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Featured researches published by Peng Bin.


Amino Acids | 2017

The role of methionine on metabolism, oxidative stress, and diseases

Yordan Martínez; Xue Li; Gang Liu; Peng Bin; Wenxin Yan; Dairon Más; Manuel Valdivié; Chien-An Andy Hu; Wenkai Ren; Yulong Yin

Methionine is an aliphatic, sulfur-containing, essential amino acid, and a precursor of succinyl-CoA, homocysteine, cysteine, creatine, and carnitine. Recent research has demonstrated that methionine can regulate metabolic processes, the innate immune system, and digestive functioning in mammals. It also intervenes in lipid metabolism, activation of endogenous antioxidant enzymes such as methionine sulfoxide reductase A, and the biosynthesis of glutathione to counteract oxidative stress. In addition, methionine restriction prevents altered methionine/transmethylation metabolism, thereby decreasing DNA damage and carcinogenic processes and possibly preventing arterial, neuropsychiatric, and neurodegenerative diseases. This review focuses on the role of methionine in metabolism, oxidative stress, and related diseases.


BioMed Research International | 2016

Macleaya cordata Extract Decreased Diarrhea Score and Enhanced Intestinal Barrier Function in Growing Piglets

Gang Liu; Guiping Guan; Jun Fang; Yordan Martínez; Shuai Chen; Peng Bin; Veeramuthu Duraipandiyan; Ting Gong; Myrlene Carine B. Tossou; Naif Abdullah Al-Dhabi; Yulong Yin

Macleaya cordata extract is of great scientific and practical interest to researchers, due to its antimicrobial and anti-inflammatory responses within experimental animals. This study was designed to determine the diarrhea score and innate immunity of growing piglets after they had received Macleaya cordata extract supplements. A total of 240 growing pigs were randomly assigned to one of three dietary treatments, with 8 replicates per treatment and 10 piglets per replicate. All pigs received a basal diet containing similar amounts of nutrients. The three treatments were a control (no additive), an antibiotic (200 mg/kg colistin), and the Macleaya cordata extract supplement group (40 mg/kg Macleaya cordata extract). The diarrhea score was calculated after D 28. The jejunal samples were obtained from five piglets selected randomly from each treatment on D 28. In comparison with the control group, the dietary Macleaya cordata extract and colistin group demonstrated a substantially decreased diarrhea score. The introduction of Macleaya cordata extract supplements to the diet significantly increased volumes of ZO-1 and claudin-1, particularly in comparison with the pigs in the control group (P < 0.05). The findings indicate that Macleaya cordata extract does enhance intestinal barrier function in growing piglets and that it could be used as a viable substitute for antibiotics.


Journal of Agricultural and Food Chemistry | 2017

Effects of Long-Term Protein Restriction on Meat Quality, Muscle Amino Acids, and Amino Acid Transporters in Pigs

Jie Yin; Yuying Li; Xiaotong Zhu; Hui Han; Wenkai Ren; Shuai Chen; Peng Bin; Gang Liu; Xingguo Huang; Rejun Fang; Bin Wang; Kai Wang; Liping Sun; Tiejun Li; Yulong Yin

This study aimed to investigate the long-term effects of protein restriction from piglets to finishing pigs for 16 weeks on meat quality, muscle amino acids, and amino acid transporters. Thirty-nine piglets were randomly divided into three groups: a control (20-18-16% crude protein, CP) and two protein restricted groups (17-15-13% CP and 14-12-10% CP). The results showed that severe protein restriction (14-12-10% CP) inhibited feed intake and body weight, while moderate protein restriction (17-15-13% CP) had little effect on growth performance in pigs. Meat quality (i.e., pH, color traits, marbling, water-holding capacity, and shearing force) were tested, and the results exhibited that 14-12-10% CP treatment markedly improved muscle marbling score and increased yellowness (b*). pH value (45 min) was significantly higher in 17-15-13% CP group than that in other groups. In addition, protein restriction reduced muscle histone, arginine, valine, and isoleucine abundances and enhanced glycine and lysine concentrations compared with the control group, while the RT-PCR results showed that protein restriction downregulated amino acids transporters. Mechanistic target of rapamycin (mTOR) signaling pathway was inactivated in the moderate protein restricted group (17-15-13% CP), while severe protein restriction with dietary 14-12-10% CP markedly enhanced mTOR phosphorylation. In conclusion, long-term protein restriction affected meat quality and muscle amino acid metabolism in pigs, which might be associated with mTOR signaling pathway.


