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Dive into the research topics where Philipp Ternes is active.

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Featured researches published by Philipp Ternes.


Prostaglandins Leukotrienes and Essential Fatty Acids | 2003

The evolution of desaturases

Petra Sperling; Philipp Ternes; Thorsten K. Zank; Ernst Heinz

When considering the evolution of desaturases, several different aspects come into focus, the most obvious ones being phylogenetic origins and differentiation of regioselectivities of these enzymes. In this general context the term desaturase includes all enzymes able to activate oxygen and to use this reagent for a subsequent modification of C–H bonds at saturated or monounsaturated carbons in substrates as diverse as alkyl groups, acyl residues in thio-, amideor oxygen-ester linkage, carotenoids, sphingolipids, aldehydes and sterols [1,2]. The presently known oxygen-dependent modifications do not only include the formation of cisand transdouble bonds, they also result in the production of acetylenic bonds, insertion of hydroxy or epoxy groups, and even the postulated decarbonylation of aldehydes or dehydrogenation of ubiquinols [3]. This wide spectrum of reactions is catalysed by proteins which all (as extrapolated from the few examples actually studied in detail) may house a di-iron complex held in place by the side chains of suitable amino acids (histidine, aspartate, glutamate and glutamine), although some similar reactions are catalysed by the heme iron of cytochrome P450 isoforms [4]. It should also be pointed out that the mitochondrial dehydrogenation of ubiquinol by the alternative oxidase [3] does not attack a C–H–, but an O–H bond. If the activity of this enzyme does in fact rely on a di-iron centre, it seems to make use of an overpowered reagent for a reaction which normally involves the completely different di-iron–sulphur cluster of the Rieske protein.


Journal of Biological Chemistry | 2006

The multigenic sphingomyelin synthase family.

Fikadu G. Tafesse; Philipp Ternes; Joost C. M. Holthuis

Sphingomyelin (SM)3 is a vital component of cellular membranes in organisms ranging from mammals to protozoa. Its production involves the enzymatic transfer of a phosphocholine head group fromphosphatidylcholine to ceramide, yielding diacylglycerol in the process. The enzyme catalyzing this reaction, SM synthase, thus occupies a central position in sphingolipid and glycerophospholipid metabolism and has considerable biological potential as a regulator of pro-apoptotic factor ceramide and mitogenic factor diacylglycerol. Recent identification of the enzyme uncovered a multiplicity of SM synthase genes in each organism where SM synthesis is known to occur. This has shed new light on the pathways, reaction mechanism, regulation, phylogenetic distribution, and biological significance of SM synthesis.


Journal of Cell Biology | 2009

Sphingomyelin synthase-related protein SMSr controls ceramide homeostasis in the ER

Ana M. Vacaru; Fikadu G. Tafesse; Philipp Ternes; Vangelis Kondylis; Martin Hermansson; Jos F. Brouwers; Pentti Somerharju; Catherine Rabouille; Joost C. M. Holthuis

Ceramides are central intermediates of sphingolipid metabolism with critical functions in cell organization and survival. They are synthesized on the cytosolic surface of the endoplasmic reticulum (ER) and transported by ceramide transfer protein to the Golgi for conversion to sphingomyelin (SM) by SM synthase SMS1. In this study, we report the identification of an SMS1-related (SMSr) enzyme, which catalyses the synthesis of the SM analogue ceramide phosphoethanolamine (CPE) in the ER lumen. Strikingly, SMSr produces only trace amounts of CPE, i.e., 300-fold less than SMS1-derived SM. Nevertheless, blocking its catalytic activity causes a substantial rise in ER ceramide levels and a structural collapse of the early secretory pathway. We find that the latter phenotype is not caused by depletion of CPE but rather a consequence of ceramide accumulation in the ER. Our results establish SMSr as a key regulator of ceramide homeostasis that seems to operate as a sensor rather than a converter of ceramides in the ER.


Journal of Biological Chemistry | 2006

Identification of Fungal Sphingolipid C9-methyltransferases by Phylogenetic Profiling

Philipp Ternes; Petra Sperling; Sandra Albrecht; Stephan Franke; James M. Cregg; Dirk Warnecke; Ernst Heinz

Fungal glucosylceramides play an important role in plant-pathogen interactions enabling plants to recognize the fungal attack and initiate specific defense responses. A prime structural feature distinguishing fungal glucosylceramides from those of plants and animals is a methyl group at the C9-position of the sphingoid base, the biosynthesis of which has never been investigated. Using information on the presence or absence of C9-methylated glucosylceramides in different fungal species, we developed a bioinformatics strategy to identify the gene responsible for the biosynthesis of this C9-methyl group. This phylogenetic profiling allowed the selection of a single candidate out of 24–71 methyltransferase sequences present in each of the fungal species with C9-methylated glucosylceramides. A Pichia pastoris knock-out strain lacking the candidate sphingolipid C9-methyltransferase was generated, and indeed, this strain contained only non-methylated glucosylceramides. In a complementary approach, a Saccharomyces cerevisiae strain was engineered to produce glucosylceramides suitable as a substrate for C9-methylation. C9-methylated sphingolipids were detected in this strain expressing the candidate from P. pastoris, demonstrating its function as a sphingolipid C9-methyltransferase. The enzyme belongs to the superfamily of S-adenosylmethionine-(SAM)-dependent methyltransferases and shows highest sequence similarity to plant and bacterial cyclopropane fatty acid synthases. An in vitro assay showed that sphingolipid C9-methylation is membrane-bound and requires SAM and Δ4,8-desaturated ceramide as substrates.


