R. L. Adams
Purdue University
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Featured researches published by R. L. Adams.
British Poultry Science | 1986
Patricia Y. Hester; I. C. Peng; R. L. Adams; E. J. Furumoto; J. E. Larsen; Phyllis M. Klingensmith; O. A. Pike; W. J. Stadelman
Turkey males subjected to a low intensity step-down (LISD) lighting programme showed significantly heavier body weights after 20 weeks of age and significantly better feed conversions after 14 weeks of age compared with males reared in a high intensity step-up lighting (HISU) programme. Although both nonchilled and chilled carcase weights were higher, the dressing percentages were lower for males of the LISD lighting regimen. Males of the HISU lighting programme had significantly fewer leg abnormalities, shorter tarso-metatarsi, lighter drumstick weights, and lighter tibia weights. Males on the HISU lighting programme from 15 to 19 weeks of age had larger testes; however, after 20 weeks of age they were larger in males on the LISD lighting regimen. Cleaning and disinfecting the drinking troughs daily rather than weekly had no effect on any production variable measured.
Poultry Science | 1962
R. L. Adams; F. N. Andrews; E. E. Gardiner; W. E. Fontaine; C. W. Carrick
Poultry Science | 1980
Ellen K. Wilson; Frank W. Pierson; Patricia Y. Hester; R. L. Adams; W. J. Stadelman
Poultry Science | 1968
R. L. Adams; J. C. Rogler
Poultry Science | 1969
R. L. Wesley; A. R. Stemp; R. B. Harrington; B.J. Liska; R. L. Adams; W. J. Stadelman
Poultry Science | 1985
I. C. Peng; R. L. Adams; E. J. Furumoto; P. Y. Hester; J. E. Larsen; O. A. Pike; W. J. Stadelman
Poultry Science | 1962
R. L. Adams; F. N. Andrews; J. C. Rogler; C. W. Carrick
Journal of Nutrition | 1962
R. L. Adams; F. N. Andrews; J. C. Rogler; C. W. Carrick
Poultry Science | 1968
R. L. Adams; J. C. Rogler
Poultry Science | 1986
J. E. Larsen; R. L. Adams; I. C. Peng; W. J. Stadelman