BioMed Research International | 2017

Oxidation Resistance of the Sulfur Amino Acids: Methionine and Cysteine

Peng Bin; Ruilin Huang; Xihong Zhou

Sulfur amino acids are a kind of amino acids which contain sulfhydryl, and they play a crucial role in protein structure, metabolism, immunity, and oxidation. Our review demonstrates the oxidation resistance effect of methionine and cysteine, two of the most representative sulfur amino acids, and their metabolites. Methionine and cysteine are extremely sensitive to almost all forms of reactive oxygen species, which makes them antioxidative. Moreover, methionine and cysteine are precursors of S-adenosylmethionine, hydrogen sulfide, taurine, and glutathione. These products are reported to alleviate oxidant stress induced by various oxidants and protect the tissue from the damage. However, the deficiency and excess of methionine and cysteine in diet affect the normal growth of animals; thereby a new study about defining adequate levels of methionine and cysteine intake is important.


Amino Acids | 2017

The effect of aspartate supplementation on the microbial composition and innate immunity on mice

Peng Bin; Shaojuan Liu; Shuai Chen; Zhaoying Zeng; Ruilin Huang; Yulong Yin; Gang Liu

The study was conducted to investigate the changes of intestinal microbiota composition and innate immunity with different dietary dosages of aspartate (Asp) supplementation. Thirty-six female ICR mice were divided randomly to four groups and thereafter fed the basal diets (controls) or those supplemented with additional 0.5, 1.0 and 2.0% aspartate. After 2 week feeding, microbial composition in ileum and feces, gene expression of pro-inflammatory cytokine, and innate immune factors in ileum were determined. The ratio of Firmicutes: Bacteroidetes in ileum and feces decreased in 0.5 and 1.0% Asp-supplemented groups, whereas this ratio increased in feces in 2.0% Asp-supplemented group. Meanwhile, the gene expression of IL-17 and IFN-γ in ileum decreased in 1.0% Asp-supplemented group; the gene expression in ileum of Muc2 decreased in 0.5 and 1.0% Asp-supplemented groups. Dietary supplementation with 2.0% Asp enhanced the expression of pIgR and Crp1 as compared to the other three groups. The results indicated that dietary 1.0% Asp supplementation lowers the ratio of Firmicutes:Bacteroidetes, which affects the innate immunity by decreasing the gene expression of IL-17, IFN-γ, and Muc2 in ileum.


Oncotarget | 2017

Alpha-ketoglutarate (AKG) lowers body weight and affects intestinal innate immunity through influencing intestinal microbiota

Shuai Chen; Peng Bin; Wenkai Ren; Wei Gao; Gang Liu; Jie Yin; Jielin Duan; Yinghui Li; Kang Yao; Ruilin Huang; Bie Tan; Yulong Yin

Alpha-ketoglutarate (AKG), a precursor of glutamate and a critical intermediate in the tricarboxylic acid cycle, shows beneficial effects on intestinal function. However, the influence of AKG on the intestinal innate immune system and intestinal microbiota is unknown. This study explores the effect of oral AKG administration in drinking water (10 g/L) on intestinal innate immunity and intestinal microbiota in a mouse model. Mouse water intake, feed intake and body weight were recorded throughout the entire experiment. The ileum was collected for detecting the expression of intestinal proinflammatory cytokines and innate immune factors by Real-time Polymerase Chain Reaction. Additionally, the ileal luminal contents and feces were collected for 16S rDNA sequencing to analyze the microbial composition. The intestinal microbiota in mice was disrupted with an antibiotic cocktail. The results revealed that AKG supplementation lowered body weight, promoted ileal expression of mammalian defensins of the alpha subfamily (such as cryptdins-1, cryptdins-4, and cryptdins-5) while influencing the intestinal microbial composition (i.e., lowering the Firmicutes to Bacteroidetes ratio). In the antibiotic-treated mouse model, AKG supplementation failed to affect mouse body weight and inhibited the expression of cryptdins-1 and cryptdins-5 in the ileum. We concluded that AKG might affect body weight and intestinal innate immunity through influencing intestinal microbiota.


