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Dive into the research topics where Regina M. D. Nardi is active.

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Featured researches published by Regina M. D. Nardi.


Journal of Applied Microbiology | 2006

Exoproducts of the Escherichia coli strain H22 inhibiting some enteric pathogens both in vitro and in vivo

Luciana Cursino; David Šmajs; Jan Šmarda; Regina M. D. Nardi; Jacques Robert Nicoli; Edmar Chartone-Souza; Andréa M. A. Nascimento

Aims:  The antagonistic activity of the Escherichia coli strain H22 against enteric bacteria was studied both in vitro and in vivo.


Letters in Applied Microbiology | 2007

Protective effect of Lactobacillus sakei 2a against experimental challenge with Listeria monocytogenes in gnotobiotic mice

Felipe Henrique Silva Bambirra; K.G.C. Lima; Bernadette Dora Gombossy de Melo Franco; D.C. Cara; Regina M. D. Nardi; Flávio Henrique Ferreira Barbosa; Jacques Robert Nicoli

Aim:  Lactobacillus sakei 2a isolated from sausage and presenting an in vitro antagonistic activity against Listeria monocytogenes Scott A was tested for a protective effect in mice experimentally challenged with the enterobacteria.


Journal of Medical Microbiology | 2010

Antagonism and synergism in Gardnerella vaginalis strains isolated from women with bacterial vaginosis.

G. S. Teixeira; K. L. K. Soares-Brandão; K. M. G. R. Branco; J. L. M. Sampaio; Regina M. D. Nardi; M. Mendonça; R. B. Almeida; Luiz de Macêdo Farias; M.A.R. Carvalho; Jacques Robert Nicoli

Antagonistic and synergistic substances are important for interactions between micro-organisms associated with human body surfaces, either in healthy or in diseased conditions. In the present study, such compounds produced by Gardnerella vaginalis strains isolated from women with bacterial vaginosis (BV) were detected in vitro and the antagonistic ones were partially characterized. Among 11 G. vaginalis strains tested, all showed antagonistic activity against at least one of the 22 indicator bacteria assayed. Interestingly, for some of these strains, antagonism reverted to synergism, favouring one of the indicator strains (Peptostreptococcus anaerobius) when the growth medium was changed. Partial characterization of antagonistic substances suggested a bacteriocin-like chemical nature. Depending on growth conditions, G. vaginalis isolated from women with BV produced antagonistic or synergistic compounds for other bacterial components of the vaginal ecosystem. This is the first report to our knowledge of the production of antagonistic and/or synergistic substances by G. vaginalis. This ability may be a pivotal factor in understanding BV and the ecological role of this bacterium in the vaginal environment.


Journal of Pediatric Gastroenterology and Nutrition | 2001

Influence of oral inoculation with plasmid-free human Escherichia coli on the frequency of diarrhea during the first year of life in human newborns.

Paulo Pimenta Figueiredo; Enio Cardillo Vieira; Jacques Robert Nicoli; Regina M. D. Nardi; Pierre Raibaud; Yvonne Duval-Iflah; Francisco José Penna

Background This study was carried out to determine whether early inoculation of the plasmid-free human Escherichia coli into human newborns would reduce the frequency of acute diarrhea during a 1-year period. The plasmid-free E. coli strain isolated from the fecal microbiota of a healthy adult was nontoxigenic in vivo and in vitro and sensitive to all usual antibiotics. Methods In the experimental group, 51 healthy newborns were inoculated orally with 10 6 viable cells of the bacteria within 2 hours after birth. In the control group, the same number of newborns received the heat-killed bacteria. The clinical trial was double blind, and the newborns were randomly assigned to the experimental and control groups. Results Six months and 1 year after bacterial inoculation, infants in the experimental group showed a higher mean body weight (7.59 ± 1.15 kg and 9.88 ± 1.31 kg, respectively;P < 0.05) when compared with the control group (7.03 ± 1.09 kg and 8.92 ± 1.38 kg, respectively). At the end of the clinical trial, 48% (23/48) of the infants in the experimental group had shown at least one diarrhea episode during the 1-year period, as opposed to 71% (34/48) in the control group. These values were significantly different (P = 0.037), showing a 32.3% protective effect of inoculation. Conclusions The present study shows that protection against diarrhea was obtained by oral inoculation with a single dose of plasmid-free human E. coli soon after birth.


