Osman Mohd Tahir

A Review of Vertical Farming Technology: A Guide for Implementation of Building Integrated Agriculture in Cities

Recently, the application of Vertical Farming into cities has increased. Vertical farming is a cultivating vegetable vertically by new agricultural methods, which combines the design of building and farms all together in a high-rise building inside the cities. This technology needs to be manifest both in the agricultural technique and architectural technology together, however, little has been published on the technology of Vertical Farming. In this study, technology as one of the important factor of Vertical farming is discussed and reviewed by qualitative approach. In the first, identifying existing and future VF projects in Europe, Asia, and America from 2009 to 2016. Then a comprehensive literature reviewed on technologies and techniques that are used in VF projects. The study resources were formed from 62 different source from 2007 to 2016. The technologies offered can be a guide for implementation development and planning for innovative and farming industries of Vertical Farming in cities. In fact, it can act as a basis for evaluating prospective agriculture and architecture together. The integration of food production into the urban areas have been seen as a connection to the city and its residents. It simultaneously helps to reduce poverty, adds to food safety, and increases contextual sustainability and human well-being.

Opportunities and Challenges in Sustainability of Vertical Farming: A Review

Abstract As the world population continues to grow at a rapid rate, accompanied by a substantial growth in food demand which is expected to transpire in the next 50 years, 80 % of the population will be living in urban areas. In order to feed this growing population, there is a need for sustainable urban food. Producing sustainable urban food requires considering all factors of sustainability collectively including, environmental, social and economic advancement. A new method that has been proposed to address the issue of sustainability and to meet the growing food demand is, designing and implementing vertical farms. Vertical farming is a concept that involves cultivating plants with livestock on vertically inclined surfaces such as in skyscrapers in urban areas, where there is a lack of available land and space. However, there is a paucity of information and a limited number of published critical reviews on Vertical farming in urban areas. This study, in an attempt to review the major opportunities and challenges of Vertical Farming, uses the framework of sustainability to examine the role of it in prospective food provision in cities. This study is a critical review of 60 documents from related published papers from relevant journals and scientific online databases. Vertical Farming can be potentially beneficial in increasing food production, maintaining high quality and safety and contributing to sustainable urban farming. Well-known advantages of growing food within the urban territory can be beneficial environmentally, socially and economically. Vertical farms can also provide solutions for increasing food security worldwide.

Malaysia's Three Major Ethnic Group Preferences in Creating a Malaysian Garden Identity

ABSTRACT Malaysia has a complex multiracial population, predominantly defined by three major ethnic groups: Malay, Chinese and Indian races, with diverse cultural backgrounds. Despite this, the country has a vision to be the most beautiful garden nation, and its National Landscape Policy (NLP) puts emphasis on creating a unique landscape and garden identity. Because of ethnic and cultural differences, there are differences between preferences for developing a garden identity for Malaysia. Hence, this study focused on the visual quality of gardens. Representative images of four well-established gardens of the world including Persian-Islamic, English, Japanese and Chinese gardens were presented to the studys respondents through preference photo surveys. Respondents from the three major ethnic groups in Malaysia were asked to rate their preferred garden types, elements and scenes that they would like to see in Malaysian gardens. The results pinpointed expectations of the visual quality of gardens. These highlighted some similarities and differences between the three major ethnic groups in their preferences for the scenes and elements that they sought in gardens. Diverse factors must be considered when creating Malaysian gardens that will be accepted by Malaysians of different ethnic groups. Garden development reveals preferences attached to visual qualities and emphasises cultural differences between garden users.

Assessing the Residents’ Preference of Awareness Regarding Urban Agriculture at Rooftop Garden

Roof garden can be used as natural environment in an urban setting. Rooftop agriculture with green roof systems can become an attractive possibility. The aesthetic value of green roofs is considered important in cities where roof escapes are dominated by gray color and unattractive structures. The instant objective of this research was to examine on question: What is the resident’s preference of awareness regarding urban agriculture at rooftop garden The purpose of this study is to understand the resident’s preference of awareness regarding urban agriculture at rooftop garden. The awareness and potential of rooftop urban agriculture are examined. In this research a method presented quantitative - survey questionnaire distributed among of residents in The Heritage condominium in Selangor and Sri Putramas 2 in Kuala Lumpur. The result is expected to lead towards cognition and awareness to elevate sustainable building and promoting the usage of urban agriculture at rooftop gardening residential building. In conclusion of this research contain the result of survey questionnaire that related to awareness of urban agriculture at rooftop garden who residents take part in the survey are agree with this section. Furthermore, this study help to residents for receive a perfect environmental in their live area.