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Dive into the research topics where Patricia Bodart is active.

Publication


Featured researches published by Patricia Bodart.


Journal of Ethnopharmacology | 1999

Anti-inflammatory and immunological effects of Centaurea cyanus flower-heads

Nancy Garbacki; Vincent Gloaguen; Jacques Damas; Patricia Bodart; Monique Tits; Luc Angenot

Centaurea cyanus flower-heads are used in European phytotherapy for the treatment of minor ocular inflammations. Different pharmacological experiments (inhibition of carrageenan, zymosan and croton oil-induced oedemas, inhibition of plasma haemolytic activity, induction of anaphylatoxin activity) showed that polysaccharides extracted from C. cyanus flower-heads had anti-inflammatory properties and interfered with complement. Moreover, these polysaccharides were found to be mainly composed of galacturonic acid, arabinose, glucose, rhamnose and galactose.


Journal of AOAC International | 2000

Determination of Alpha-Solanine and Alpha-Chaconine in Potatoes by High-Performance Thin-Layer Chromatography/Densitometry

Patricia Bodart; Charles Kabengera; Alfred Noirfalise; Philippe Hubert; Luc Angenot


Journal of AOAC International | 2002

Optimization and Validation of Arsenic Determination in Foods by Hydride Generation Flame Atomic Absorption Spectrometry

Charles Kabengera; Patricia Bodart; Philippe Hubert; Léopold Thunus; Alfred Noirfalise


Jpc-journal of Planar Chromatography-modern Tlc | 1998

Direct Quantitative Analysis of Linamarin in Cassava by High-Performance Thin Layer Chromatography

Patricia Bodart; Jacques Penelle; Luc Angenot; Alfred Noirfalise


Jpc-journal of Planar Chromatography-modern Tlc | 1996

Densitometric evaluation of gentiopicroside in the roots of Gentiana lutea L.

Patricia Bodart; Pascale Poukens-Renwart; Jean-Noël Wauters; Luc Angenot


Archive | 2001

Anti-inflammatory effects of Centaurea cyanus (Asteraceae) flower-heads.

Nancy Garbacki; Vincent Gloaguen; Jacques Damas; Patricia Bodart; Monique Tits; Luc Angenot


Archive | 2000

Dosage des glucoalcaloïdes de la pomme de terre par chromatographie couche mince haute performance

Patricia Bodart; Luc Angenot; Alfred Noirfalise


Archive | 2000

Determination of total arsenic in foods by HGAAS

Ch. Kabengera; Patricia Bodart; Philippe Hubert; Léopold Thunus; Alfred Noirfalise


Archive | 1999

Quantitative analysis of -solanine and -chaconine in potatoes by high performance thin layer chromatography

Patricia Bodart; Philippe Hubert; Ch. Kabengera; Luc Angenot; Alfred Noirfalise


Journal de pharmacie de Belgique | 1999

Optimization of a high performance thin layer chromatography method to quantify solanines in patatoes

Patricia Bodart; Philippe Hubert; Luc Angenot; Alfred Noirfalise

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