Frontiers in Microbiology | 2017

Bacillus spp. Isolated from Puba as a Source of Biosurfactants and Antimicrobial Lipopeptides

Karla Joseane Perez; Jaime dos Santos Viana; Fernanda Cortez Lopes; Jamile Queiroz Pereira; D. M. dos Santos; Jamil S. Oliveira; Renata Voltolini Velho; Silvia M. Crispim; Jacques Robert Nicoli; Adriano Brandelli; Regina M. D. Nardi

Several products of industrial interest are produced by Bacillus, including enzymes, antibiotics, amino acids, insecticides, biosurfactants and bacteriocins. This study aimed to investigate the potential of two bacterial isolates (P5 and C3) from puba, a regional fermentation product from cassava, to produce multiple substances with antimicrobial and surface active properties. Phylogenetic analyses showed close relation of isolates P5 and C3 with Bacillus amyloliquefaciens and Bacillus thuringiensis, respectively. Notably, Bacillus sp. P5 showed antimicrobial activity against pathogens such as Listeria monocytogenes and Bacillus cereus, in addition to antifungal activity. The presence of genes encoding pre-subtilosin (sboA), malonyl CoA transacylase (ituD), and the putative transcriptional terminator of surfactin (sfp) were detected in Bacillus sp. P5, suggesting the production of the bacteriocin subtilosin A and the lipopeptides iturin A and surfactin by this strain. For Bacillus sp. C3 the presence of sboA and spas (subtilin) genes was observed by the first time in members of B. cereus cluster. Bacillus sp. P5 showed emulsifying capability on mineral oil, soybean biodiesel and toluene, while Bacillus sp. C3 showed emulsifying capability only on mineral oil. The reduction of the surface tension in culture medium was also observed for strain P5, confirming the production of surface-active compounds by this bacterium. Monoprotonated molecular species and adducts of sodium and potassium ions of surfactin, iturin, and fengycin were detected in the P5 culture medium. Comparative MS/MS spectra of the peak m/z 1030 (C14 surfactin A or C15 surfactin B [M+Na]+) and peak m/z 1079 (C15 iturin [M+Na]+) showed the same fragmentation profile of standards, confirming the molecular identification. In conclusion, Bacillus sp. P5 showed the best potential for the production of antifungal, antibacterial, and biosurfactant substances.


PLOS ONE | 2015

The Microbiota and Abundance of the Class 1 Integron-Integrase Gene in Tropical Sewage Treatment Plant Influent and Activated Sludge.

Magna C. Paiva; Marcelo P. Ávila; Mariana P. Reis; Patrícia S. Costa; Regina M. D. Nardi; Andréa M. A. Nascimento

Bacteria are assumed to efficiently remove organic pollutants from sewage in sewage treatment plants, where antibiotic-resistance genes can move between species via mobile genetic elements known as integrons. Nevertheless, few studies have addressed bacterial diversity and class 1 integron abundance in tropical sewage. Here, we describe the extant microbiota, using V6 tag sequencing, and quantify the class 1 integron-integrase gene (intI1) in raw sewage (RS) and activated sludge (AS). The analysis of 1,174,486 quality-filtered reads obtained from RS and AS samples revealed complex and distinct bacterial diversity in these samples. The RS sample, with 3,074 operational taxonomic units, exhibited the highest alpha-diversity indices. Among the 25 phyla, Proteobacteria, Bacteroidetes and Firmicutes represented 85% (AS) and 92% (RS) of all reads. Increased relative abundance of Micrococcales, Myxococcales, and Sphingobacteriales and reduced pathogen abundance were noted in AS. At the genus level, differences were observed for the dominant genera Simplicispira and Diaphorobacter (AS) as well as for Enhydrobacter (RS). The activated sludge process decreased (55%) the amount of bacteria harboring the intI1 gene in the RS sample. Altogether, our results emphasize the importance of biological treatment for diminishing pathogenic bacteria and those bearing the intI1 gene that arrive at a sewage treatment plant.


