Network


Latest external collaboration on country level. Dive into details by clicking on the dots.

Hotspot


Dive into the research topics where Priscilla B.S. Albuquerque is active.

Publication


Featured researches published by Priscilla B.S. Albuquerque.


Carbohydrate Polymers | 2014

Characterization and rheological study of the galactomannan extracted from seeds of Cassia grandis.

Priscilla B.S. Albuquerque; Wilson Barros; Gustavo R.C. Santos; Maria Tereza dos Santos Correia; Paulo A.S. Mourão; J. A. Teixeira; Maria G. Carneiro-da-Cunha

Galactomannan extracted from seeds of Cassia grandis with 0.1M NaCl, followed by ethanol precipitation, presented a yield of 36 ± 8%. The polysaccharide has a constant mannose/galactose ratio (2.44:1). Methylation analysis, one and two dimensional NMR spectroscopy confirmed that the polysaccharide has a central core composed of 4-linked β-mannose units, with branches of galactose, linked to the carbohydrate core through α(1-6) linkage. The amorphous nature of the galactomannan was confirmed by X-ray diffraction. Rheological characterization exhibited Newtonian plateaus followed by shear-thinning zones characteristic of polymer solutions up to 1.5% (w/v) and above this value the system exhibited yield stress associated with a weak gel. Adjusting stress-strain curves confirmed a 1.6% (w/v) as the galactomannan concentration value for the sol-gel transition. These results indicate that the galactomannan extracted from C. grandis seeds presents rheological characteristics suitable for applications in pharmaceutical, biomedical, cosmetic and food industries.


Carbohydrate Polymers | 2015

Development and characterization of a new hydrogel based on galactomannan and κ-carrageenan.

Paulo A.G. Soares; José Roberto P. C. de Seixas; Priscilla B.S. Albuquerque; Gustavo R.C. Santos; Paulo A.S. Mourão; Wilson Barros; Maria Tereza dos Santos Correia; Maria G. Carneiro-da-Cunha

A new hydrogel based on two natural polysaccharides was prepared in aqueous medium with 1.7% (w/v) galactomannan (from Cassia grandis seeds) and different concentrations of κ-carrageenan (0.3, 0.4 and 0.5%w/v), CaCl2 (0.0, 0.1 and 0.2M) and pH (5.0, 5.5 and 6.0), using a full factorial design based on rheological parameters. The best formulation was obtained with 1.7% (w/v) galactomannan and 0.5% (w/v) κ-carrageenan, containing 0.2M CaCl2 at pH 5.0. Nuclear magnetic resonance and scanning electron microscopy where used in order to characterize the hydrogel formulation. A shelf life study was carried out with this formulation along 90 days-period of storage at 4 °C, evaluating pH, color, microbial contamination and rheology. This hydrogel showed no significant changes in pH, no microbial contamination and became more translucent along the aging. Analyses by nuclear magnetic resonance and rheology showed a larger organization of the polysaccharides in the hydrogel matrix. The results demonstrated that this hydrogel was stable with possible applications in medical and cosmetic fields.


International Journal of Biological Macromolecules | 2015

Structure and rheological properties of a xyloglucan extracted from Hymenaea courbaril var. courbaril seeds

Isabel R.S. Arruda; Priscilla B.S. Albuquerque; Gustavo R.C. Santos; Alexandre Gomes da Silva; Paulo A.S. Mourão; Maria Tereza dos Santos Correia; A. A. Vicente; Maria G. Carneiro-da-Cunha

Hymenaea courbaril var courbaril seed xyloglucan was efficiently extracted with 0.1M NaCl, followed by ethanol precipitation (yield=72±5% w/w). Its amorphous structure was identified by the pattern of X-ray diffraction. The monosaccharide composition was determined by GC/MS analysis of the alditol acetates and showed the occurrence of glucose:xylose:galactose:arabinose (40:34:20:6). One-(1D) and two-dimensional-(2D) NMR spectra confirmed a central backbone composed by 4-linked β-glucose units partially branched at position 6 with non-reducing terminal units of α-xylose or β-galactose-(1→2)-α-xylose disaccharides. The xyloglucan solution was evaluated by dynamic light scattering and presents a polydisperse and practically neutral profile, and at 0.5 and 1.0% (w/v) the solutions behave as a viscoelastic fluid. The polysaccharide did not show significant antibacterial or hemolytic activities. Overall our results indicate that xyloglucan from H. courbaril is a promising polysaccharide for food and pharmaceutical industries.


