Mutsumi Kimura

In situ organogelation at room temperature: direct synthesis of gelators in organic solvents

Organogels are formed through a conventional organogelation involving a heating process and an in situ organogelation at room temperature. The conventional organogelation is carried out by dissolution of gelators by heating, while the in situ organogelation is performed by mixing of highly reactive methyl 2,6-diisocyanatohexanoate (LDI) or 2-isocyanatoethyl 2,6-diisocyanatohexanoate (LTI) and alkylamines. The in situ organogelation produced the organogels within several seconds after mixing. The organogels prepared by the in situ organogelation showed quite similar FT-IR spectra and SEM photographs to those formed by conventional organogelation. Moreover, the in situ organogelation using LTI and octylamine as well as dodecylamine produced organogels of acetone, ethyl acetate, and acetonitrile that gelators 5 and 6 cannot gel through conventional organogelation.

New gemini organogelators linked by oxalyl amide: organogel formation and their thermal stabilities

New gemini organogelators linked by an oxalyl amide that can be easily, effectively, and cheaply synthesized have good organogelation abilities and their cyclohexane gels have superior thermal stabilities; especially 7 possessing the branched alkyl ester can gel at 0.7 wt% cyclohexane even at 70°C.