Nicole D. Wagner

Transgenerational effects of poor elemental food quality on Daphnia magna

Environmental effects on parents can strongly affect the phenotype of their offspring, which alters the heritability of traits and the offspring’s responses to the environment. We examined whether P limitation of the aquatic invertebrate, Daphnia magna, alters the responses of its offspring to inadequate P nutrition. Mother Daphnia consuming P-poor algal food produced smaller neonates having lower body P content compared to control (P-rich) mothers. These offspring from P-stressed mothers, when fed P-rich food, grew faster and reproduced on the same schedule as those from P-sufficient mothers. In contrast, offspring from P-stressed mothers, when fed P-poor food, grew more slowly and had delayed reproduction compared to their sisters born to control mothers. There was also weak evidence that daughters from P-stressed mothers are more susceptible to infection by the virulent bacterium, Pasteuria ramosa. Our results show that P stress is not only transferred across generations, but also that its effect on the offspring generation varies depending upon the quality of their own environment. Maternal P nutrition can thus determine the nature of offspring responses to food P content and potentially obfuscates relationships between the performance of offspring and their own nutrition. Given that food quality can be highly variable within and among natural environments, our results demonstrate that maternal effects should be included as an additional dimension into studies of how elemental nutrition affects the physiology, ecology, and evolution of animal consumers.

Nutritional indicators and their uses in ecology

The nutrition of animal consumers is an important regulator of ecological processes due to its effects on their physiology, life-history and behaviour. Understanding the ecological effects of poor nutrition depends on correctly diagnosing the nature and strength of nutritional limitation. Despite the need to assess nutritional limitation, current approaches to delineating nutritional constraints can be non-specific and imprecise. Here, we consider the need and potential to develop new complementary approaches to the study of nutritional constraints on animal consumers by studying and using a suite of established and emerging biochemical and molecular responses. These nutritional indicators include gene expression, transcript regulators, protein profiling and activity, and gross biochemical and elemental composition. The potential applications of nutritional indicators to ecological studies are highlighted to demonstrate the value that this approach would have to future studies in community and ecosystem ecology.

Thermal stratification patterns in urban ponds and their relationships with vertical nutrient gradients.

Ponds that collect and process stormwater have become a prominent feature of urban landscapes, especially in areas recently converted to residential land use in North America. Given their increasing number and their tight hydrological connection to residential catchments, these small aquatic ecosystems could play an important role in urban biogeochemistry. However, some physicochemical aspects of urban ponds remain poorly studied. Here we assessed the frequency and strength of water column stratification, using measurements of vertical water temperature profiles at high spatial and temporal frequency, in 10 shallow urban stormwater management ponds in southern Ontario, Canada. Many of the ponds were well stratified during much of the summer of 2010 as indicated by relatively high estimates of thermal resistance to mixing (RTRM) indices. Patterns of stratification reflected local weather conditions but also varied among ponds depending on their morphometric characteristics such as maximum water depth and surface area to perimeter ratio. We found greater vertical nutrient gradients and more phosphorus accumulation in bottom waters in ponds with strong and persistent stratification, which likely results from limited particle resuspension and more dissolved phosphorus (P) release from sediments. However, subsequent mixing events in the fall diminished vertical P gradients and possibly accelerated internal loading from the sediment-water interface. Our results demonstrate that stormwater ponds can experience unexpectedly long and strong thermal stratification despite their small size and shallow water depth. Strong thermal stratification and episodic mixing in ponds likely alter the quantity and timing of internal nutrient loading, and hence affect water quality and aquatic communities in downstream receiving waters.

Responses of alkaline phosphatase activity in Daphnia to poor nutrition

The use of biochemical and molecular indices of nutritional stress have recently been promoted for their potential ability to assess the in situ nutritional state of zooplankton. The development and application of these indicators should at least consider the cross-reactivity with other nutritional stressors. We examined the potential usefulness of body alkaline phosphatase activity (APA) as an indicator of dietary phosphorus (P) stress in Daphnia. We measured growth rate, body P-content, and body APA of two species of Daphnia (D. magna, D. pulex) grown for different periods under diverse dietary conditions. We found P-poor food reduced daphnid growth rates and body P-content, while body APA increased in both species. However, body APA increased in P-sufficient D. magna and D. pulex that were feeding on cyanobacterial compared to green algal food, despite no differences in animal body P content. Body APA increased in D. magna fed P-poor food whether cyanobacterial or algal. Body APA also varied with age and other nutritional stresses (low food quantity, nitrogen-poor algae) in both daphnid species. Our results demonstrate that whole body homogenate APA in Daphnia is not singularly responsive to P-poor food, which will complicate or limit its future usefulness and application as an indicator of dietary P-stress in metazoans.