Brazilian Journal of Microbiology | 2003

Antagonistic and protective effects against Salmonella enterica serovar typhimurium by Lactobacillus murinus in the digestive tract of gnotobiotic mice

Ana Luiza Sampaio Vasconcelos; Jacques Robert Nicoli; Regina M. D. Nardi

No presente estudo, a producao de substâncias antagonistas por Lactobacillus murinus contra bacterias enteropatogenicas foi avaliada in vivo assim como um possivel efeito protetor contra um desafio oral com Salmonella Typhimurium utilizando um modelo animal gnotobiotico. Um maior tempo medio de sobrevida (P < 0,05) foi observado nos animais associados com L. murinus (7,89 ± 3,83 dias) quando comparado com os controles (4,44 ± 0,73 dias). Lactobacillus murinus exerceu um potente efeito antagonista in vivo contra S. sonnei e com menos intensidade contra S. Typhimurium como revelado pelos halos de inibicao ao redor das fezes dos animais associados com L. murinus. Os diâmetros dos halos de inibicao ao redor dos conteudos intestinais aumentaram ao longo do trato digestivo, seguindo proporcionalmente os niveis populacionais de L. murinus nas respectivas porcoes intestinais. Concluindo, o presente estudo mostra que a associacao com L. murinus em camundongos gnotobioticos retarda a morte apos um desafio oral com S. Typhimurium e que compostos inibitorios difusiveis obtidos em ensaios in vitro foram tambem produzidos in vivo e podem ser responsaveis por este efeito.


Brazilian Journal of Microbiology | 2013

Molecular identification of Lactobacillus spp. associated with puba, a Brazilian fermented cassava food

S.M. Crispim; Andréa M. A. Nascimento; Patrícia S. Costa; J.L.S. Moreira; Álvaro Cantini Nunes; Jacques Robert Nicoli; F.L. Lima; V.T. Mota; Regina M. D. Nardi

Puba or carimã is a Brazilian staple food obtained by spontaneous submerged fermentation of cassava roots. A total of 116 lactobacilli and three cocci isolates from 20 commercial puba samples were recovered on de Man, Rogosa and Sharpe agar (MRS); they were characterized for their antagonistic activity against foodborne pathogens and identified taxonomically by classical and molecular methods. In all samples, lactic acid bacteria were recovered as the dominant microbiota (7.86 ± 0.41 log10 CFU/g). 16S–23S rRNA ARDRA pattern assigned 116 isolates to the Lactobacillus genus, represented by the species Lactobacillus fermentum (59 isolates), Lactobacillus delbrueckii (18 isolates), Lactobacillus casei (9 isolates), Lactobacillus reuteri (6 isolates), Lactobacillus brevis (3 isolates), Lactobacillus gasseri (2 isolates), Lactobacillus nagelii (1 isolate), and Lactobacillus plantarum group (18 isolates). recA gene-multiplex PCR analysis revealed that L. plantarum group isolates belonged to Lactobacillus plantarum (15 isolates) and Lactobacillus paraplantarum (3 isolates). Genomic diversity was investigated by molecular typing with rep (repetitive sequence)-based PCR using the primer ERIC2 (enterobacterial repetitive intergenic consensus). The Lactobacillus isolates exhibited genetic heterogeneity and species-specific fingerprint patterns. All the isolates showed antagonistic activity against the foodborne pathogenic bacteria tested. This antibacterial effect was attributed to acid production, except in the cases of three isolates that apparently produced bacteriocin-like inhibitory substances. This study provides the first insight into the genetic diversity of Lactobacillus spp. of puba.


Journal of Medical Microbiology | 2017

Occurrence and characterization of class 1 integrons in Escherichia coli from healthy individuals and those with urinary infection.

