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Dive into the research topics where Rogério Marcos de Oliveira Alves is active.

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Featured researches published by Rogério Marcos de Oliveira Alves.


Food Science and Technology International | 2005

Características físico-químicas de amostras de mel de Melipona mandacaia Smith (Hymenoptera: Apidae)

Rogério Marcos de Oliveira Alves; Carlos Alfredo Lopes de Carvalho; Bruno de Almeida Souza; Geni da Silva Sodré; Luís Carlos Marchini

Analises de amostras de mel da abelha Melipona mandacaia provenientes do municipio de Sao Gabriel, regiao semi-arida do Estado da Bahia, foram realizadas com o objetivo de contribuir para o conhecimento das caracteristicas fisico-quimicas desse produto. Os parâmetros analisados foram: Umidade (%); Hidroximetilfurfural (mg.kg-1); Acucares Redutores (%); Sacarose (%); Viscosidade (mPa. s); Condutividade Eletrica (µS); pH; Acidez (meq.kg-1); Indice de Formol (mL.kg-1); e Cor. A maioria dos parâmetros fisico-quimicos apresentou valores medios adequados para o consumo humano, o que possibilita a exploracao desse produto pelas comunidades rurais da regiao semi-arida da Bahia. Contudo, o teor de umidade elevado e um aspecto que requer uma maior atencao por parte do produtor, que devera ter maiores cuidados com a higiene na manipulacao do mel durante a coleta e no processo de armazenamento, evitando a sua contaminacao por microrganismos que causam a depreciacao do produto.


Química Nova | 2009

Caracterização do mel produzido por espécies de Melipona Illiger, 1806 (apidae: meliponini) da região nordeste do Brasil: 1. Características físico-químicas

Bruno de Almeida Souza; Luís Carlos Marchini; Melissa Oda-Souza; Carlos Alfredo Lopes de Carvalho; Rogério Marcos de Oliveira Alves

Thirty three honey samples produced by four Melipona species from different areas of the State of Bahia, were analyzed with the aim to determine their physico-chemical characteristics, contributing to the establishment of standards for quality control. The majority of the average values for physico-chemical parameters fulfilled the quality criteria established by the Brazilian and international Legislations for Apis honey, except for moisture content, which afforded higher values. Concerning the high number of samples wich did not fit the limits for reducing sugars, it is necessary to define minimum values in order to characterize Melipona honeys, as well as criteria for use of diastasic activity.


Anais Da Academia Brasileira De Ciencias | 2009

Physicochemical characteristics and sensory profile of honey samples from stingless bees (Apidae: Meliponinae) submitted to a dehumidification process

Carlos Alfredo Lopes de Carvalho; Geni da Silva Sodré; Antônio Augusto Oliveira Fonseca; Rogério Marcos de Oliveira Alves; Bruno de Almeida Souza; Lana Clarton

This study was conducted to evaluate the effect of a dehumidification process on the physicochemical and sensory characteristics of stingless-bee honey. Melipona scutellaris and M. quadrifasciata honey samples were submitted to a dehumidification process and to physicochemical (reducing sugars, apparent sucrose, moisture, diastatic activity, hydroxymethylfurfural, ash, pH, acidity, and electric conductivity) and sensory evaluations (fluidity, color, aroma, crystallization,flavor,and acceptability). The results indicated that the dehumidification process does not interfere with honey quality and acceptability.


Food Science and Technology International | 2009

Avaliação microbiológica de amostras de mel de trigoníneos (Apidae: Trigonini) do Estado da Bahia

Bruno de Almeida Souza; Luís Carlos Marchini; Carlos Tadeu dos Santos Dias; Melissa Oda-Souza; Carlos Alfredo Lopes de Carvalho; Rogério Marcos de Oliveira Alves

Honey is a product that presents antimicrobial activity attributed to physical and chemical factors. Even so, it is still possible to find many microorganisms present in this product, which can be used as quality indicators. The objective of this work was to evaluate the microbiologic quality of the honey produced by stingless bee species from the State of Bahia, Brazil. Fourteen samples of honey were evaluated for the moisture content, water activity, standard counting of moulds and yeasts, and presence of microorganisms of coliform group. A total of 50.0% of the samples presented standard counting of moulds and yeasts above the maximum value permmited by the Brazilian food legislation. This disqualification of samples asseptically harvested indicates the need of identification of this microbiota and its possible natural occurrence in the honey produced by this group of bees. None of the samples was disqualified regarding the counting of microorganisms of the coliform group.