International Journal of Biological Macromolecules | 2018

Perspectives on the production, structural characteristics and potential applications of bioplastics derived from polyhydroxyalkanoates

Priscilla B.S. Albuquerque; Carolina Barbosa Malafaia

Since the last two decades, the use of synthetic materials has increased and become more frequent in this capitalist system. Polymers used as raw materials are usually disposed very rapidly and considered serious damages when they return to the environment. Because of this behaviour, there was an increasing in the global awareness by minimizing the waste generated, in addition to the scientific community concern for technological alternatives to solve this problem. Alternatively, biodegradable polymers are attracting special interest due to their inherent properties, which are similar to the ones of the conventional plastics. Bioplastics covers plastics made from renewable resources, including plastics that biodegrade under controlled conditions at the end of their use phase. Polyhydroxyalkanoates (PHAs) are polyesters composed of hydroxy acids, synthesized by a variety of microorganisms as intracellular carbon and energy storage. These environmentally friendly biopolymers have excellent potential in domestic, agricultural, industrial and medical field, however their production on a large scale is still limited. This review considered the most recent scientific publications on the production of bioplastics based on PHAs, their structural characteristics and the exploitation of different renewable sources of raw materials. In addition, there were also considered the main biotechnological applications of these biopolymers.


International Journal of Biological Macromolecules | 2017

Healing activity evaluation of the galactomannan film obtained from Cassia grandis seeds with immobilized Cratylia mollis seed lectin

Priscilla B.S. Albuquerque; Paulo A.G. Soares; Adelmo Cavalcanti Aragão-Neto; Giwellington Silva Albuquerque; Luís Cláudio Nascimento da Silva; Maria Helena Madruga Lima-Ribeiro; Jacinto da Costa Silva Neto; Luana Cassandra Breitenbach Barroso Coelho; Maria Tereza dos Santos Correia; J. A. Teixeira; Maria G. Carneiro-da-Cunha

Galactomannan films from Cassia grandis seeds, associated or not with Cramoll 1,4, were used on topical wounds of rats for the evaluation of the healing process during 14days. All of the films were evaluated by cytotoxic assay, FTIR and lectin hemagglutinating activity (HA). Forty-five male rats were submitted to aseptic dermal wounds (Ø=0.8cm) and divided in groups (n=15): control, test 1, and test 2, treated respectively with saline, galactomannan film and film with immobilized Cramoll 1,4. Macroscopic evaluations were performed by clinical observations and area measurements, and microscopic analysis by histological criteria. Epithelial cell proliferation and differentiation was immunohistochemically assessed using CK14 and PCNA. The presence of CO peaks in the FTIR spectrum confirmed the immobilization of Cramoll 1,4 in the film, while the residual HA confirmed the stability of the lectin after immobilization with 90.94% of the initial HA. The films presented non-cytotoxicity and cell viability exceeding 80%. All of the animals presented re-epithelization around 10days, furthermore test 2 group showed a diffuse response at the stromal tissue and the basal layer associated with wounds completely closed with 11days of experiment. The results suggest a promising use of the films as topical wound curatives.


International Journal of Biological Macromolecules | 2016

Investigating a galactomannan gel obtained from Cassia grandis seeds as immobilizing matrix for Cramoll lectin

Priscilla B.S. Albuquerque; Caroline S. Silva; Paulo A.G. Soares; Wilson Barros; Maria Tereza dos Santos Correia; Luana Cassandra Breitenbach Barroso Coelho; J. A. Teixeira; Maria G. Carneiro-da-Cunha

Characterization, with emphasis on the rheological properties, of Cassia grandis seeds galactomannan gel containing immobilized Cramoll 1-4 is presented. The gels, with and without immobilized Cramoll 1-4, were evaluated along time by rheometry, pH, color, microbial contamination and lectin hemagglutinating activity (HA). Rheological determinations confirmed the gels to be very stable up to 30 days with variations occurring after this period. Rheological data also showed that the gel/Cramoll 1-4 immobilizing matrix loses its elastic modulus substantially after 60 days. Both gels presented no microbial contamination as well as a pH close to neutral. Colorimetric parameters demonstrated the gels transparency with occasional yellowness. The opacity of the galactomannan gel did not change significantly along the study; the same did not occur for the gel with immobilized Cramoll 1-4 as a statistically significant reduction of its opacity was observed. In what concerns immobilized Cramoll 1-4 HA, up to 90% of its initial HA was maintained after 20 days, with a decrease to 60% after 60 days. These results combined with the thickening and stabilizing characteristics of the galactomannan gel make this gel a promising immobilizing matrix for Cramoll 1-4 that can be further exploited for clinical and cosmetic applications.


Current Medicinal Chemistry | 2017

Lectin-Carbohydrate Interactions: Implications for the Development of New Anticancer Agents

Evellyne de Oliveira Figueirôa; Cássia Regina Albuquerque da Cunha; Priscilla B.S. Albuquerque; Raiana Apolinário de Paula; Mary Angela Aranda-Souza; Matheus Silva Alves; Adrielle Zagmignan; Maria G. Carneiro-da-Cunha; Luís Cláudio Nascimento da Silva; Maria Tereza dos Santos Correia