Oxidative Medicine and Cellular Longevity | 2017

DNA Methylation and the Potential Role of Methyl-Containing Nutrients in Cardiovascular Diseases

Gang Liu; Peng Bin; Tianwei Wang; Wenkai Ren; Jin Zhong; Jun Liang; Chien-An Andy Hu; Zhaoying Zeng; Yulong Yin

Patients suffering from cardiovascular diseases (CVDs) experience a low quality of life and increase pressure on healthcare systems both nationally and globally. DNA methylation, which refers to the pathway by which DNA methyltransferase facilitates the addition of a methyl group to DNA, is of critical importance in this respect primarily because the epigenetic modification is implicated in a range of serious conditions including atherosclerosis, CVDs, and cancer. Research findings indicate that the number of epigenetic alterations can be elicited (both in utero and in adults) through the administration of certain nutritional supplements, including folic acid and methionine; this is partly attributable to the effect employed by methyl-containing nutrients in DNA methylation. Thus, for the purpose of illuminating viable therapeutic measures and preventive strategies for CVDs, research should continue to explore the intricate associations that exist between epigenetic regulation and CVD pathogenesis. This review centers on an exposition of the mechanism by which DNA methylation takes place, the impact it has on a range of conditions, and the potential clinical value of nutrition, driven mainly by the observation that nutritional supplements such as folic acid can affect DNA methylation.


international geoscience and remote sensing symposium | 2014

Improving ground surface temperature and heat flux simulation with satellite derived emissivity in arid and semiarid regions

Peng Bin; Shi Jiancheng; Lei Yonghui; Zhao Tianjie; Li Dongyang; Xiong Chuan

Land surface emissivity is a critical factor controlling the energy budget on earth surface. However, this important parameter is poorly represented utilizing the “constant-ε” assumption in the state-of-the-art land surface models as well as climate models due to lack of observations. Satellite sensors such as the Advanced Very High Resolution Radiometer(AVHRR) and Moderate-resolution Imaging Spectrometer(MODIS) can provide Narrow Band Emissivity (NBE) products. These NBE products need to be preprocessed to produce reliable Broad Band Emissivity (BBE) which can be then assimilated into land surface models. This paper presents a preliminary sensitivity study of land surface energy balance simulation utilizing the long-term Global Land Surface Satellite (GLASS) BBE product in the arid and semiarid regions of northwestern China. We find that the GLASS-based land surface emissivities in the study region show great spatial and temporal variabilities. Satellite derived emissivity for bare soil ranges from 0.90 to 0.985 and more than half of bare soil grids over our study region have emissivity values less than 0.94. Decreased emissivity would lead to increased surface temperature and sensible heat flux. In-situ simulation results indicate that the ground surface temperature and heat fluxes simulations can be improved when satellite derived emissivity is assimilated.


Journal of Functional Foods | 2016

Chitosan lowers body weight through intestinal microbiota and reduces IL-17 expression via mTOR signalling

Dingfu Xiao; Wenkai Ren; Peng Bin; Shuai Chen; Jie Yin; Wei Gao; Gang Liu; Zi Nan; Xionggui Hu; Jianhua He


Food & Function | 2018

Effects of different levels of methionine on sow health and plasma metabolomics during late gestation

Peng Bin; M. A. K. Azad; Gang Liu; Dan Zhu; Sung Woo Kim; Yulong Yin

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Gang Liu

Chinese Academy of Sciences

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Yulong Yin

Chinese Academy of Sciences

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Shuai Chen

Chinese Academy of Sciences

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Wenkai Ren

Chinese Academy of Sciences

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Jie Yin

Chinese Academy of Sciences

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Ruilin Huang

Chinese Academy of Sciences

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Bie Tan

Chinese Academy of Sciences

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Jun Fang

Hunan Agricultural University

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M. A. K. Azad

Chinese Academy of Sciences

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Tiejun Li

Chinese Academy of Sciences

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