Bridging Ecological Stoichiometry and Nutritional Geometry with homeostasis concepts and integrative models of organism nutrition

Summary 1.The role of nutrition in linking animals with their environment is increasingly seen as fundamental to explain ecological interactions. 2.The two currently predominant frameworks for exploring questions in nutritional ecology—Nutritional Geometry (NG) and Ecological Stoichiometry (ES)—share common features, but also differ in their goals and origins. NG originates from behavioural ecology using terrestrial insects as model organisms in tightly controlled feeding experiments, while ES originates from biogeochemistry focusing on the transfer of key elements across trophic levels, mainly in aquatic environments. 3.Here, we review the history of these two complementary frameworks, emphasizing the key concepts defining their respective aims, methodologies, and focal taxa to answer questions at different ecological scales. 4.We identify and explore homeostasis as a shared conceptual cornerstone of each framework that can be used to bridge knowledge gaps and for developing new hypotheses within nutritional ecology. 5.Expanding on the concept of homeostasis, we introduce dynamic energy budget (DEB) models as a general way to address homeostatic regulation at its fundamental level. 6.Specifically, we describe how a two-reserve DEB model can be used to track metabolic pathways of nutrients as well as elements and suggest that multi-reserve DEB models, when integrated and parameterized with NG and ES concepts, can form powerful components of agent-based models to predict how animal nutrition influences individual and trophic interactions in food webs. This article is protected by copyright. All rights reserved.

Intraspecific mass‐scaling of field metabolic rates of a freshwater crayfish varies with stream land cover

We investigated the effect of land cover on the metabolic scaling of the freshwater crayfish, Orconectes rusticus, by comparing the field metabolic rate (FMR) of populations from streams flowing through different natural and agricultural land cover. When data from all streams were pooled, the metabolic mass-scaling exponent was approximately 0.71. However, both the strength and nature of FMR-mass relationships varied among streams (slopes from 0.61 to 0.91). This variability in scaling exponents was significantly correlated with two types of land cover, the proportion of monoculture (row cropping) agriculture (positive slope, P < 0.02, R2 = 0.75) and the proportion of wetlands (negative slope, P = 0.05, R2 = 0.57), in the riparian zone of each stream. In a complementary laboratory study, we found the metabolic response of crayfish to differ among animals consuming plant and animal based foods. Crayfish consuming animal-based foods had higher respiration rates than conspecifics consuming plant-based foods. As O. rusticus exhibits variable feeding rates and foraging behavior, differences in the availability and quality of food that accompany changes in catchment land cover provides a potential mechanism for the observed site-dependence of FMR-mass scaling. Intraspecific variability of FMR-mass scaling in stream crayfish and its relationship to catchment land use is further evidence that organismal physiological flexibility and acclimation to specific environments complicates efforts to use general mass-scaling laws to explain disparate ecological phenomena.

Metabolomic Differentiation of Nutritional Stress in an Aquatic Invertebrate

Poor diet quality frequently constrains the growth and reproduction of primary consumers, altering their population dynamics, interactions in food webs, and contributions to ecosystem services such as nutrient cycling. The identification and measurement of an animal’s nutritional state are thus central to studying the connections between diet and animal ecology. Here we show how the nutritional state of a freshwater invertebrate, Daphnia magna, can be determined by analyzing its endogenous metabolites using hydrogen nuclear magnetic resonance–based metabolomics. With a multivariate analysis, we observed the differentiation of the metabolite composition of animals grown under control conditions (good food and no environmental stress), raised on different diets (low quantity, nitrogen limited, and phosphorus limited), and exposed to two common environmental stressors (bacterial infection and salt stress). We identified 18 metabolites that were significantly different between control animals and at least one limiting food type or environmental stressor. The unique metabolite responses of animals caused by inadequate nutrition and environmental stress are reflective of dramatic and distinctive effects that each stressor has on animal metabolism. Our results suggest that dietary-specific induced changes in metabolite composition of animal consumers hold considerable promise as indicators of nutritional stress and will be invaluable to future studies of animal nutrition.