Lectins are a large group of proteins found in animals, plants, fungi, and bacteria that recognize specific carbohydrate targets and play an important role in cell recognition and communication, host-pathogen interactions, embryogenesis, and tissue development. Recently, lectins have emerged as important biomedical tools that have been used in the development of immunomodulatory, antipathogenic, and anticancer agents. Several lectins have been shown to have the ability to discriminate between normal cells and tumor cells as a result of their different glycosylation patterns. Furthermore, the specific binding of lectins to cancer cells has been shown to trigger mechanisms that can promote the death of these abnormal cells. Here, we review the importance of lectins-carbohydrates interactions in cancer therapy and diagnosis. We examine the use of lectins in the modification of nanoparticles (liposomes, solid lipid nanoparticles and other polymers) for anticancer drug delivery. The development of drug delivery systems (liposomes, alginate/chitosan microcapsules, alginate beads) carrying some antitumor lectins is also discussed. In these cases, the processes of cell death induced by these antitumor lectins were also showed (if available). In both cases (lectin-conjugated polymers or encapsulated lectins), these new pharmaceutical preparations showed improved intracellular delivery, bioavailability and targetability leading to enhanced therapeutic index and significantly less side effects.


International Journal of Biological Macromolecules | 2018

Xyloglucan from Hymenaea courbaril var. courbaril seeds as encapsulating agent of l-ascorbic acid

Mirla Dayanny Pinto Farias; Priscilla B.S. Albuquerque; Paulo A.G. Soares; Daniele M.A.T. de Sá; A. A. Vicente; Maria G. Carneiro-da-Cunha

This study evaluated the l-ascorbic acid (AA) encapsulation in microparticles of xyloglucan (XAA) extracted from Hymenaea courbaril seeds by spray drying (SD) and its application in tilapia fish burgers. The encapsulation efficiency was 96.34±1.6% and the retention of the antioxidant activity was of 89.48±0.88% after 60days at 25°C. SEM images showed microspheres with diameters ranging from 4.4 to 34.0μm. FTIR spectrum confirmed the presence of AA in xyloglucan microparticles, which was corroborated by DSC and TGA. The release of ascorbic acid was found to be pH-dependent. The application of XAA in tilapia fish burger did not change the pH after heating and the ascorbic acid retention was greater compared to its free form. The results indicate that xyloglucan can be used to encapsulate AA by SD and suggest that XAA was able to reduce undesirable organoleptic changes in fish burgers.


Artificial Intelligence Review | 2016

Biotechnological Applications of Galactomannan Matrices: Emphasis on Immobilization of Biomolecules

Priscilla B.S. Albuquerque; Luana Cassandra Breitenbach Barroso Coelho; Maria Tereza dos Santos Correia; J. A. Teixeira; Maria G. Carneiro-da-Cunha

Polysaccharides are natural polymers extracted from plants, algae, animals, fungi or obtained via fermentation that can be applied on a wide range of uses, from food to biomedical industries. Galactomannans are polysaccharides mostly extracted from the endosperm of leguminous seeds and responsible to perform functions of energy reservation and hydration. They have singular properties that direct their potential use as films/coatings, gel agents, a part of mixed systems such Review Article Albuquerque et al.; AIR, 6(5): 1-17, 2016; Article no.AIR.23435 2 as hydrogels, emulsion stabilizers, thickeners, and cosmetics. The characterization of galactomannans from conventional and nonconventional sources were reported as capable to produce the broad range of galactomannan matrices (films/membranes, coatings, gels and hydrogels). Matrices based on galactomannans, in addition, were explored as effective supports for immobilization of different functional compounds. The knowledge of the application of galactomannans as films and coatings is still limited compared with those already reported for other polysaccharides; moreover, the some publications brought new insights of the properties and characterization of edible films. The works in which galactomannan films are used as support for immobilization of biomolecules are still scarce, especially in health care. Due to their viscous and elastic properties, galactomannans have been widely investigated in mixed gels containing two or more biopolymers with the aim to improve cohesion, appearance, stability and durability of the gel. Studies involving the use of galactomannans in gels for immobilization of biomolecules have also been developed with the important purpose of evaluating the controlled release of suspensions contained in nanostructures. This review article aimed to approach the most recent literature dealing with galactomannan-based matrices and exposes the main strategies for the immobilization of biomolecules and their potential applications in industry.


Molecular 2016, Vol. 3, Pages 386-425 | 2016

Approaches in biotechnological applications of natural polymers

Priscilla B.S. Albuquerque; Luana Cassandra Breitenbach Barroso Coelho; J. A. Teixeira; Maria G. Carneiro-da-Cunha

Collaboration


Dive into the Priscilla B.S. Albuquerque's collaboration.

Top Co-Authors

Avatar

Maria G. Carneiro-da-Cunha

Federal University of Pernambuco

View shared research outputs
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar

Paulo A.G. Soares

Federal University of Rio de Janeiro

View shared research outputs
Top Co-Authors

Avatar

Gustavo R.C. Santos

Federal University of Rio de Janeiro

View shared research outputs
Top Co-Authors

Avatar

Paulo A.S. Mourão

Federal University of Rio de Janeiro

View shared research outputs
Top Co-Authors

Avatar

Wilson Barros

Federal University of Pernambuco

View shared research outputs
Top Co-Authors

Avatar

Carolina Barbosa Malafaia

Federal University of Pernambuco

View shared research outputs
Researchain Logo
Decentralizing Knowledge