Richard D. Brodeur

Linking human well-being and jellyfish: ecosystem services, impacts, and societal responses

Jellyfish are usually perceived as harmful to humans and are seen as “pests”. This negative perception has hindered knowledge regarding their value in terms of ecosystem services. As humans increasingly modify and interact with coastal ecosystems, it is important to evaluate the benefits and costs of jellyfish, given that jellyfish bloom size, frequency, duration, and extent are apparently increasing in some regions of the world. Here we explore those benefits and costs as categorized by regulating, supporting, cultural, and provisioning ecosystem services. A geographical perspective of human vulnerability to jellyfish over four categories of human well-being (health care, food, energy, and freshwater production) is also discussed in the context of thresholds and trade-offs to enable social adaptation. Whereas beneficial services provided by jellyfish likely scale linearly with biomass (perhaps peaking at a saturation point), non-linear thresholds exist for negative impacts to ecosystem services. We sugge...

Trace Levels of Fukushima Disaster Radionuclides in East Pacific Albacore

The Fukushima Daiichi power station released several radionuclides into the Pacific following the March 2011 earthquake and tsunami. A total of 26 Pacific albacore (Thunnus alalunga) caught off the Pacific Northwest U.S. coast between 2008 and 2012 were analyzed for (137)Cs and Fukushima-attributed (134)Cs. Both 2011 (2 of 2) and several 2012 (10 of 17) edible tissue samples exhibited increased activity concentrations of (137)Cs (234-824 mBq/kg of wet weight) and (134)Cs (18.2-356 mBq/kg of wet weight). The remaining 2012 samples and all pre-Fukushima (2008-2009) samples possessed lower (137)Cs activity concentrations (103-272 mBq/kg of wet weight) with no detectable (134)Cs activity. Age, as indicated by fork length, was a strong predictor for both the presence and concentration of (134)Cs (p < 0.001). Notably, many migration-aged fish did not exhibit any (134)Cs, suggesting that they had not recently migrated near Japan. None of the tested samples would represent a significant change in annual radiation dose if consumed by humans.

Warming Ocean Conditions Relate to Increased Trophic Requirements of Threatened and Endangered Salmon.

The trophic habits, size and condition of yearling Chinook salmon (Oncorhynchus tshawytscha) caught early in their marine residence were examined during 19 survey years (1981–1985; 1998–2011). Juvenile salmon consumed distinct highly piscivorous diets in cold and warm ocean regimes with major differences between ocean regimes driven by changes in consumption of juvenile rockfishes, followed by several other fish prey, adult euphausiids and decapod larvae. Notable, Chinook salmon consumed 30% more food in the warm versus cold ocean regime in both May and June. Additionally, there were about 30% fewer empty stomachs in the warm ocean regime in May, and 10% fewer in warm June periods. The total prey energy density consumed during the warmer ocean regime was also significantly higher than in cold. Chinook salmon had lower condition factor and were smaller in fork length during the warm ocean regime, and were longer and heavier for their size during the cold ocean regime. The significant increase in foraging during the warm ocean regime occurred concurrently with lower available prey biomass. Adult return rates of juvenile Chinook salmon that entered the ocean during a warm ocean regime were lower. Notably, our long term data set contradicts the long held assertion that juvenile salmon eat less in a warm ocean regime when low growth and survival is observed, and when available prey are reduced. Comparing diet changes between decades under variable ocean conditions may assist us in understanding the effects of projected warming ocean regimes on juvenile Chinook salmon and their survival in the ocean environment. Bioenergetically, the salmon appear to require more food resources during warm ocean regimes.