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Featured researches published by Rebecca Dunning.


British Food Journal | 2016

Gaps and barriers along the North Carolina agri-food value chain

Carol Kline; Leah Joyner; Jon Kirchoff; Alleah Crawford; Stephanie B. Jilcott Pitts; Elizabeth Wall-Bassett; Christine Gurganus; Rebecca Dunning

Purpose – The purpose of this paper is twofold: first, to formulate an exhaustive list of the issues, gaps, and barriers at each level of the agri-food value chain in North Carolina (NC), and second, to identify the issues of greatest importance to its members. Design/methodology/approach – This research employed the Delphi technique in two stages of input. The first round of input was designed to create a comprehensive list of issues for each of nine “stages” of the agri-food value chain. In round two, the issues were prioritized. Findings – The top ten responses of each stage were aggregated into themes that represent the most critical issues identified by respondents: connectedness within the value chain, access to markets and marketing, affordability/availability of food and food distribution, farm profitability, societal awareness, and education about healthy, local food, and supporting institutions. Originality/value – The findings could be used by practitioners to inspire innovation in food-related...


Choices. The Magazine of Food, Farm, and Resources Issues | 2013

Local Food Systems Markets and Supply Chains

Timothy A. Woods; Margarita Velandia; Rodney B. Holcomb; Rebecca Dunning; Eric Bendfeldt


Choices. The Magazine of Food, Farm, and Resources Issues | 2013

Local Food Systems in the South: A Call for a Collaborative Approach to Assessment

R. David Lamie; Rebecca Dunning; Eric Bendfeldt; Joanna Massey Lelekacs; Margarita Velandia; Lee Meyer


The Journal of Agriculture, Food Systems, and Community Development | 2012

Educator and Institutional Entrepreneur: Cooperative Extension and the Building of Localized Food Systems

Rebecca Dunning; Nancy G. Creamer; Joanna Massey Lelekacs; John O'Sullivan; Tes Thraves; Teisha Wymore


Journal of Environmental Studies and Sciences | 2015

The local food movement, public-private partnerships, and food system resiliency

Rebecca Dunning; J. Dara Bloom; Nancy G. Creamer


The Journal of Agriculture, Food Systems, and Community Development | 2016

Collaboration and Commitment in a Regional Supermarket Supply Chain

Rebecca Dunning


Resources Conservation and Recycling | 2018

Estimating on-farm food loss at the field level: A methodology and applied case study on a North Carolina farm

Lisa K. Johnson; Rebecca Dunning; J. Dara Bloom; Christopher C. Gunter; Michael D. Boyette; Nancy G. Creamer


Renewable Agriculture and Food Systems | 2018

Distributor intermediation in the farm to food service value chain

Graham Givens; Rebecca Dunning


Agricultural Systems | 2018

Field measurement in vegetable crops indicates need for reevaluation of on-farm food loss estimates in North America

Lisa K. Johnson; Rebecca Dunning; Christopher C. Gunter; J. Dara Bloom; Michael D. Boyette; Nancy G. Creamer


The Journal of Extension | 2017

Local Food Systems Course for Extension Educators in North Carolina: Summary of an Innovative Program.

J. Dara Bloom; Joanna Massey Lelekacs; Rebecca Dunning; Abbey Piner; Emma Brinkmeyer

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Nancy G. Creamer

North Carolina State University

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J. Dara Bloom

North Carolina State University

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Joanna Massey Lelekacs

North Carolina State University

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Christopher C. Gunter

North Carolina State University

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Lee Meyer

University of Kentucky

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Lisa K. Johnson

North Carolina State University

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Michael D. Boyette

North Carolina State University

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Alba J. Collart

Mississippi State University

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