Anais Da Academia Brasileira De Ciencias | 2012

Areas of natural occurrence of Melipona scutellaris Latreille, 1811 (Hymenoptera: Apidae) in the state of Bahia, Brazil

Rogério Marcos de Oliveira Alves; Carlos Alfredo Lopes de Carvalho; Bruno de Almeida Souza; Wyratan da Silva Santos

The bee Melipona scutellaris is considered the reared meliponine species with the largest distribution in the North and Northeast regions of Brazil, with records from the state of Rio Grande do Norte down to the state of Bahia. Considering the importance of this species in the generation of income for family agriculture and in the preservation of areas with natural vegetation, this study aimed at providing knowledge on the distribution of natural colonies of M. scutellaris in the state of Bahia. Literature information, interviews with stinglessbee beekeepers, and expeditions were conducted to confirm the natural occurrence of the species. A total of 102 municipalities showed records for M. scutellaris, whose occurrence was observed in areas ranging from sea level up to 1,200-meter height. The occurrence of this species in the state of Bahia is considered to be restricted to municipalities on the coastal area and the Chapada Diamantina with its rainforests. Geographic coordinates, elevation, climate and vegetation data were obtained, which allowed a map to be prepared for the area of occurrence in order to support conservation and management policies for the species.


Biota Neotropica | 2013

Nest architecture of the stingless bee Geotrigona subterranea (Friese,1901) (Hymenoptera: Apidae: Meliponini)

Fernando Mendes Barbosa; Rogério Marcos de Oliveira Alves; Bruno de Almeida Souza; Carlos Alfredo Lopes de Carvalho

We located ten nests of Geotrigona subterranea in the transition area between Cerrado and Caatinga within the municipalities of Lontra and Januaria, state of Minas Gerais, southeastern Brazil. We collected the nests to study their architecture in detail. In the present paper, we describe the general nest structure of this bee species in terms of: number, shape and area of the combs; size of the brood cells; size of honey and pollen pots; volume of honey and mass of pollen stored in closed pots; presence of inquiline species; and defensive characteristics. All nests were found in subterranean cavities. The nest structure of G. subterranea is similar to that of other congeneric species.


Food Science and Technology International | 2008

Perfil sensorial e aceitabilidade de méis de abelhas sem ferrão submetidos a processos de conservação

Geni da Silva Sodré; Carlos Alfredo Lopes de Carvalho; Antônio Augusto Oliveira Fonseca; Rogério Marcos de Oliveira Alves; Bruno de Almeida Souza

The present work was conducted to evaluate the sensorial profile and the acceptability of the honey of stingless bees submitted to two conservation processes seeking to obtain longer shelf life. The samples of Melipona scutellaris and M. quadrifasciata honey were collected in the State of Bahia, Brazil, between December 2005 and January 2006. The samples were first submitted to pasteurization and dehumidification processes and then to sensorial evaluation. The sensorial profile was determined in the Laboratory of Entomology in the Center for Agrarian, Biological, and Environmental Sciences of the Federal University of Reconcavo Bahiano, in Cruz das Almas, in the state of Bahia. The analyzed attributes were: fluidity, color, scent, crystallization, flavour, and acceptability. The results show that the conservation processes used do not interfere with the sensorial profile and the product acceptability.


Journal of Hymenoptera Research | 2016

Variation of fore wing shape in Melipona mandacaia Smith, 1863 (Hymenoptera, Meliponini) along its geographic range

Arlete Prado-Silva; Lorena Andrade Nunes; Rogério Marcos de Oliveira Alves; Paulo Luiz Souza Carneiro; Ana Maria Waldschmidt

Melipona mandacaia is a stingless bee species responsible for the pollination of many native plants in Brazil, South America. In spite of its ecological and economic importance, natural populations of M. mandacaia have been depleted because of deforestation. In order to evaluate the interpopulation morphometric structure of remaining populations, we carried out geometric morphometric studies based on fore wing shape in this native bee species. The grouping analysis by UPGMA revealed three distinct clusters and significant differences in fore wing size were observed (p<0.001) among populations. The three groups were also reflected in the first two principal components explaining about 60% of the total variation. These results indicate differentiation among populations, which can be regarded as unique management units. Therefore, efforts should be directed to the conservation of local populations of M. mandacaia to avoid the negative impacts of loss in pollination over plant species and environmental services.