New Phytologist | 2011

Disruption of the ceramide synthase LOH1 causes spontaneous cell death in Arabidopsis thaliana

Philipp Ternes; Kirstin Feussner; Stephanie Werner; Jennifer Lerche; Tim Iven; Ingo Heilmann; Howard Riezman; Ivo Feussner

The bioactive lipid ceramide is produced by the enzyme ceramide synthase, which exists in several isoforms in most eukaryotic organisms. Here, we investigated functional differences between the three ceramide synthase isoforms in Arabidopsis thaliana. The biochemical properties of the three ceramide synthases were investigated by comparing lipid profiles of yeast strains expressing LOH1, LOH2 or LOH3 with those of wild-type and loh1, loh2 and loh3 knockout plants. Expression profiles of the ceramide synthases and of the pathogenesis-related gene PR-1 were investigated by real-time PCR. Each ceramide synthase isoform showed a characteristic preference regarding acyl-CoA chain length as well as sphingoid base hydroxylation, which matches the pattern of ceramide and glucosylceramide species found in leaves. After extended culture under short-day conditions, loh1 plants showed spontaneous cell death accompanied by enhanced expression of PR-1. The levels of free trihydroxy sphingoid bases as well as ceramide and glucosylceramide species with C(16) fatty acid were significantly elevated while species with C(20) -C(28) fatty acids were reduced. These data suggest that spontaneous cell death in the loh1 line is triggered either by the accumulation of free trihydroxy sphingoid bases or ceramide species with C(16) fatty acid.


Journal of Lipid Research | 2009

Sphingomyelin synthase SMS2 displays dual activity as ceramide phosphoethanolamine synthase

Philipp Ternes; Jos F. Brouwers; Joep van den Dikkenberg; Joost C. M. Holthuis

Sphingolipids are vital components of eukaryotic membranes involved in the regulation of cell growth, death, intracellular trafficking, and the barrier function of the plasma membrane (PM). While sphingomyelin (SM) is the major sphingolipid in mammals, previous studies indicate that mammalian cells also produce the SM analog ceramide phosphoethanolamine (CPE). Little is known about the biological role of CPE or the enzyme(s) responsible for CPE biosynthesis. SM production is mediated by the SM synthases SMS1 in the Golgi and SMS2 at the PM, while a closely related enzyme, SMSr, has an unknown biochemical function. We now demonstrate that SMS family members display striking differences in substrate specificity, with SMS1 and SMSr being monofunctional enzymes with SM and CPE synthase activity, respectively, and SMS2 acting as a bifunctional enzyme with both SM and CPE synthase activity. In agreement with the PM residency of SMS2, we show that both SM and CPE synthase activities are enhanced at the surface of SMS2-overexpressing HeLa cells. Our findings reveal an unexpected diversity in substrate specificity among SMS family members that should enable the design of specific inhibitors to target the biological role of each enzyme individually.


FEBS Letters | 2001

Functional characterization of sphingolipid C4‐hydroxylase genes from Arabidopsis thaliana

Petra Sperling; Philipp Ternes; Hermann Moll; Stephan Franke; Ulrich Zähringer; Ernst Heinz

In the genome of Arabidopsis thaliana, two genes were identified encoding isoenzymes for C4‐hydroxylation of long chain bases (LCB) in plant sphingolipids. Both predicted proteins consist of 258 amino acid residues (77% identity) which show sequence similarity to di‐iron‐binding enzymes, such as Sur2p and Erg3p from yeast, involved in oxygen‐dependent lipid modifications. Heterologous expression of these genes in a yeast sur2Δ‐null mutant lacking C4‐LCB hydroxylation resulted in the formation of D‐ribo‐C18‐ and ‐C20‐phytosphinganine. The identity and stereochemical configuration of the isolated trihydroxybases was confirmed by electrospray ionization‐mass spectroscopy, gas–liquid chromatography–mass spectrometry and 1H‐nuclear magnetic resonance spectroscopy. These results represent the first functional identification of SUR2 genes from plants as well as from any organism other than yeast.


