted to evaluate the effects of drought stress on growth, photosynthesis and flower oil yield of chamomile (Matricaria recutita L.) at Research Farm of Islamic Azad University, Shoshtar, Iran during winter 2010-2011. Irrigation was applied at 90 % filed capacity (FC) (control), 70 % FC (medium drought stress) and 55 % FC (severe drought stress) of soil throughout the growing season. Analyzed data indicated that water stress had significant effect on growth, photosynthesis and flower oil yield and quality of German chamomile. Severe drought caused substantial reductions in plant height, shoot and flower dry weight, oil yield, chlorophyll a contents and photosynthesis rate; whereas medium drought stress increased the oil yield. Proline, soluble carbohydrates and MDA contents of chamomile were increased under drought stress and maximum accumulation was recorded under severe drought stress. However, drought stress improved the oil contents and quality of oil compared with control. In crux, medium drought stress (irrigation at 70 % of FC) not only improved growth but also enhanced the oil productivity, while severe water stress (55 % FC) decreased chamomile growth, photosynthesis rate and essential oil yield. Moreover, under drought stress quality of chamomile oil was improved. Therefore, irrigation at 70 % FC level of soil is recommended to attain maximum productivity of better quality oil of German chamomile.

Economic assessment of different mulches in conventional and water-saving rice production systems

Water-saving rice production systems including alternate wetting and drying (AWD) and aerobic rice (AR) are being increasingly adopted by growers due to global water crises. Application of natural and artificial mulches may further improve water economy of water-saving rice production systems. Conventionally flooded rice (CFR) system has been rarely compared with AWD and AR in terms of economic returns. In this 2-year field study, we compared CFR with AWD and AR (with and without straw and plastic mulches) for the cost of production and economic benefits. Results indicated that CFR had a higher production cost than AWD and AR. However, application of mulches increased the cost of production of AWD and AR production systems where plastic mulch was expensive than straw mulch. Although the mulching increased the cost of production for AWD and AR, the gross income of these systems was also improved significantly. The gross income from mulched plots of AWD and AR was higher than non-mulched plots of the same systems. In conclusion, AWD and AR effectively reduce cost of production by economizing the water use. However, the use of natural and artificial mulches in such water-saving environments further increased the economic returns. The maximized economic returns by using straw mulch in water-saving rice production systems definitely have pragmatic implications for sustainable agriculture.

Optimizing row spacing in wheat cultivars differing in tillering and stature for higher productivity

Five wheat cultivars differing in tillering capacity and stature, Sahar-2006 (SH-06) (tall and low tillering), Faisalabad-2008 (FSD-08) (tall and low tillering), Lassani-2008 (LS-08) (medium stature and low tillering), Abdulstar-2002 (AS-02) (medium stature and high tillering) and Triple dwarf-1 (TD-1) (dwarf and low tillering), were planted in 10-, 20- and 30-cm spaced rows in a two-year study with same plant density. Higher grain yield in 20-cm spaced rows during both years and 30-cm spaced rows during the first year of the study in tall and low tillering wheat cultivars was attributed to more productive tillers, grains per spike and 1000-grain weight. However, the higher number of productive tillers resulted in better grain yield of the dwarf and low tillering cultivar under narrow row spacing. Higher leaf area index and crop growth rate were observed in 20- and 30-cm spaced rows 90 days after sowing, thereafter a drastic decrease was observed in 30-cm spaced rows. In conclusion, for harvesting maximum wheat productivity, tall and low tillering cultivars should be planted in 20-cm spaced rows. Medium stature and low tillering cultivars may be planted in 20 or 30-cm spaced rows, whereas low tillering dwarf cultivars should be planted in 10-cm spaced rows.

Water-saving technologies affect the grain characteristics and recovery of fine-grain rice cultivars in semi-arid environment

Growing rice with less water is direly needed due to declining water sources worldwide, but using methods that require less water inputs can have an impact on grain characteristics and recovery. A 2-year field study was conducted to evaluate the impact of conventionally sown flooded rice and low-water-input rice systems on the grain characteristics and recovery of fine rice. Three fine grain rice cultivars—Super Basmati, Basmati 2000, and Shaheen Basmati—were grown under conventional flooded transplanted rice (CFTR), alternate wetting and drying (AWD), and aerobic rice systems. Grain characteristics and rice recovery were significantly influenced by different water regimes (production systems). Poor milling, including the lowest percentage of brown (head) rice (65.3%) and polished (white) rice (64.2–66.9%) and the highest percentage of broken brown rice (10.2%), husk (24.5%–26.3%), polished broken rice (24.7%), and bran (11.0–12.5%), were recorded in the aerobic rice system sown with Shaheen Basmati. With a few exceptions, cultivars sown in CFTR were found to possess a higher percentage of brown (head) and polished (white) rice and they had incurred the least losses in the form of brown broken rice, husk, polished broken rice, and bran. In conclusion, better grain quality and recovery of rice can be attained by growing Super Basmati under the CFTR system. Growing Shaheen Basmati under low-water-input systems, the aerobic rice system in particular, resulted in poor grain characteristics tied with less rice recovery.