Grana | 2017

Partitioning of pollen resources by two stingless bee species in the north Bahia, Brazil

Daiane de Jesus Oliveira; Carlos Alfredo Lopes de Carvalho; Geni da Silva Sodré; Joana Fidelis da Paixão; Rogério Marcos de Oliveira Alves

Abstract Analysing the pollen stored by stingless bees allows identification of the diversity of flowering plants visited by these bees while collecting resources during a given period. However, few studies have focused on investigating the sharing of resources between species of native bees that coexist in transitional plant formations, which support conservation efforts and increase colony productivity. This study aims to describe the partitioning of pollen resources among colonies of two species of stingless bees in the state of the Bahia (Brazil) through the analysis of stored pollen. The study was conducted in neighbouring vegetation zones of the relevant species Melipona quadrifasciata anthidioides and Melipona scutellaris by collecting monthly pollen samples stored by three colonies of each species over one year. The collected samples were treated using the acetolysis technique, and the partitioning of pollen resources between the two species was investigated through quali-quantitative analysis of the treated pollen. The results show that among the 16 pollen types belonging to a particular species or group identified in the Melipona quadrifasciata anthidioides samples and the 18 identified in the Melipona scutellaris samples, 13 were shared by both species. The two most common pollen types stored by both species were from Mimosa arenosa (Fabaceae, Mimosoidae) and Eucalyptus sp. (Myrtaceae). These results demonstrate the niche similarity of pollen pasture between these two species and suggest that conservation efforts for these bee species should focus on the plant families most visited by bees.


Biota Neotropica | 2015

Bionomics of Melipona mondury Smith 1863 (Hymenoptera: Apidae, Meliponini) in relation to its nesting behavior

Jaqueline Lemos Viana; Henrique de Abreu Cerqueira Sousa; Rogério Marcos de Oliveira Alves; Derval Gomes Pereira; Juvenal Cordeiro Silva Jr.; Joana Fidelis da Paixão; Ana Maria Waldschmidt

Melipona mondury Smith 1863 is an important stingless bee species pollinator and honey/pollen producer, but threatened by fragmentation of habitats throughout its range. This article presents the identification and partial characterization of nesting substrates, bionomic including population features of M. mondury by comparing data between nest architecture of natural beehive and boxes colonies. Nineteen colonies (13 in boxes and six in beehives) were analyzed with regards to substrate nesting, nest characteristics (e.g. length and width of the combs, height and diameter of the pollen and honey jar) and bee population. The average volume and diameter of the trunks cavities used for nesting of M.mondury were18.4 L and 15.8 cm; the average number of combs was 9.26; the average diameter and height of the honey pots were 2.81 cm and 3.29 cm, and the average volume of honey stored was 15.85 mL; the average height and diameter of pollen pots was 3.21 cm and 2.93 cm, respectively, while the average mass of pollen deposited was equal to 12.56 g. The population ranged from 3537 to 10281 individuals between colonies. The results suggest that the conservation of M. mondury should involve reforestation with native species from Atlantic Forest, and the dimensions of boxes should be based on the average size of the nests in the natural environment in order to support strategies of conservation and sustainable management of this species.

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Carlos Alfredo Lopes de Carvalho

Universidade Federal do Recôncavo da Bahia

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Geni da Silva Sodré

Universidade Federal do Recôncavo da Bahia

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Ana Maria Waldschmidt

Universidade Federal de Viçosa

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Shirley Nascimento Costa

Universidade Federal do Recôncavo da Bahia

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Ana Lúcia Almeida Santana

Universidade Federal do Recôncavo da Bahia

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Antônio Augusto Oliveira Fonseca

Universidade Federal do Recôncavo da Bahia

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Jackeline Pereira Andrade

Universidade Federal do Recôncavo da Bahia

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Polyana Carneiro dos Santos

Universidade Federal do Recôncavo da Bahia

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