Journal of Biological Chemistry | 2011

Two Pathways of Sphingolipid Biosynthesis Are Separated in the Yeast Pichia pastoris

Philipp Ternes; Tobias Wobbe; Marnie Schwarz; Sandra Albrecht; Kirstin Feussner; Isabelle Riezman; James M. Cregg; Ernst Heinz; Howard Riezman; Ivo Feussner; Dirk Warnecke

Although the yeast Saccharomyces cerevisiae has only one sphingolipid class with a head group based on phosphoinositol, the yeast Pichia pastoris as well as many other fungi have a second class, glucosylceramide, which has a glucose head group. These two sphingolipid classes are in addition distinguished by a characteristic structure of their ceramide backbones. Here, we investigate the mechanisms controlling substrate entry into the glucosylceramide branch of the pathway. By a combination of enzymatic in vitro studies and lipid analysis of genetically engineered yeast strains, we show that the ceramide synthase Bar1p occupies a key branching point in sphingolipid biosynthesis in P. pastoris. By preferring dihydroxy sphingoid bases and C16/C18 acyl-coenzyme A as substrates, Bar1p produces a structurally well defined group of ceramide species, which is the exclusive precursor for glucosylceramide biosynthesis. Correlating with the absence of glucosylceramide in this yeast, a gene encoding Bar1p is missing in S. cerevisiae. We could not successfully investigate the second ceramide synthase in P. pastoris that is orthologous to S. cerevisiae Lag1p/Lac1p. By analyzing the ceramide and glucosylceramide species in a collection of P. pastoris knock-out strains in which individual genes encoding enzymes involved in glucosylceramide biosynthesis were systematically deleted, we show that the ceramide species produced by Bar1p have to be modified by two additional enzymes, sphingolipid Δ4-desaturase and fatty acid α-hydroxylase, before the final addition of the glucose head group by the glucosylceramide synthase. Together, this set of four enzymes specifically defines the pathway leading to glucosylceramide biosynthesis.


Journal of Biological Chemistry | 2007

A Small Membrane-peripheral Region Close to the Active Center Determines Regioselectivity of Membrane-bound Fatty Acid Desaturases from Aspergillus nidulans

Mareike Hoffmann; Ellen Hornung; Silke Busch; Nina Kassner; Philipp Ternes; Gerhard H. Braus; Ivo Feussner

Fatty acid desaturases catalyze the introduction of double bonds at specific positions of an acyl chain and are categorized according to their substrate specificity and regioselectivity. The current understanding of membrane-bound desaturases is based on mutant studies, biochemical topology analysis, and the comparison of related enzymes with divergent functionality. Because structural information is lacking, the principles of membrane-bound desaturase specificity are still not understood despite of substantial research efforts. Here we compare two membrane-bound fatty acid desaturases from Aspergillus nidulans: a strictly monofunctional oleoyl-Δ12 desaturase and a processive bifunctional oleoyl-Δ12/linoleoyl-ω3 desaturase. The high similarities in the primary sequences of the enzymes provide an ideal starting point for the systematic analysis of factors determining substrate specificity and bifunctionality. Based on the most current topology models, both desaturases were divided into nine domains, and the domains of the monofunctional Δ12 desaturase were systematically exchanged for their respective corresponding matches of the bifunctional sister enzyme. Catalytic capacities of hybrid enzymes were tested by heterologous expression in yeast, followed by biochemical characterization of the resulting fatty acid patterns. The individual exchange of two domains of a length of 18 or 49 amino acids each resulted in bifunctional Δ12/ω3 activity of the previously monofunctional parental enzyme. Sufficient determinants of fatty acid desaturase substrate specificity and bifunctionality could, thus, be narrowed down to a membrane-peripheral region close to the catalytic site defined by conserved histidine-rich motifs in the topology model.


New Phytologist | 2012

Arabidopsis mutants of sphingolipid fatty acid α‐hydroxylases accumulate ceramides and salicylates

Stefanie König; Kirstin Feussner; Marnie Schwarz; Alexander Kaever; Tim Iven; Manuel Landesfeind; Philipp Ternes; Petr Karlovsky; Volker Lipka; Ivo Feussner

In Arabidopsis, the fatty acid moiety of sphingolipids is mainly α-hydroxylated. The consequences of a reduction in this modification were analysed. Mutants of both Fatty Acid Hydroxylase genes (AtFAH1 and AtFAH2) were analysed for sphingolipid profiles. To elucidate further consequences of the mutations, metabolic analyses were performed and the influence on pathogen defence was determined. Ceramide and glucosylceramide profiles of double-mutant plants showed a reduction in sphingolipids with α-hydroxylated fatty acid moieties, and an accumulation of sphingolipids without these moieties. In addition, the free trihydroxylated long-chain bases and ceramides were increased by five- and ten-fold, respectively, whereas the amount of glucosylceramides was decreased by 25%. Metabolite analysis of the double mutant revealed salicylates as enriched metabolites. Infection experiments supported the metabolic changes, as the double mutant showed an enhanced disease-resistant phenotype for infection with the obligate biotrophic pathogen Golovinomyces cichoracearum. In summary, these results suggest that fatty acid hydroxylation of ceramides is important for the biosynthesis of complex sphingolipids. Its absence leads to the accumulation of long-chain bases and ceramides as their precursors. This increases salicylate levels and resistance towards obligate biotrophic fungal pathogens, confirming a role of sphingolipids in salicylic acid-dependent defence reactions.

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Ivo Feussner

University of Göttingen

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