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Naoya Kubo

Ministry of Agriculture, Forestry and Fisheries

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Publication

Featured researches published by Naoya Kubo.

Agricultural and biological chemistry | 1989

Effects of N-Acetylmuramidase from Streptomyces rutgersensis H-46 as a Food Preservative

Kiyoshi Hayashi; Takafumi Kasumi; Naoya Kubo; Kazutomo Haraguchi; Nobuzo Tsumura

Novel Aureobasidium sp. microorganisms, method for obtaining the same and method for preparing erythritol with the same. | 1990

Novel Aureobasidium sp. microorganisms and method for obtaining the same, and method for preparing erythritol with the same

Takashi Sasaki; Takafumi Kasumi; Naoya Kubo; Keiji Kainuma; Katsuo Wako; Hiroaki Ishizuka; Gaku Kawaguchi; Tsunero Oda

Agricultural and biological chemistry | 1981

Purification and Characterization of the Lytic Enzyme Produced by Streptomyces rutgersensis H-46

Kiyoshi Hayashi; Takafumi Kasumi; Naoya Kubo; Nobuzo Tsumura

Journal of Fermentation Technology | 1988

Erythritol production by Aureobasidium sp. SN-115☆

Katsuo Wako; Hiroaki Ishizuka; Gaku Kawaguchi; Naoya Kubo; Takafumi Kasumi; Kiyoshi Hayashi

Journal of Fermentation Technology | 1988

Newly isolated yeasts producing high yields of polyols

Katsuo Wako; Gaku Kawaguchi; Naoya Kubo; Takafumi Kasumi; Kiyoshi Hayashi; Kazuhisa Iino

Agricultural and biological chemistry | 1984

Properties of N-Acetylmuramidase from Streptomyces rutgersensis H-46

Kiyoshi Hayashi; Takafumi Kasumi; Naoya Kubo; Nobuzo Tsumura

Journal of The Japanese Society for Horticultural Science | 1980

Effect of Storage Conditions on the Quality and Some Components of Satsuma Mandarin

Naoya Kubo; Shiko Haginuma

Archive | 1987

Novel aureobasidium sp. microorganisms, method for preparing erythritol with the same

Takashi Sasaki; Takafumi Kasumi; Naoya Kubo; Keiji Kainuma; Katsuo Wako; Hiroaki Ishizuka; Gaku Kawaguchi; Tsunero Oda

Journal of Fermentation Technology | 1983

Cultural Conditions for Lytic Enzyme Production by Streptomyces rutgersensis : Control of Microorganisms by Means of Lytic Enzyme.(IV). For Part III, see ref.11.

Kiyoshi Hayashi; Takafumi Kasumi; Naoya Kubo; Toshio Sugimoto; Nobuzo Tsumura

Journal of Fermentation Technology | 1981

Bacteriolytic Enzyme Produced by Streptomyces sp. : Control of Microorganisms by Means of Lytic Enzymes (II) For Part I, see ref. 6.

Kiyoshi Hayashi; Akio Seino; Takafumi Kasumi; Naoya Kubo; Nobuzo Tsumura

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Kiyoshi Hayashi

Ministry of Agriculture

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Katsuo Wako

Ministry of Agriculture

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Gaku Kawaguchi

Ministry of Agriculture

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Hiroaki Ishizuka

Ministry of Agriculture

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Tsunero Oda

Ministry of Agriculture

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Takafumi Kasumi

Laos Ministry of Agriculture and Forestry

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Nobuzo Tsumura

Laos Ministry of Agriculture and Forestry

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Keiji Kainuma

Iowa State University

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Kazutomo Haraguchi

Ministry of Agriculture

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Keiji Kainuma

Iowa State University

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