Clarisse Oliveira-Pinto; Cristiane F. Diamantino; Patrícia L. Oliveira; Mariana P. Reis; Patrícia S. Costa; Magna Cristina Paiva; Regina M. D. Nardi; Paula Prazeres Magalhães; Edmar Chartone-Souza; Andréa M. A. Nascimento

Purpose. Class 1 integrons are among the main vehicles that facilitate the spread of antibiotic‐resistance genes, with serious public health consequences. The aim of this cross‐sectional study was to investigate the presence of class 1 integrons and to characterize their variable regions, as well as the antimicrobial resistance profiles and phylogenetic groups of a collection of Escherichia coli isolates recovered from healthy subjects (n=42) and those with urinary infection (n=40). Methodology. The methods used included PCR, sequencing and antimicrobial susceptibility testing. Results. PCR screening for the integrase gene (intI1) revealed a higher incidence of class 1 integrons in uropathogenic E. coli (65%, UPEC) than in commensal isolates (11.9%). Eight of 31 intI1‐positive isolates, all of them UPEC, harboured empty integrons. The variable regions of the other 23 contained gene cassettes encoding resistance to &bgr;‐lactams (blaOXA‐1), aminoglycosides (aadA1 and aadA5), trimethoprim (dfrA1 and dfrA17) and an ORF. To our knowledge this is the first report of an ORF identified as a putative phage tail protein associated with a class 1 integron. The aadA1 and dfrA17‐addA5 arrays prevailed in commensal E. coli and UPEC, respectively. UPEC isolates were highly resistant to the antimicrobials tested, in contrast to commensal isolates. The E. coli isolates carrying gene cassettes associated with class 1 integrons were found to be unrelated to any phylogroup or multiresistance. Conclusion. Co‐resistance to clinically relevant fluoroquinolone and trimethoprim‐sulfamethazole in all UPEC isolates is a cause for concern. These results expand the current knowledge of gene cassettes in both commensal and pathogenic E. coli.


Frontiers in Microbiology | 2017

In silico Prediction, in vitro Antibacterial Spectrum, and Physicochemical Properties of a Putative Bacteriocin Produced by Lactobacillus rhamnosus Strain L156.4

Letícia de Castro Oliveira; Aline M. M. Silveira; Andrea de Souza Monteiro; Vera Lúcia dos Santos; Jacques Robert Nicoli; Vasco Azevedo; Siomar de Castro Soares; Marcus Vinícius Dias-Souza; Regina M. D. Nardi

A bacteriocinogenic Lactobacillus rhamnosus L156.4 strain isolated from the feces of NIH mice was identified by 16S rRNA gene sequencing and MALDI-TOF mass spectrometry. The entire genome was sequenced using Illumina, annotated in the PGAAP, and RAST servers, and deposited. Conserved genes associated with bacteriocin synthesis were predicted using BAGEL3, leading to the identification of an open reading frame (ORF) that shows homology with the L. rhamnosus GG (ATCC 53103) prebacteriocin gene. The encoded protein contains a conserved protein motif associated a structural gene of the Enterocin A superfamily. We found ORFs related to the prebacteriocin, immunity protein, ABC transporter proteins, and regulatory genes with 100% identity to those of L. rhamnosus HN001. In this study, we provide evidence of a putative bacteriocin produced by L. rhamnosus L156.4 that was further confirmed by in vitro assays. The antibacterial activity of the substances produced by this strain was evaluated using the deferred agar-spot and spot-on-the lawn assays, and a wide antimicrobial activity spectrum against human and foodborne pathogens was observed. The physicochemical characterization of the putative bacteriocin indicated that it was sensitive to proteolytic enzymes, heat stable and maintained its antibacterial activity in a pH ranging from 3 to 9. The activity against Lactobacillus fermentum, which was used as an indicator strain, was detected during bacterial logarithmic growth phase, and a positive correlation was confirmed between bacterial growth and production of the putative bacteriocin. After a partial purification from cell-free supernatant by salt precipitation, the putative bacteriocin migrated as a diffuse band of approximately 1.0–3.0 kDa by SDS-PAGE. Additional studies are being conducted to explore its use in the food industry for controlling bacterial growth and for probiotic applications.

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Jacques Robert Nicoli

Universidade Federal de Minas Gerais

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Carlos A. Rosa

Universidade Federal de Minas Gerais

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Andréa M. A. Nascimento

Universidade Federal de Minas Gerais

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Francisco José Penna

Universidade Federal de Minas Gerais

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Patrícia S. Costa

Universidade Federal de Minas Gerais

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Maria José Neves

Katholieke Universiteit Leuven

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Edmar Chartone-Souza

Universidade Federal de Minas Gerais

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Flaviano S. Martins

Universidade Federal de Minas Gerais

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Magna C. Paiva

Universidade Federal de Minas Gerais

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