Metabolomic responses to sublethal contaminant exposure in neonate and adult Daphnia magna

The use of consumer products and pharmaceuticals that act as contaminants entering waterways through runoff and wastewater effluents alters aquatic ecosystem health. Traditional toxicological endpoints may underestimate the toxicity of contaminants, as lethal concentrations are often orders of magnitude higher than those found within freshwater ecosystems. While newer techniques examine the metabolic responses of sublethal contaminant exposure, there has been no direct comparison with ontogeny in Daphnia. It was hypothesized that Daphnia magna would have distinct metabolic changes after 3 different sublethal contaminant exposures, because of differences in the toxic mode of action and ontogeny. To test this hypothesis, the proton nuclear magnetic resonance metabolomic profiles were measured in D. magna aged day 0 and 18 after exposure to 28% of the lethal concentration of 50% of organisms tested (LC50) of atrazine, propranolol, and perfluorooctanesulfonic acid (PFOS) for 48 h. Principal component analysis revealed significant separation of contaminants from the control daphnids in both neonates and adults exposed to propranolol and PFOS. In contrast, atrazine exposure caused separation from the controls in only the adult D. magna. Minimal ontogenetic changes in the targeted metabolites were seen after exposure to propranolol. For both atrazine and PFOS exposures ontogeny exhibited unique changes in the targeted metabolites. These results indicate that, depending on the contaminant studied, neonates and adults respond uniquely to sublethal contaminant exposure. Environ Toxicol Chem 2017;36:938-946.

A Beginner’s Guide to Nutritional Profiling in Physiology and Ecology

The nutritional history of an organism is often difficult to ascertain. Nonetheless, this information on past diet can be particularly important when explaining the role of nutrition in physiological responses and ecological dynamics. One approach to infer the past dietary history of an individual is through characterization of its nutritional phenotype, an interrelated set of molecular and physiological properties that are sensitive to dietary stress. Comparisons of nutritional phenotypes between a study organism and reference phenotypes have the potential to provide insight into the type and intensity of past dietary constraints. Here, we describe this process of nutritional profiling for ecophysiological research in which a suite of molecular and physiological responses are cataloged for animals experiencing known types and intensities of dietary stress and are quantitatively compared with those of unknown individuals. We supplement this delineation of the process of nutritional profiling with a first-order analysis of its sensitivity to the number of response variables in the reference database, their responsiveness to diet, and the size of reference populations. In doing so, we demonstrate the considerable promise this approach has to transform future studies of nutrition by its ability to provide more and better information on responses to dietary stress in animals and their populations.

Interactive effects of genotype and food quality on consumer growth rate and elemental content

Consumer body stoichiometry is a key trait that links organismal physiology to population and ecosystem-level dynamics. However, as elemental composition has traditionally been considered to be constrained within a species, the ecological and evolutionary factors shaping consumer elemental composition have not been clearly resolved. To this end, we examined the causes and extent of variation in the body phosphorus (P) content and the expression of P-linked traits, mass specific growth rate (MSGR), and P use efficiency (PUE) of the keystone aquatic consumer Daphnia using lake surveys and common garden experiments. While daphnid body %P was relatively constrained in field assemblages sampled across an environmental P gradient, unique genotypes isolated from these lakes showed highly variable phenotypic responses when raised across dietary P gradients in the laboratory. Specifically, we observed substantial inter- and intra-specific variation and differences in daphnid responses within and among our study lakes. While variation in Daphnia body %P was mostly due to plastic phenotypic changes, we documented considerable genetic differences in daphnid MSGR and PUE, and relationships between MSGR and body P content were highly variable among genotypes. Overall, our study found that consumer responses to food quality may differ considerably among genotypes and that relationships between organismal life-history traits and body stoichiometry may be strongly influenced by genetic and environmental variation in natural assemblages.