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Dive into the research topics where Ralph Bogart is active.

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Featured researches published by Ralph Bogart.


Experimental Biology and Medicine | 1953

Alteration of Activity of Thyroid Gland of Beef Cattle with Testosterone.

Martin J. Burris; Ralph Bogart; Hugo Krueger

Summary and Conclusions 1. Testosterone injected intramuscularly at the rate 1 mg/kg of body wt per week in beef heifers and steers from 500 to 800 lb live wt had the following effects: a) Increased average daily gain and decreased feed requirements per unit gain, b) Increased weight of the thyroid glands, c) Increased secretory activity of the thyroid gland, d) Decreased stores of thyroxine in the thyroid gland. 2. Correlations between thyroid gland activity and growth rate are suggested as indicating a possible mode of the action of testosterone in affecting growth of beef cattle. 3. A method is described using the time of asphyxiation of thiouracil-treated mice as a measure of thyroxine content of the thyroid gland.


Experimental Biology and Medicine | 1938

Ascorbic Acid Content of Milk of Various Species as Influenced by Ascorbic Acid Injection and Diet

Russel Rasmussen; Ralph Bogart; L. A. Maynard

Summary Values for ascorbic acid in ewe milk, determined periodically over the lactation period, ranged from 25 to 40 mg per quart. The intravenous injection of ascorbic acid resulted in a marked, temporary rise in the vitamin content of the milk of the ewe and cow. A study of 52 samples of mare milk gave values ranging from 2,7 to 11 5 mg per quart. The nature of the feed appeared to be a factor in the wide variations noted. Values obtained on guinea pig milk ranged from 108 to 711 mg per quart. Both chemical and biological evidence was obtained that the ascorbic acid content of the milk of the guinea pig is influenced by the nature of the diet.


Radiation Research | 1967

Radiation and responses of rabbit ear artery to xylene, alcohol, and epinephrine.

Hugo Krueger; Edwin G. Wagelie; Ralph Bogart

When measured 4 months after 100 R of whole-body X-irradiation, there was no difference between the diameters of ear arteries of irradiated or nonirradiated New Zealand, Flemish Giant, or Polish rabbits. The responses of the ear arteries to xylene, alcohol, and epinephrine were similar in irradiated and nonirradiated rabbits. After 300 R all three breeds responded more slowly than controls to xylene, alcohol, and epinephrine, and the time for reaching a maximal response was longer. However, in the physiologically balanced New Zealands there was no difference in the magnitudes of the responses of the central ear arteries to xylene, alcohol, and epinephrine between irradiated and nonirradiated rabbits. The arteries of the Flemish Giant and Polish, already dilated by 300 R, responded to xylene and alcohol with marked additional dilation beyond the magnitude of the dilation induced in controls. Epinephrine produced more constriction of the central ear artery in the irradiated Flemish Giant and Polish rabbits ...


Journal of Animal Science | 1976

Genetic, Environmental and Interaction Effects in Sheep I. Reproduction and Lamb Production per Ewe1

William Hohenboken; Kathleen Corum; Ralph Bogart


Journal of Animal Science | 1961

Influence of Sex and Sire on Weaning Weights of Southwestern Range Calves

O. F. Pahnish; E. B. Stanley; Ralph Bogart; C. B. Roubicek


Journal of Animal Science | 1956

The effect of birth weight, age of dam and time of birth on suckling gains of beef calves.

George Nelms; Ralph Bogart


Journal of Animal Science | 1953

Alteration of Daily Gain, Feed Efficiency and Carcass Characteristics in Beef Cattle with Male Hormones

Martin J. Burris; Ralph Bogart; A. W. Oliver


Journal of Animal Science | 1956

Factors affecting weaning weights of crossbred spring lambs.

R. C. deBaca; Ralph Bogart; Lyle D. Calvin; O. M. Nelson


Journal of Animal Science | 1963

Some physiological studies on growth and feed efficiency of beef cattle.

Ralph Bogart; Franklin R. Ampy; Allen F. Anglemier; W. K. Johnston


Journal of Animal Science | 1957

Factors affecting birth weights of crossbred lambs.

Ralph Bogart; R. C. deBaca; Lyle D. Calvin; O. M. Nelson

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Martin J. Burris

University of Nebraska–Lincoln

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Paul E. Humes

Louisiana State University

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